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    Da Clà

    3.5 (2 reviews)
    Open 7:30 pm - 12:00 am (Next day)

    Da Clà Photos

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    11 years ago

    Helpful 2
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    Love this 2
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    10 years ago

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    Da Bacco - Seafood risotto

    Da Bacco

    4.1(27 reviews)
    32.0 km
    €€

    After a wonderful dinner, we returned to Da Bacco for lunch and dinner the next day to see if our…read morefirst night had been unusual. Things went from very good to great. Stefano not only continued sharing his knowledge of Sicilian wines but recommended Enoteca Picone to further our experience which was perfect advice. Lunch for me was fried octopus, which was 4 legs, each 6" (150 mm.) long and crispy on the outside and tender but slightly chewy on the inside like great fried chicken. I had seen a plate the night before and actually dreamed of them. They did not disappoint. She chose another iteration of cozze from the specials menu. These mussels were steamed in beer with fresh ginger and were comparably good to the sautéed but slightly more subtle. It turns out that dishes on the specials menu can work their way onto the standard menu if the patrons insist and the chef came out to ask for a comparison. We repeated the contorni plate of chef's choice vegetables that repeated the potato slices but added grill zucchini and oven dried onion that was sweet with all of the bitter components gone and the consistency of a very thin potato chip. We tried to rein in for dinner with pasta only. I had the Sicilian classic Pasta a la Norma with strong fresh tomato, soft eggplant, and sweet onion. It demanded scarpetta even with a white linen table cloth. She had pasta with prawns that was subtle and delicate with a lighter tomato sauce with herbs. We repeated the wines from the night before. We left feeling sad to think we probably wouldn't be back on this trip but smiling from the stomach up.

    At Da Bacco located near the historic center was this beautifully charming whole in the wall where…read moreI called into going to grab a bite to eat. I decided to have a bucket of clams, awesome! Then in addition, the prosciutto with melon, also the carbonara which had thicker noodles. I dont know that I necessarily care for that, but it was yummy, and so flavorful. I loved it. The service was very direct slightly pretentious in a feel good way. So fun and such a good way to end your night in Italy.

    Photos
    Da Bacco - Cute ceiling decorated with drum set.

    Cute ceiling decorated with drum set.

    Da Bacco - Conca D'Oro   Seafood Pasta with fresh tomatpe sauce, clams, mussels, octopus, squid, and a Prawn

    Conca D'Oro Seafood Pasta with fresh tomatpe sauce, clams, mussels, octopus, squid, and a Prawn

    Da Bacco - It's located in a back alley with quieter ambiance.

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    It's located in a back alley with quieter ambiance.

    La Buona Forchetta

    La Buona Forchetta

    4.0(3 reviews)
    0.3 km
    €€€

    My family and I (party of 7) walked in, asked to be seated and with a look of confusion two women…read more(one of them the owner's wife) waiting tables sat us down and paid no attention to us for a good 15 minutes. We were really starting to get annoyed and was about to leave when the older woman (owner's wife) saw us get up and rushed over to send the younger woman to our table to take our order. We ordered several bottles of water, beer, and wine and wouldn't receive those until after our food started to come out so yea big breech of server steps to great customer service, especially when it's a hot Sicilian summer day and there is no air conditioning. #WaterPlease To start, we ordered a meat and cheese plate which was one of the most measely platters we've seen in Italy. Fried fish consisting of Sicilian caught fish- squid, shrimp, sardines. Dish was oily, batter falling off fish that was not even peeled or cleaned- shrimp had shells- really unpleasant dish to eat. For entrees, we ordered the Pasta Carbonara- egg was thick and curdled not creamy sauce as it's supposed to be), spaghetti with mixed seafood- decent with assorted seafood such as shrimp, clams, mussels but ratio a bit off with a huge portion of pasta (enough to feed 2-4 people depending on how hungry or what else you order) and like 4 shrimp. Spaghetti with clam was probably the best dish we ordered and even that was a tad on the oily side. It was too hot to stay for dessert so we asked for the check and that's when the owner's wife's charm came on and she transformed into a friendly and talkative woman. Either she's bipolar or she's looking for a heavy tip from the American tourist. Restaurant is run by husband and wife who's life is to run the restaurant 24/7. Husband fishes and whatever he catches is showcased on the menu so fish is guaranteed freshly caught although that's to assume you like warm water fish. Not only does he fish but he cooks too- him and 1-2 kitchen staff. They also have a farm where they make oil and use fresh veggies and ingredients. Wife needs either some more FOH training or more assistance because she cannot handle all those tables by herself and the lack of service and attention severely hurts their establishment by taking away from the experience I'm sure they want for their customers. Service is abysmal, food is decent at best and our experience left much, much, much more to be desired. I would not recommend or come back again.

    This place deserves more than a five star. The chef and staff were very nice and the food was just…read moreamazing. It was fresh and definitely recommended it. Authentic food, kind staff and chef, nice and clean place, affordable, and delicious.

    Photos
    La Buona Forchetta - Curdled Carbonara

    Curdled Carbonara

    La Buona Forchetta - Spaghetti al vongole (Spaghetti with clams)

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    Spaghetti al vongole (Spaghetti with clams)

    Da Clà - mediterranean - Updated May 2026

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