When the tacos aren't hitting that spot and you need a big bowl of pasta and a nice ambience come…read moreto Alex's pasta bar. They have great dishes, I remember getting a carpaccio appetizer that was fantastic, service is on point bathrooms are clean!

The staff was very welcoming. Place very clean and the food top notch. We got the daily special…read morethat was amazing. Cute Italian place in town. I would highly recommend it to anyone

OMG! Best Italian food ever. We had amazing salads, amazing pasta and amazing wine and bread. Our…read moreserver, Hugo, was absolutely delightful. He made great recommendations. To top it off there was live music. We will definitely be back.

Visited Pasta Trenta twice because it was highly recommended by people who know the restaurants in…read moretown. The first time, we ordered takeout and were quite disappointed. Our pasta was extremely greasy. We tried to eat it since that was all we had for dinner, but we ended up throwing it away. The second time we had this, we were invited to dinner here by some people we know, so we couldn't be rude and tell them we didn't care for it. Luckily, this time around was better. Not great, but better. The service was slow, but when we eventually got our food, it was fine. There are many places to choose in this town for dining, and this is one I would not recommend.

We looked forward to eating there but the arrogance & bad attitude of the host made us turn around…read moreand eat at Tony's across the street. Glad it happened as Tony's was AWESOME!!!

I have been to this place three times and all I can tell you is that every single time I have to…read morehave the panna cotta. If you know me you will know this is one of my ultimate favorite desserts. Yup, I even have it listed in my Yelp profile. Cross check if you must. Most recently, I have discovered their daily fresh handmade pasta and their tagliatelle is perfectly al dente and savory. Last time I had fresh pasta was at an exclusive lunch- only place in Seattle, Washington that had a line wrapped around the block during breakfast hours. Who got time for dat? Don't y'all work? Anyhoo, this place is completely legit, with ample parking and no waiting. It's reflective of some amazing cuisine here in Chapala. Come try it out.What I like about the pasta sauce, whether it's tomato based or cream, is that it's never too salty. It's just right. Whoever they have in the kitchen is doing an amazing job. Sit inside for romantic dinner or outside on the patio garden area and it's open air and laid back. You may be visited by a couple of their cats who room the property but they are gentle and adorable. Service is attentive, everything is clean, oh and in the bathroom, feel free to bring A guest since there is chair and table located inside the bathroom room with the toilet. It's that big! If this was New York City, the bathroom would be the entire size of the restaurant. I'm not kidding. I know you're curious, so come and check it out and definitely try the fresh pasta and get the panna cotta. Oh and the Merlot ain't bad neither.

Italian oh Food was very authentic. Service is good. The restaurant is quite…read more eclectic and typical of a Mexican countryside eatery. Prices are reasonable and large portions served. Located about 15 minutes outside of Chapala.

Food was good. Especially the pizza and salad but skip the lasagna. Excellent sized wine poor…read more Ambience is unusual.

This was really good in every way. It's very pretty, the service was solid and the food was…read moreexcellent. My father had the pork chop. I had a salad with pears and Jamon chips. The a double cut lamb chop with warm roasted beets and potatoes. It's on the higher end for down here but cheap compared to the states. I will come back. Owner is a tax attorney!

We had dinner for four here Saturday night. It was a totally excellent experience. It has only been…read moreopen four months. They serve a Mediterranean style menu. We had baby squid in squid ink appetizer and breaded calamares appetizer both of which were very generous portions. Four of us shared one of each. Three of us had octopus for our main event and one had pasta. All the dishes were perfectly cooked and well flavoured. For desert we shared the profiteroles with chocolate filling and the chocolate volcano, both served with a quenelle of raspberry sorbet. A most delicious meal at a readable price. Not cheap but very reasonless for the quality and portion sizes. The restaurant is very warm and comfortable with lots of arched ceilings. A guitarist played soft Spanish style jazz in the background. We had a wonderful time and highly recommend it.

Food was delicious and ambiance was great. Would definitely go back to try other items on the menuread more

Second time coming here and haven't been disappointed! This place is always busy and reservations…read moreare highly recommended but often time you can sneak in without a wait if you're just a party of two. My ravioli was delicious and the carpaccio was amazing. Highly recommend this place!

Service was excellent, out waiter knew how to serve our wine. Wine choices were great, dimmed…read moreenvironment which was good, but the food... total reboiled pasta! I couldn't get the pasta to wrap around my fork because the pieces were too short from reheating and the pasta would break once I started twirling. I think this place was once good but now just lazy because of management ignorance. I wouldn't come for the food, but I would go for another bottle of wine and a salad.

Amazing food and service! Really recommend this place but get there early it does get busy...but…read moreit's worth the wait

My niece and I ate at this restaurant during a visit to Guadalajara. It is located in the Colonia…read moreAmericana area of the city, perched above the street and rustic in setting. I will suggest, although they have a cocktail list, you stick to a basic margarita. You will need to ask for salt if you prefer it. Definitely don't miss the experience of this place if you're in Guadalajara. Our simple margherita pizza was one of the best pizzas I have ever had the pleasure to enjoy. Crust, cheese, sauce: all perfect and fabulously delicious. We were so enamored of the pizza that we tried to go back for another (and I was anxious to try the pasta) but it was closed on that day. Five-star recommendation for Osteria 10, one of the best pizzas in the world.

I can't say enough about his place, I think I just had the best pizza I've ever had anywhere and it…read morewas right here in Guadalajara. The flavors on all of their pizzas were just absolutely perfect, the service was fast and friendly, the appetizers were also very good. The whole vibe in this place was just fabulous, I tried coming back but they close on Monday's and sadly I wasn't able to return but I definitely will when I'm back in beautiful Guadalajara.