D' Railed

4.1 (156 reviews)

ModerateSeafood, Steakhouses, Japanese

Closed • 5:00 pm - 8:00 PM

Updated 3 months ago

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D' Railed - Crab stuffed mushrooms - Seafood Near Me - Idaho Falls, Idaho

D' Railed - Seafood Near Me - Idaho Falls, Idaho

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D' RAILED ATMOSPHERE

What's the vibe?

Inside

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Outside

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Casual

Moderate noise

Dogs allowed

Outdoor seating

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Jennifer D.

This was our first time here, we came to celebrate our anniversary. The location is on the smaller more intimate side so it's best to make a reservation. I found the decor quite cute and the place was very nice. Our server was attentive and had lots of information on the dishes and drinks that were served. The crab Louis salad was amazing. All of the seafood tasted fresh and not frozen. The dessert options were good and the one that we had was very tasty. For two people you're looking to spend about $400 or $500. So plan accordingly. It's worth it.

Notice the multiple fees. Large party is 5 or more.

Daniel H.

The food is great, especially the tapas. Wagu steak was okay. A little mealy in the texture. The setting is very very intimate. There was a bathroom in our little side room. It's an old railroad bunkhouse. So we got to watch about 11 people go to the toilet while making eye contact with us since we were about 15 inches from them lol. Heads up they added over $100 in fees since it was Father's Day. We talked to the kitchen staff and they said they always add 6% for the kitchen and 22% for the servers. If you're going for business and your company has a tip policy you will likely have issues. It's not reversible. If you're going with clients or something you should likely look elsewhere. If you're going with friends or other foodies this isn't bad!

Overcooked A5 Filet Mignon Wagyu with Rogue River Blue cheese topping.

Jan L.

I hate to give this restaurant a 3 star when most of the food and the service was excellent. However I can't increase my rating because of my experience. A five star restaurant would not make the mistakes they made as I detail below! My spouse and I were celebrating our 45 wedding anniversary on the day of the anniversary. We planned this in advance and made sure we had reservations well in advance. Our reservations were for when they opened at 5pm. We had been told it was one of the best restaurants in the Idaho Falls general area. For the most part the food lived up to this hype. We asked our server, Lyn, about the various options and told her we liked to dine and take our time between courses. Our desire to dine and take time caused one of the problems with our meal. But it should not have. To be clear, we split each course so we could both taste and not eat too much. Being "stuffed" is not fun! As our first appetizer we ordered the Tuna with real wasabi. Upon the recommendation of Lyn we paired this with a French Chablis by Christophe Patrice - 2021. It was a good paring. Next we had the appetizer Avocado Crab Louis which also paired well with the French Chablis. We ordered a Baracchi Toscana red wine because we knew we wanted to finish with the A5 Wagyu and it would also go well with the Seabass. So we moved on to the Chilean Seabass as our third course. So far everything was five star excellent... food, wine, and service! No complaints or star reduction. Last we ordered the A5 Wagyu Filet Mignon as we had told our server earlier that we would. We knew it came with a bulb of roasted garlic. It was also represented on the menu with the garlic. Now we love roasted garlic. We also like our steak rare. But we were told the chef would cook the Wagyu as it was supposed to be cooked. We had no choice. At the time we felt this was arrogant, but the restaurant has a good rating, the chef supposedly knew how to prepare 5* food so we allowed ourselves to be persuaded. Big Mistake! When our A5 Wagyu Filet Mignon came out it was cooked medium, it was dry, and there was no roasted garlic. We asked where the roasted garlic was and were told they ran out. WHAT? Our server knew in advance we were going to order the A5 Wagyu and we also loved roasted garlic. Early on we told her we were looking forward to the garlic as it would really compliment the Wagyu. At the prices asked ($120.00) for this course we were extremely disappointed. This should not happen in a five star restaurant ever! Over cooked dry beef and no garlic!!! The garlic would have moistened the beef. On our 45th wedding anniversary! We arrived when they opened! To be told they ran out of what we wanted when we made it clear early on is just plain bad planning? There is no excuse! Garlic is not so expensive that they can't roast enough for the evening. We were so disappointed and we told our server Lyn that we were. We did not send back the beef. After all the chef was arrogant enough to say he would cook it to his specifications the way it should be cooked and we had no say in the matter. Well, we will not return! And we will not recommend this restaurant. Being told we have no say in how what we order is cooked when we have definite preferences is just bad business in my opinion. My spouse and I have dined in fine restaurants all over the world, some of them being 3* Michelin restaurants. d'Railed in not a fine restaurant in my opinion as a fine restaurant would not make these kinds of stupid mistakes which anger customers.

Tiffany S.

We were in a motorcycle trip up through Idaho and back down to Utah. I, as per usual, was put in charge of finding a place to eat near our hotel. I decided on D'railed. I love trying restaurants I can't go to anywhere else. I also love a good steak. This place is interesting as it is in an older home turned restaurant. Since we were riding in the heat all day, we opted for inside with AC. It is small, but it wasn't too cramped. The decor is fun and the staff is really nice. They were also fun. They joked around and had good conversations with us but still kept up with our food. This is a typical high-end steak place. The steaks come alone, and you order sides for the table. The brussel sprouts were so good that we all gobbled them up! They were the usual balsamic binegar and honey, but they also had a rouch of maple flavor from the maple syrup they added. It was a new combo for me but a welcome one. The crab deviled eggs were interesting. I've never had them before, and they were quite good. My husband and I both got the filet mignon and asked for medium rare. They came out juicy, with great grill marks and they were cooked evenly throughout to our medium rare request. If I'm ever in the area again I will 100% try and go back to this place. It was yummy! Highly recommend!

