HANDS DOWN: the best seafood I have eaten. This place was…read moremy absolute favorite in my recent trip to Lake Garda. Our friends who live in the area come often and took us on a lovely dinner. Come hungry and start with appetizers. Highly recommend the mix and the tartare. The Carbonara is a MUST for the main dish. For drinks get a few bottles of Francia Corta Service is kind and attentive.

The food is delicious and the ambiance is great. Take your time for ordering and make sure they get…read moreit right. Kids had lasagna and loved it. We had mussels and grilled trout. Really good! The wine chart is also good. Today we had another wonderful diner at this place. Service was great and tried some other delicious dishes! I can really recommend the linguine con scampi e vongole. As wine we recommend Inama Soave Classico.

Very good food and friendly service. Even tho it often looks a bit hectic, they still manage to…read moretake time for you. Probably one of the best restaurants in Verona.

After days of pasta and just before leaving Italy it was time to have a Pizza. Unfortunately, the…read morepizzaria we had in mind was closed for the season already but next door an establishment appraised them self as a pizzaria too and, it looked like locals go there, so why not. The "maître-d" was nice and welcoming, the assigned waiter not that much. We ordered salad, some pasta and yes, pizza. The mentioned waiter prepared the salad sauce at the table with balsamico and olive oil, but it somehow disappeared in the giant bowl. The pasta was meh, compared to what we enjoyed of the last few days and the pizza ... Well, first it took forever (probably I'm the idiot ordering one during dinner service?) and it was just too think and not that good after all. The sad ambience didn't help to make this a good experience unfortunately. But! It was reasonably priced, almost cheap and ok to eat after all.

This is a great place for dinner. It's along a relatively more quiet street. It is seafood-focused…read morewith authentic Italian hospitality and service! I ordered a grilled sea bream -- whole fish, deboned at table side.

Hard to imagine a more spectacular location for a restaurant. We ate overlooking the water on one…read moreside and a castle on the other. Food was spectacular, the service was great and everyone had a great time. I was thrilled they were able to accommodate our large party of 13 family members at one table.

The location and food quality are both excellent. We felt fortunate to wander in and get seated…read morewithin view of the waterfront --most of the tables were reserved. The seafood is highly recommended, especially the tuna tartare appetizer.

Stellar food, and staff to match! The place is slightly off…read morethe lake - as in it's about 3-4 buildings from it. If you can handle that (and mind you, you can see the lake if you're sitting outside ) it is *so* worth it coming here - the food is just that good! The pasta is spot-on, with impeccable ingredients, cooked just right. The seafood is sparkling fresh, and mmmm so good And yes, there is an excellent selection of (local) wines - both by the bottle, and by the glass. On that note, the staff is excellent, friendly, helpful, willing to chat if you so desire, and leave you alone if *that's* what you desire. The bottom line - if you're in the 'hood, you should definitely go here!!!

At the Graspo we enjoyed one of our best evenings in Garda. The stuff is super nice and caring. We…read morehad the fish menu, that is you get the whole night served with wonderful fish dishes of all kinds. Additionally you get wine, water and coffee as you like. This venue is the perfect experience at Garda. Try it out, if you love very good food - trattoria style - served by super nice stuff with nice people around you. I just love it!

amazing fish dishes for awesome price - about 35€ for about 10 courses inkl. wine, water and…read morecoffee. every other bottle is for 10€. we got octopus, oysters, shrimps, mussels, fish lasagne, fish risotto, jacobs mussels, sword fish, pasta, .... after the 8th course we were done and stopped. as a dessert we got a mocca and a chocoloate salami- tryyyy it also the service is sooooo nice and the fresh bread with olive oil and salt is a must we got a bottle of rose wine as a souvenir after paying for free . i really would recommend this place doing a reservation in advance, especially in high-season is a must.

Lovely lakeside setting with attentive staff and delicious food. What a find! Casual and light and…read moresuper comfortable. Loved it.

I had the beef filet in old mustard and honey sauce. Accompanied by steamed vegetables. The…read morevegetables were crunchy and tasty but the filet could have been cooked another minute or so. Due to the friendly waiters I give them four stars. Maybe the fish or pasta dishes are better.