I came here about 9 years ago .... As I was in the area again ( since I live in U.S.) I remembered…read morehow wonderful it was so I decided to go and try it again. Food and service were wonderful ! Flavorful, perfect presentation and price was reasonable. I hope it won't take 9 more years until I get to try this delicious food again !!!

We honestly had a really great experience here. We loved the drinks and food. They were friendly…read moreand kind.. not sure I understand the other comments about them not being kind. We highly recommend coming here to eat and enjoy.

From the owner: Da noi la Pizza viene ancora fatta seguendo l'antica RICETTA Napoletana, con lunghi tempi di…read moreMaturazione e Lievitazione che fà sì che la nostra Pizza risulti particolarmente "leggera" e digeribile. Per tutte le nostre Pizze usiamo principalmente prodotti locali della nostra splendida terra, inoltre facciamo vari tipi d'impasto, come per esempio l'Integrale, ai quattro cereali o al Carbone Vegetale. Il Locale essendo a due passi dal mare propone anche dei prelibati piatti a base di pesce, come il nostro famoso CusCus di Pesce Locale e altre prelibatezze.

The best seafood restaurant in San Vito Lo Capo that we went to. Everything is fresh and remarkable…read moreservice.

I was leery for this place because it's in a very touristy location, but it didn't disappoint. We…read moreboth had pasta and were thoroughly pleased. We started with Tartar. I had the pasta con sardi and he had a pasta al mare with an abundance of fresh shellfish which is abundant in San Vito. It wasn't just good pasta, it was reminiscent of my Nonna's pasta and took me to that happy place!

At Da Bacco located near the historic center was this beautifully charming whole in the wall where…read moreI called into going to grab a bite to eat. I decided to have a bucket of clams, awesome! Then in addition, the prosciutto with melon, also the carbonara which had thicker noodles. I dont know that I necessarily care for that, but it was yummy, and so flavorful. I loved it. The service was very direct slightly pretentious in a feel good way. So fun and such a good way to end your night in Italy.

Beware of scams at this place, although the food tasted good. They brought us a fish we did not…read moreorder, that was not on the menu and cost twice as much as the one we had requested. They tried to charge 20 euros for a glass of wine which was 6 euros on the menu. When we protested they refunded the extra charge for the wine. But the whole episode left a bad taste.

Pepper Jam was a great little bar. It's right on the beach and has a really relaxed vibe. The…read moredrinks were really good and the food was great. The waiters were all really great. Service was a little bit slow but you don't even mind because the view and atmosphere are so wonderful!

Excellent!!! Food absolutely delicious and service by Nello, Perfect!!!! Excellent seafood...read more

We have been to Venice room Florence and the Amalfi coast on this trip. This was our favorite…read morerestaurant. Food, service, atmosphere was stellar. Highly recommend.

We had an absolutely delicious meal at Mirko's. They have seating in front of the restaurant on…read moresome steps. We shared the raw fish/seafood platter which was very fresh. The shrimps in particular were sweet and flavourful. It also comes with raw tuna, bluefish and another fish that I cannot remember plus two oysters. It's more than enough to share between two people. My partner had the gnocchi with clams and zucchini which was full of flavour yet light, despite the potential heaviness of the gnocchi. I had the busiate with red shrimp, sea urchin and bottarga which was simply amazing. It was loaded with flavour and I loved the pasta shape. We shared a bottle of local white wine. The meal came to €86. A little in the pricey side but well worth it!

Wonderful, delicious seafood, best meal I had in Sicily,so fresh,and the service was excellentread more

Nice location on the waterfront and great seafood. The mussels are some of the best we have had…read moreand we are used to fresh seafood. The staff was friendly as well. Only gripe is they seem to charge a premium for the location. I guess this must be a resort town or something, but it was nearly double the price for the same dishes you could get in Palermo. Quality food and wine though, even at the price it is worth checking out.

This venue was recommended by the accommodation host. Glad that I went immediately after they…read moreopened for dinner as they seemed to be full later and I didn't have a reservation! All servers are polite, professional, and speak great English. The Italian menu is written on the blackboard on the wall. They'll provide you a QR code for English menu. While I was going to order pasta and main dish (fish) which a kind server suggested against due to the pasta portion. She was 100% correct, so I ordered tuna tartare and squid ink pasta. Both dishes were fantastic: tuna tartare was fresh - sushi/sashimi quality, and pasta dish was excellent despite the huge portion, lol! They suggested different wines for each dish to try, and I appreciated that they pay attention to details. While they would be a bit pricier compared to other restaurants in the area, if you're looking for solid food with polite service in the quiet environment, this is your place!

We had a lovely dinner here at the recommendation of our local Airbnb host, who kindly made a…read morereservation for us when the place opened (7pm). We enjoyed the amberjack carpaccio, which was super fresh and served with a fennel and orange salad. We then shared a pasta dish with shrimp and Trapani pesto - very delish. We finished with grilled amberjack with grilled eggplant and seared tuna with roasted potatoes. Both fish dishes were tasty and the quality of the fish was very good. The tuna was cooked a tad over and the skin on the amberJack could have been crisper ( the flesh was moist and well-seasoned) but overall we enjoyed the food very much. Our first waiter recommended a nice white wine from Etna - we ordered two bottles for the 3 of us. The lovely woman who then brought our food was delightful and charming. The evening we dined there, Canadian Amazon Prime was shooting a food network show on site and we ended up being a part of it (we consented to be interviewed and to do multiple takes and signed releases). It clearly was very exciting for the restaurant and we were happy to help, although the owner never acknowledged us at all. One quibble was that it took an hour after we asked for the check ( three times) for us to pay and one of us needed to get some work done on LA time. All in all, this place is worth a visit. It felt like good value and we had a very enjoyable time.