Mike F.

It's hard to believe that a town the size of Idaho Falls can support a restaurant like this place. The food was phenomenal. The steak was A5 Wagyu. They even had Kobe (VERY few restaurants in the US are able to source actual Kobe).

Jim J.

Recommend you make reservations. I did mine at 5:00 pm for a 5:30 dinner. Small place that used to be a railroad crew bunkhouse. Very nice interior, clearly a fine dining place. I took a picture of the table settings for you. Drinks were good, well made and a generous poor. Receptionist was quick. Brought us to the table and the Server replaced her to take our drink order. Returned with the drinks and took our dinner order. Hint; read the small menu book, it explains the whole concept. Was shocked such a small place had Japanese A5 Waygu but they do. I've had it before so today decided on Australian Waygu in sirloin form. Also ordered the house salad with in-house ranch dressing. My side was the lobster fried rice. The place filled up but service did not slow that we co in is tell. Verdict: The steak was superb, tender and very flavorful. Temp was perfect and the serving dish came with half a roasted garlic head and a swirl of balsamic and both were perfect for the meat. Suggest if you like garlic, squeeze the roasted cloves onto your plate and mash them with your knife. You can then use them like butter on your steak. Lobster rice was good, not great as I never could identify any pieces of lobster but the flavor was there. My wife had the Australian Waygu filet which she said was the best steak she ever received from a restaurant. Desert was the banana foster offering, just make sure you are hungry. We shared it and still had a third of it leftover. Topping the meal off when the server brought my check and card was a long stem red rose for my Wife. Nice touch.

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Carrie T.

Elite 18

8 years ago

This seemed like an odd, kind of out of the way location with periodic trains close by, but what a find! Food was delicious, and the atmosphere was sublime. They were out of a couple dishes, and I was really hoping they were offering the seasonal crab and lobster bisque, but alas, I was a bit too early. I ended up ordering a side salad, crab-stuffed mushrooms, and lamb lollipops. The side salad lettuce was a little wilted, but everything else was good. Mushrooms were loaded with flaky crab, and the lamb was tender and delicious. The patio has a great setup to accommodate any size party. There were a couple of curious wasps, though, which happens this time of year. Overall, would definitely recommend for a special meal. read more

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Ashley K.

3 years ago

I cannot recommend D'Railed enough!!! The food and drinks were incredible, service was great, and overall vibe was awesome!

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Sandy W.

8 years ago

Rolled the dice and hit a jackpot!! A total unexpected find in Idaho Falls!! We wanted some place away from the crowds to celebrate my daughter's graduation from BYUI, and found D'Railed. Amazing food, outdoor atmosphere, and service. (Kinda wish my Mormon fam wasn't there so I could try the bar -- oh well, another time). All our entrees were fabulous. We had the salmon, stuffed mushrooms, steak, and an entree salad), topped the meal off with a brownie large enough to feed the 5 of us. Looking forward to another chance to go back! read more

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Amanda M.

4 years ago

$$$$it should say that this place is very expensive although it is good. Really high-end.

Business owner information

Jay D.

There isn't a $$$$ star option on here although you will find that on…

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Zach G.

4 years ago

We made a reservation a couple days prior to the date we were going in. Reservation was for 7:30 on Friday. We received an email saying it was at 6:30. We called at about 5:30 on the day of our reservation to confirm the timing. It was confirmed to be at 7:30. We arrived at 7:30. We were informed that it would be about a 45 minute wait for our table. With nowhere to sit/stand while we wait we decided to leave due to the absurdity of making a reservation for 730 and being told we would have to wait until at least 8:15 to be seated. We then received a call once we got out to our car saying that they could get us sat in 15 minutes, we let this person know that it is not what their hostess had said a mere 2 minutes ago. The man on the phone stated that they "looked at the security footage" and the hostess told us it would be 15 minutes. Mind you, we had 5 of us there who all heard what she'd said. One of the more bizarre experiences at a restaurant in my life to have someone call back to say they "looked at the security footage!" Objectively hilarious and embarrassing for the restaurant. Obviously, we won't be returning. read more

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Gloria M.

5 years ago

My brother took me here last year for my birthday and it was really fun! The food is great the customer service is fantastic, the place is very casual, yet upscale which makes it relaxing and well worth the money. The owners a pleasant and welcoming guy. I recommend D'railed to anyone who wants a unique, relaxing, fun experience with great food! read more

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Justin M.

5 years ago

More expensive, but the service was friendly, portion sizes were good, and taste was excellent! I'll be going back.

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Jimmy M.

8 years ago

Hidden gem of Idaho Falls. Amazing back patio, great food and great Ambiance. Highly recommend! read more

D' Railed - This is a hidden gem! Great space out back with the perfect ambiance and great food! Love the service and recommend the Cauliflower! - Seafood Near Me - Idaho Falls, Idaho

D' Railed - Back Patio - Seafood Near Me - Idaho Falls, Idaho

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Jessica B.

290

106

8 years ago

Excellent food, nice outdoor patio friendly staff.. gluten free options and the owner was here working and very accommodating.. all the food is made from scratch read more

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Jane M.

4 years ago

This small restaurant is in a class of its own. Family of 5 ate outside in the patio on a lovely day recently and we were grateful for the casual clothes on the other diners. A nice wine list, and incredible whiskey selection list made drinkers happy. We had the ahi appetizer - really too small for 5 to share - but the fried cheese curds made up for it in volume and were enjoyed by all, even the naysayers. Entrees included two different steaks, the salmon (considered by all of the us the best we'd ever had), crab legs or claws that the kid ate all by himself, and bacon wrapped shrimp. Sides were asparagus, gourmet mac and cheese, and lobster fried rice. A fabulous meal with great service. And we finished it off with two terrific desserts - NY Cheesecake Brulee, and a raspberry/chocolate mousse with brownie bites serves in a martini glass. Both were spectacular. This is an expensive place, but if you want the best food in maybe all of western Idaho, do not skip D'Railed. read more

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Tiffini S.

8 years ago

We got the crab steam pots with lobster added and it was delicious!!! We sat outside with the fireplace and it was a very casual romantic setting, which was perfect for our anniversary! A little pricey but definitely worth a special dinner read more

D' Railed - Steam pots with lobster! - Seafood Near Me - Idaho Falls, Idaho

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Lindsey A.

9 years ago

Came here for date night a couple Fridays ago. Husband ordered the ribeye and I ordered the salmon. Comes with salad and a side and you can pick any salad and side they have on their menu, which is pretty neat. I ordered the strawberry and bleu salad and it was hands down the best salad I've ever had. It's definitely sweet but I didn't care. Also ordered the asparagus for my side and it was cooked perfectly. Husband got a baked potato and it was also amazing. Our entrees were great, everything was seriously amazing. For some reason my husband decided we had room for dessert and I am SO glad he did. We ordered the mango raspberry cheesecake and it was the best cheesecake I've ever had. We asked if it was made there and they said they order it from FRANCE! No wonder it was so amazing. Start to finish, it was probably the best meal I've ever had. read more

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Kiran S.

4 years ago

Wow! HIDDEN GEM!!! The best food in Idaho Falls. The restaurant is tiny but the experience and the food is as good as you can get anywhere in the country. Everything is thoughtfully planned and every ingredient has a purpose. We had the wagyu platter with the bread and asparagus and mushrooms and each item was PERFECT. The cocktails were brilliant and we left the restaurant feeling like we were in a top restaurant in any upscale restaurant in a major city. After some disappointing experiences in other popular places in Idaho Falls, this was such a relief. read more

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Hsiang-Hua W.

7 years ago

I used to love D'Railed. They updated the interior which is nice, but the menu changes are ridiculous. The menu is now alacarte. You pay over $30 for just a steak. Then you have to pay for a salad and sides in addition. Every restaurant offers a meal- this one just wants to overcharge for everything. I do not recommend them. I have been coming here for years. I walked out. :( read more

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Bonecrusher M.

5 years ago

This place is a hidden gem! The waitress was running the entire time making busing and serving 15 tables look like a breeze. The atmosphere was friendly, quiet, and great for families. The food was fantastic and we will definitely stop by here again. read more

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Laurie F.

4 years ago

We had such an amazing time. The food was amazing, the staff was so kind and friendly, and the atmosphere was very cool. I was a little taken back by the area itself, but double checked the reviews and it sounded impressive. I'm so glad we went in. The cost of the food was worth the quality of the food. We ate inside but the outside patio looked so nice too. Do yourself a favor and try them out. read more

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Katie D.

163

7 years ago

This place is amazing. I had a lobster the size of my thigh and crab legs that I keep dreaming about. I can't wait to go back!

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Mike Y.

6 years ago

Amazing food and excellent service. The food was prepared perfect and it was brought out in a snap! Can't say enough about this place. Honestly the best steak I've had in my life, and the drinks were top notch. If your looking for a quite 5 star restaurant, this is the place to go. You will be well taken care of. Thanks D'railed for the best night out I've had, EVER! read more

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Donna Z.

4 years ago

Food was amazing! I took my husband here for his birthday and we were not disappointed. Started with bacon wrapped shrimp...omg! He had wagyu Filet Mignon with scampi on top (cooked to perfection!) with lobster fried rice and I had Chilean sea bass and fried brussel sprouts. The atmosphere is unique and relaxing... service was impeccable! On the pricey side but so worth it! read more

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Cheyenne R.

9 years ago

So good!! My friend has worked here and she's been trying to get us to go for ages and we finally caved and went! I did not regret one single bite. The prices are a bit steep, but I feel like it was worth how good our food and service was. The set up is very laid back and a bit unusual, but it's cozy and nice. read more

D' Railed - My boyfriend ordered the filet mignon medallions with mac n cheese, and I had shrimp scampi also with mac. - Seafood Near Me - Idaho Falls, Idaho

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Mykah R.

4 years ago

INCREDIBLE RESTAURANT! Legit the best dinner I've ever had. My husband and I and another couple stayed in Idaho Falls for 2 nights and ate dinner here both nights. We enjoyed the best steaks (Australian Wagyu), appetizers (mushroom caps, shrimp cocktail, and 26 oz lobster), desert (banana foster), and drinks (incredible bourbon selection) that were out of this world. I can't imagine that anything on the menu is short of incredible. We will be back to enjoy another dinner here again. Thank you to our awesome waitress, Bri, and the owner, Jay, who made our night extra special. This is a gem of a restaurant. read more

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Jarrett B.

4 years ago

This place is an absolute must!! By far it was one of the best meals I have had all year. You can't go wrong with the their Wagyu. So many things worth trying on the menu. They are very intentional about their quality and service. If I were a local, I would be here every week for sure. Thank You for the experience, and it was very memorable! read more

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Patrick R.

5 years ago

Wow - what a treat! Great service from Sky and the food was off-the-charts fresh and delicious. We had Wagyu beef, lamb lollipops, strawberry salads, lobster fried rice. Sat out back, nice beer selection, sane portions with great preparation/presentation. Don't miss it! read more

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Kate F.

4 years ago

Oh. My. God. Japanese A5, king crab legs, ahi tuna... unbelievable wine list. This is a MUST and we just couldn't believe this gem was right here in Idaho Falls. read more

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Big Bold V.

11 years ago

I cannot believe the other reviews, this place should not have stayed open 4 years. Okay, the place itself is funky... Reggae and Modern Folk on the PA, an eclectic but sparse decor, and the backyard looked very nice. But there is where the good vibes ended. Bar... Wine and beer... Not a "bar" at all. Wait Staff... One person for the joint, but we were the only ones in the restaurant proper. She was nice, honest, and occasionally attentive... But I had to ring the front door bell to get a check. Food... Hmmm... First, no vegan options, which made me sad... So I went vegetarian. "Baked Brie & Fruit" was Sam's Club brie with thawed frozen strawberry slices. Come on... Not even fresh strawberries? Not even "fruit" in the plural form, just strawberries? At the peak of summer??? My father had the "Schuckubus", which was like the second tier sea food option... The crab legs were either Alberson's or Sam's Club... They did not crack, but bent and had to be cut with the tines of the fork. The shrimp was shelled, obviously frozen... Again, likely Sam's Club. The clams looked okay, but the sausage was again bought, not made and uniformly gray. I tried the corn... Old or frozen, but not good. Service was slow enough that they gave us a free garlic toast appetizer, which was nice. Finally, as my pops worked through the legs, I ordered a salad... "Something with vegetables". I got a bed of spinach, mushrooms, diced tomatoes and a store bought vinaigrette, which was sad as I asked for the balsamic vinegar from my brie plate. To top this all off... $3 ice tea and a tab of over $70 for the above... My father does not leave food at the table, and he left half the crab and all the sausage. "I have to stop, or I'll be sick" was his comment pushing away from the table. And I honestly could not tell if it was the volume or the quality that prompted that comment. Not what I would call a "gastropub" experience at all. read more

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Seth P.

246

8 years ago

We decided to try this place out while visiting. And dear lord am I thankful that we did!!! The food was incredible, drinks were tasty, and the ambiance was on point. My best friend got the burger and I got the ribeye! We split the plates to experience both items. I travel a decent amount for work and must say this is my favorite burger! I was blown away with the quality of food and wonderful flavors presented by both dishes. Also I highly suggest the Brussels sprouts read more

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Katy J.

Elite 22

100

166

11 years ago

I super like this place. All the times I have gone its been a more quiet atmosphere. I love their selections. I tried the macaroni and cheese and it was to die for, with just enough spice to it. So my next trip I got the macaroni and cheese sandwich and it was huge and delicious. Also try the slutty brownie with friends. It's not on the menu but a great dessert to share with friends. :-) read more

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Charlotte's W.

11 years ago

Be careful when going that you aren't over charged Ran my debit card for my meal and someone else has now been 14 days and money still hasn't been returned. Owner has now told me he would do a credit twice and never apologized for there mistake Will not recommend for go back read more

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Karl W.

7 years ago

What a hidden gem! A true upscale restaurant with a 1 star Michelin rating. Order anything you will not be disappointed. I plan on coming back soon. read more

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Jennifer S.

Elite 22

634

924

130

12 years ago

Great service! The food is a little pricey for what you get. There is a great wine and beer selection. We sat outside since it was a nice day. They could stand to spruce the outside up a little bit. There is a great, large space but it looked a little run down. read more

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Jenny S.

8 years ago

I can't believe I've waited this long to try this place! What an amazing meal and great atmosphere! Can't wait to come back for the lamb lollipops and those Brussels sprouts! Halibut was delicious as were the steamed clams. I'll probably eat the rest of the menu within a month! Highly recommend! read more

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Christine R.

8 years ago

I hope to get back soon. This place is amazing. Everything cooked to perfection. Worth the price. Everyone attentive. My steak was perfect and melt in your mouth. read more

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Erik M.

8 years ago

Excellent steaks and specialties. Great ambiance in a little place but a big outdoor area out back if it's not too hot. Very good staff too. For IF, this place is in the top 5. read more

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David F.

6 years ago

Do not write reviews but this one is worth it. Driving through looking for a good meal this is it. Best place in Idaho falls. Gourmet foodie experience. Great meat done perfectly. Service top notch read more

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josh w.

12 years ago

At the top of my list for great places in Eastern Idaho. Good food and specials. Service always good and a nice selection of craft brew on tap. Unique place, a little small inside, but the outdoor patio is awesome. Shoes, cornhole, and plenty of benches. Way to raise the bar for the area, D' Railed! read more

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Cindy L.

126

7 years ago

A MUST try in Idaho Falls!!! I travel all over the United States and the food here definitely compares to those 5 star restaurants I've eaten at. Everything from the appetizers to the banana fosters....so good!!! Great customer service to top it off. read more

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Tim G.

9 years ago

What great service and food. The chef came out and spent time with us and really made us feeel welcome. The lamb chops and seared ahi tuna apps were great and the fillet midallions we reall great If you don't try it ur missing out read more

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Colter S.

9 years ago

Very small place with a very classy look. In all reality I mostly care about food and prices. The food was good, but the prices were high. I got the special which was not too expensive $14.99 and included Crab, potatoes, and corn. My wife got basically the cheapest thing on the normal menu (bacon wrapped pork) which was fantastic but was small and came with two asparagus sticks for $19. So overall, very high quality food but expensive for the amounts given unless you happen to go when there is a good special. read more

Business owner information

Jay D.

Colter, thank you for taking the time to leave a review. We use only…

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Jason M.

9 years ago

What a cute little place. The food was excellent and service was really good. Loved the bacon wrapped shrimp, Maine lobster tail with mac and cheese and side berry salad. My husband had the crap fest with Maine lobster tail and loved it. The funnel fries for dessert were amazing! We will be back. read more

Business owner information

Jay D.

Thank you for the review. We are always innovating so come back and…

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Tara K.

13 years ago

What a way to kick off a sunny afternoon, lunch at d'Railed. The waitstaff is diligent about facilitating the first delicious brew to be delivered to my table and then promptly down my gullet it goes. The baked brie with fruit is heaven on a baguette... Sandwiches take time as they are all freshly created. I haven't tried dessert yet but it's hard to choose. The creme brulee (all time favorite dessert ) or the slutty brownie.... Life is rough... read more

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Page 3 of 4

468 N Eastern Ave
Idaho Falls, ID 83402
Directions
(208) 932-1082
Call Now

Hours

What time does D' Railed open?

D' Railed opens at 5:00 PM on Wednesday, Thursday and Sunday.D' Railed opens at 4:30 PM on Friday and Saturday.

What time does D' Railed close?

D' Railed is closed on Monday and Tuesday.D' Railed closes at 9:00 PM on Wednesday, Thursday, Friday and Saturday.D' Railed closes at 8:00 PM on Sunday.

Mon-Tue ClosedWed-Thu 5:00 PM - 9:00 PMFri-Sat 4:30 PM - 9:00 PMSun 5:00 PM - 8:00 PM

Payment methods

Does D' Railed take Bitcoin?

No, D' Railed does not take Bitcoin.

Does D' Railed take credit cards?

Yes, D' Railed takes credit cards.

Food & Alcohol

Does D' Railed have catering options?

Yes, D' Railed does have catering options.

Does D' Railed have a drive thru?

No, D' Railed does not have a drive thru.

Does D' Railed have a happy hour?

Yes, D' Railed has a happy hour.

Does D' Railed serve alcohol?

Yes, D' Railed serves alcohol. Full Bar

Indoor Amenities

Does D' Railed allow dogs?

Yes, D' Railed allows dogs.

Does D' Railed have TVs?

No, D' Railed does not have TVs.

Outdoor Amenities

Does D' Railed have bike parking?

Yes, D' Railed has bike parking.

Does D' Railed have outdoor seating?

Yes, D' Railed has outdoor seating options.

Does D' Railed have parking?

Yes, D' Railed has parking options. Private Lot Parking, Street Parking

Other Amenities

Is D' Railed wheelchair accessible?

Yes, D' Railed is wheelchair accessible.

Does D' Railed have free WiFi?

No, D' Railed does not have free WiFi.

From the Business

Specialties

"Come enjoy the best in World class beef, fresh seafood and more at our repurposed railroad bunkhouse. We prepare from scratch daily and are the only importers of Japanese beef in Idaho, Utah, Wyoming, Montana and beyond.

History

Established in 2011.

We started as a small pub and grew into a full service fine dining experience.

More Info

Health Score

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3.8(160 reviews)

0.3 mi

•$$$

Service and ambiance were great! Food was good! But as someone from the south, the southern style…read morefood were lacking in a lot of flavor. They were good but not "southern/cajun". I heard the other desserts were phenomenal and the steaks were great! - carrot soufflé: highly recommend as a side! Very creamy and tasty and sweet - Gumbo: Louisiana-inspired gumbo with chicken, sausage, & vegetables. It was fine, just had no seasonings which was very confusing for me - Boudin Balls: Our Louisiana-seasoned mixture of pork, Cajun spices, & rice. Served with mustard remoulade sauce. Same as above. Just didn't have the seasonings. A little Tony's would've gone a LONG way - Toasted S'mores Cheesecake: Graham cracker base, smooth chocolate cheesecake, and fluffy marshmallow whipped cream, finished with toasted marshmallow and graham cracker crumbs. Very tasty! Highly recommend this as well

This was our first time to Rib & Chop. We have driven past it and it looked appetizing. I did not…read morerealize it was a chain. The place is clean and updated. Good music. Our booth was right under the speakers so it was a bit loud. I made reservations for our anniversary and specifically called out that it was. Upon arriving the hostess asked how many and she went to seat us. I had to tell her that we had reservations. We were seated right next to the kitchen doors. The server came up pretty quick and wrote his name down on the paper. No comment about our anniversary. He seemed very new to the job. The New Year's Eve menu had blackened gator and I had to try it. When it showed up I was not impressed with presentation of the 5 pieces on the plate. The flavor however was great. Good texture and not chewy. Good win. I ordered the lobster and fillet and my wife got a chicken cobb salad. The waiter had to come back to ask how I wanted my steak. When it was brought out I was very underwhelmed. The lobster tail was in pieces. The fillet was horribly cut and looked like a kid butchered it. The lobster pieces were tough and overall not good. The fillet had good flavor but overcooked. My wife enjoyed her salad. The saving grace was the GM Aaron. He stopped by to ask how everything was an I gave him an honest review. He was very open and with us and I really appreciate his feedback. We will definitely come back to try the regular menu and looking forward to Salmon Wellington around Valentine's Day.

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Idaho Rib and Chophouse - By far best place in Idaho Falls to watch sports. Eight huge and super high resolution television's inside and two on the patio.

By far best place in Idaho Falls to watch sports. Eight huge and super high resolution television's inside and two on the patio.

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No Pain Mocktail

LongHorn Steakhouse

4.1(130 reviews)

0.7 mi

Good food Good service…read more Good ambience and cheap If I have any chance I will definitely go again

A late night dinner date with my honey. We were driving back from twin falls and found this…read moresteakhouse. The service was great! We had a nice lady that cracked a lot of jokes and was very friendly! We both ordered steak and potatoes and it was delicious! We also got the crispy Brussel and I highly recommend those! The food came out so fast, we weren't even done eating our salads! We also LOVED the bread, and the lady was nice enough to get us two breads. Overall experience and quality was great!

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Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

LongHorn Steakhouse - Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

Stockman's Restaurant

3.6(250 reviews)

1.2 mi

•$$

Kayla was so great--so polite and friendly! She answered all of our questions and even had some…read morewonderful suggestions. We didn't know what to expect as we walked over from our hotel, but we were so pleasantly surprised. We had the filet and the New York, and both were excellent. They also offer a great selection of sides and homemade dressings. We're so glad we stumbled upon this place--and we're even bringing dessert back with us for midnight! Oh the drinks were yummy too! The cowboy theme was fun along with great music.

When you go to a steak restaurant you don't usually order tuna, but I did. It was amazing. I…read moreordered the blackened tuna salad and it was fresh, filling, and delicious. It was a lunch portion. This meal will bring me back for other selections. To top off my lunch I had the cheesecake with a raspberry topping. This also was good. I ate half and took the rest home to my partner.

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Cocktail shrimp

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The SnakeBite Restaurant

3.9(582 reviews)

0.2 mi

•$$

Ate here on vacation and was very happy…read more Great location downtown in the middle of everything. Plenty of parking nearby. Nice bonus when you walk in of heaters over benches if you have to wait! Place was packed and lots of smiling faces. Everyone working there was pleasant and said hello or goodbye with a smile. Our server was awesome throughout and made the experience top notch. What brought us in was noting the local sourced ingredients and reasonable prices on the menu. Both were true and did not disappoint. Beef is local along with the chicken. 3 of us got burgers and one a salmon skillet. The burgers are all waygu. Mine had a great beefy taste and was well seasoned. The burger can stand out on its own. My rattlesnake had guacamole, jalepeno, pepper jack cheese and bun sauce. Very tasty! Waffle fries were very good and the fry sauce was yummy. First time having fry sauce and I am hooked. Everyone else loved their burgers. Salmon was good. Loved the drop peppers in the dish! Definitely recommend this place whether a one time stop while in town or a local.

The Hell's Canyon chicken sandwich is delicious! I'm a newbie to blue cheese, but the house green…read morechili blue cheese is amazing.

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Inside

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Copper Rill Restaurant

4.5(335 reviews)

0.5 mi

•$$

Food was great, service was great and ambiance was great. We were from out of town and visited the…read moreCopper Rill on advice from locals. Our server was exceptional. She was friendly, courteous and professional. She knew the menu well and took the time to answer questions. Most importantly, she appeared happy to be there and appreciative of our patronage. Our hostess, Shandi was one of hardest working hostesses we've ever encountered. Always checking in to make sure everything was going well. Will definitely be back. Forgot to mention...The Rosemary Rolls are the best!

The main issue is that the food takes way too long to come out. I do not recommend coming with a…read moremedium or large party or eating outside during dinner. The food was good, but it was not worth the experience. If we knew it would take so long we would have gone somewhere else. The outside seating is comprised of patio tables and chairs lining the exterior of the restaurant. It was nice at first, but there's a bee that likes to fly around which even the server was familiar with. We did outdoor seating and getting there at sunset we were sitting there in the dark with barely any light by the time our food arrived (almost two hours to get all our food for a party of four - 4 entrees and 2 appetizers total). The service was friendly but it was awkward seeing some people getting served even when they were seated after us. I loved the chicken wellington and would say that is the most unique dish at their restaurant. The food is overall good quality but this restaurant is probably better catered for pairs who are looking to celebrate a special event together. Indoor seating preferred over Outdoor seating.

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Interior

Ribeye!

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Margarita and Mojito

Jakers Bar and Grill

4.1(495 reviews)

1.0 mi

•$$

This has been one of our most FAVORITE STOPS on our road trips to Mesa!…read moreTonight we had Taylor, for our server! What a sweet girl with professional service and genuine care for her customers!! We enjoyed the filet minon steaks and tasty salads with delicious sides, including their signature mac and cheese, and baked potato! Our wine was delicious and complimented the meal perfectly! We also enjoy the low lit ambiance. We highly recommend this location in Idaho Falls!

$16 for a tiny, 5 inch sandwich?? This was a To Go order, WOW!! was a surprised when I got home…read more This was a ridiculously insane small sandwich. First time experience wasn't the best, idk if I'd go back now.

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Calamari pretty good

Comment card for our visit.

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Creamy Cheesecakes

Cast Iron on 17th

3.8(61 reviews)

3.7 mi

Started out with the most delicious and refreshing margarita, followed by two excellent appetizers…read moreand my all time favorite Caesar salad. Service was impeccable, server bringing everything out at just the right times. My wagyu flat iron was excellent, cooked to a perfect medium, just how I ordered it. The frites were absolutely freshly cooked, steaming hot! My guests ordered the black garlic burger, I was lucky to get a bite, and some type of brisket entree that looked amazing. This has become my favorite restaurant in town due to the quality of food and service. The menu is small, changing quarterly. Very innovative chef!!!

We ate here recently with high hopes based on word of mouth reviews from friends in town…read more The people who work here are very friendly, and the atmosphere is good. The focaccia bread is delicious. The wait for food is agonizingly long. Over 2 hours in total. We received our food and it really wasn't great. The steak was cold and the fries were soggy. The pasta I tried was very acidic and was not what I'd consider "au poivre". There were no green peppercorns in the sauce or anywhere on the plate. The restaurant was very busy so I can attribute some of the wait and inaccuracy to that, but we waited a long time for drinks as well. I really wanted to like this place, but it just didn't cut it for us.

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Bee's Knees Pub & Catering

4.3(691 reviews)

0.9 mi

•$$

The Pink Floyd Dipper was incredible--house-made Alfredo mixed with their house marinara, paired…read morewith bread drizzled in balsamic... absolutely a flavor explosion! We followed it with the corned beef soup, which was more like a rich, hearty stew. The tender brisket literally melted in your mouth. And for the potato lovers--this place is heaven! Mashed, home fries, and balsamic fries... we just had to try it all. Even though we were completely full, we couldn't pass up GMA's "Slutty" Peanut Butter Brownie. Warm, topped with ice cream, whipped cream, cookie crumbles, Fruity Pebbles, fresh strawberries, and hot fudge... and yes, we finished it. Now we're officially in a food coma! A huge thank you to our Uber driver--and owner of the Yellowstone Motel--for recommending this unique spot. Between the amazing food and a fun LA born server it made for one of the most memorable dining experiences we've had in a long time. Thank you, Ava--we'll definitely be back!

April 2026 Idaho Falls, Idaho…read more I was surprised to see this place is attached to a hotel when I drove up. Typically I do not eat at restaurants that are attached to a hotel. However, Yelp told me it was a 4.3 star place to eat. I asked if they had any nonalcoholic beers. The waiter brings me a can of beer to show me what it is. When I tell him that I will have it. He says well I'll just take it back and put it in a glass. So they bring me a 16 ounce glass with the beer poured in and it only filled 12 ounces. I ordered the Nacho Mama's Dip. It is a chicken nacho dip. The waiter told me it was a large portion so I am eating that just as my meal. My husband ordered the fish and chips. When you walk in the front door, the bar is right there. Pretty large bar for one to sit and enjoy a drink or a meal. To the right our booths and high tables that line the wall as well as some booths in the middle of the restaurant that make you feel like you are sitting under a gazebo. There are tables and booths on the far wall as well. The tables are cut to appear like a live edge wood top table. The booths sit too low and the table sits high. Even my husband who is 6'2 felt an imbalance with the table to chair. My nachos come out and the cheese sauce is dripping off the side of the dish. It is an absolute mess. The nacho chips are off to the side. The toppings consist of black olives and onions with four pieces of diced tomatoes. Accompanied by a side plastic dish is salsa, sour cream, and guacamole. The guacamole is definitely not homemade. My biggest complaint is the cheese sauce is definitely from a can. The cheese that they did put on the nachos was a slice of cheese that was not even melted. See picture. Reminds me that I am eating in a restaurant attached to a hotel. There are no beans. The chicken is mixed in with the cheese sauce. And it is sparingly there. This dish is absolutely disgusting! The fish and chips were terrible. They're served in a basket with four pieces of fish and they sit upon fresh cut fries. The fish was not good. The batter has a odd taste. Perhaps the oil it is fried in? I think I would've been better off going to Culver's and having their fish platter. Although my beYr was in a can, it was very cold. It was truly the best part of my meal. I am so disappointed that yelp led me to this place. This is my warning to others. Stay away. We had two completely different meals and neither of them were good.

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Interior look a bar.

There's a nacho in there somewhere.

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Texas Roadhouse

3.6(204 reviews)

2.9 mi

•$$

My dinner at Texas Roadhouse was superb. I had the Filet Mignon with a plain sweet potato and…read moresteamed vegetables. I was offered the bread rolls which I turned down and also peanuts which I turned down. My meal was very filling even though the picture shows more could have fit onto the plate. I like my steaks cooked medium rare and a good steak house knows this means a warm red center. Texas Roadhouse got it right! I send a steak back if it's not cooked correctly. I am very particular. I have no complaint about the amazing steak I ate. when I visited. It was tasty. The vegetables were crunchy but cooked. The sweet potato was soft, sweet, and delicious. It didn't need butter, sour cream, or any other thing added except a little bit of salt. For those diners who want more food...they serve plenty. So I hope my photo doesn't turn someone off because it looks slim. As for the service - I was treated well. My food came quickly, my server kept my water filled, and she helped me with the payment when my meal was finished.

This was my first time at a Texas Roadhouse and I enjoyed it. The warm, freshly baked bread was…read moreabsolutely delicious, and the Caesar salad was crisp and well-balanced. I ordered a half rack of ribs, which were tender, flavorful, and cooked just right. Everything we tried was really good, especially considering the reasonable prices, and the service was friendly and attentive throughout the meal. Overall, it was a nice choice for an enjoyable family dinner out. .

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Sign Inside

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Sandpiper Restaurant

4.0(294 reviews)

0.8 mi

•$$

We have been here a couple times. But they just recently redid their menu and are under new…read moreownership. I think this place is real classy. It is on the river and you could sit inside or outside. There are usually ducks outside and I've often seen a bald eagle up in the trees. The food is really good and big portions. The house salad has shrimp on it. It's a really tasty. Their house clam chowder is also really good. For dessert I recommend the ice cream mud pie. it's a huge piece and good for four or five people. Definitely come here if you're in Idaho Falls.

I'm sorry to tell you that eating here recently was a BIG fail. I have NO idea how they get the…read moredecent ratings they get. We go there when there were only a few folks there one night. The waiter was a young man who needs some more waiter skills. When my wife ordered some wine samples the bar tender poured them, and the waiter took it upon himself to take several strong sniffs of the glass. How WRONG is that! I ordered a 16oz Prime Rib and even asked the waiter if he felt confident, he could recommend it. He said absolutely. He brought out a Caesar Salad first and let me tell ya. I'm pretty sure the dressing came out of a bottle; the croutons came out of a bag (sorry I'm used to getting in house made croutons at decent restaurants). Then came the Prime Rib. It darned sure was NOT 16oz as I get them all the time and this was thinner and smaller. Then came the bad news. It was full of sinew and fat and worst of all I demonstrated to the waiter how one couldn't even chew it as it was tough as shoe leather and a knife and fork could not tear it apart. He offered to replace it with their Halibut which my wife ordered, and I had a bite of. The piece he delivered was about at least 30% smaller than hers. They were NOT winning any awards so far. My wife complained to me the fish was overcooked and dry. Finally, I finished with a Creme Brule which is one of my favorite desserts of all time (the finest is at a place in Spokane called Klinkindaggers). It had virtually NO vanilla bean flavor as it is supposed to have. I happen to be a "foodie" and am familar with some of the finer places to eat in Idaho. This one is one you should take a pass on. There are so many other options in Idaho Falls and at least have decent food. Definitely NOT worth their prices either that's for sure.

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Even the carpet was clean

Guinness Cheesecake.

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View from my table.

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Hundreds of millions of reviews are posted on Yelp, and our automated recommendation software works in the background to showcase the reviews that it …

14 reviews that are not currently recommended

The reviews below are not factored into the business's overall star rating.

Mark B.

12 years ago

It took over 15 minutes for a server to come to our table. We ordered several appetizers, which took over an hour to get. The "crab" cakes weren't cooked in the middle and were mushy, the "crab" dip had no crab at all. The "crab" stuffed mushrooms were tiny and had no crab either. We told the server this and she said that the crab is puréed so it's, quote, "invisible" and that since it has a mild flavor we shouldn't actually be able to taste it. So I guess they intended for the crab to be invisible and tasteless? They succeeded there. The crab bisque was more like a thick, goopy, gravy and had no flavor- oh and also, you guessed it, no crab. I want my money back and those 2.5 hours of my life back. We left hungry and didn't bother to take any of it home in a box. I heard the lady at the table next to me say to her husband "Do you think it will take another 5 hours to get our check?" Very disappointing. read more

Dainett S.

3 years ago

Thank you D'Railed! Last night (03-05-2023) time was suspended as we tried out D'Railed Dfor the first time with our son, Bill Moore and Amber Dent (ATMOSOFT, LLC), plus other family members (our other son, his wife, and grandson). Altogether we ordered a variety from the menu to include and enjoy your INCREDIBLE variety of wagyu trio steak, Kobe A5 ribeye, salmon, etc. Your selection of sides and salads were superb as well. However, as always, from this grandmother's perspective, the ambience of sitting with my husband, two of our son's, and their families could not have been better! Yes, I agree with an earlier posting, "[for me] other steaks will never taste the same is true"...until one has tasted this type of steak/beef; you simply have not eaten [well]. To have not had this experience [at d'Railed]; you're missing the experience! read more

Deanna M.

6 months ago

I went on 12/06/25, I was invited by some new friends of ours. I was glad we went because the place was wonderful. Great service the staff was very friendly, kind and caring. Don't even get me started on the food, oh my goodness it was phenomenal. It was probably some of the best food I've had in a long time. The steak was so delicious, melt in your mouth tender. All the appetizers and sides were amazing. I got to meet the owner and his wife, I will tell you their some of the nicest people I've ever met. Thank you for having a wonderful restaurant and we will definitely be coming back. read more

Darren R.

9 years ago

Grass fed steaks and organic produce. We went on Christmas Eve. Everything was amazing and the Crab was the best we have had anywhere. The ribeye was also the best I have had from here to New York City. Small town feel, big city food. Prices to match. Worth every penny. read more

Kelli T.

248

6 years ago

Absolutely the best place around. Halibut was incredible Crab amazing. The owner Jay is also the Chef. He is above and beyond talented creative and you can taste the genius in every bite. Skye has served us several times and does a great job. I highly recommend read more

Porter T.

4 years ago

My wife and I went to D' Railed for our anniversary recently and were very impressed. It was a nice dining experience. Our Japanese steak was wonderful. I would recommend this restaurant to others who want a special night out in the Idaho Falls area. read more

Kelli M.

7 years ago

Absolutely amazing!!! This is our favorite restaurant. The food is fabulous. Our service was great. We had the lamb lollipops, muscles , grilled chicken, and strawberry blue salad. Hands down our favorite place. read more

Nonee N.

3 years ago

It was Overpriced for what you got... Small portions... So if you are hungry ... I would pass on this place! But if you want to pay a lot of money to make you feel important or special... this is the place! read more

Derek A.

14 years ago

Seriously - home away from home. Great beer, great food, great people, great atmosphere. It doesn't get better than D'railed - especially in Idaho Falls. read more

Trina Z.

7 years ago

Don't waste your time or money. Terrible customer service. Crab legs were amazing, but that's it.. Owner is ditsy.

Lindsey F.

7 years ago

We love D'railed! The food is always phenomenal and the atmosphere is excellent. Will be back again.

Jessica W.

2 years ago

This place is 10 stars... every time! We are always blown away by the quality and service.

Do F.

135

3 years ago

Can't say, was never even seated!! Sucks because I really wanted to try this place too!

Jamie W.

13 years ago

Awesome food!

D' Railed - seafood - Updated May 2026

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More businesses like D' Railed

Idaho Rib and Chophouse

LongHorn Steakhouse

Stockman's Restaurant

The SnakeBite Restaurant

Copper Rill Restaurant

Jakers Bar and Grill

Cast Iron on 17th

Bee's Knees Pub & Catering

Texas Roadhouse

Sandpiper Restaurant

14 D' Railed reviews that are not currently recommended

Why does Yelp recommend reviews?

14 reviews that are not currently recommended

D' Railed - seafood - Updated May 2026

Best of Idaho Falls

People found D' Railed by searching for…

Trending Searches in Idaho Falls, ID

Browse Articles

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