SO MUCH SEAFOOD! At…read moresuch a reasonable price. Great service, awesome casual atmosphere. We had oysters, sea snails, gambas (prawns), razor clams, and kokotxas (hake chin). All fresh and fantastic. The hake chin alone blew my mind. So good. If I just had a big bowl of them for every meal I would forever be happy. The razor clams were also up there on the 'wow' factor but honestly everything was so good. It was our first night in Biarritz after 6 night in Paris of eating really great food and I gotta say this might be the best food we ate for the price at 40 Euro for the whole spread.

Fun small area for outdoor seating. Excellent mussels and oysters. If you like seafood at a…read morereasonable price this place is a must see.

A modern yurt of fish magic…read more Wood fireplace at the center adds zen to this wonderful place. Maitre/front of house speaks beautiful Spanish and caters to those who may not be as knowledgeable in the French language (me). She helped me navigate the menu and choose a perfect (birthday) lunch. Paired everything with the local white wine. Definitely had more food than I needed, but wouldn't have changed anything. Favorite was the beautiful fried fish!

Perfect spot for shellfish lovers! Gorgeous seafood platters - fresh shrimps, oysters,…read morelangoustines, claims, bouchons, sea snails. Highly recommend stopping by here for dinner in this beautiful town.

This was supposedly the best seafood restaurants in Hondarribia. We gave it to attempts during our…read morestay there the first one the waiter was very lovely and spoke English. The white asparagus was amazing and that's about where the meal ended. We had ordered the deep-fried monkfish, and it was undercooked and extremely greasy as were the potatoes. Thinking we just didn't understand the menu. We gave it a second try and it was not any better the second time they said they did not have a reservation, but seated us anyway. Our second experience was even more underwhelming. We found this place to be overpriced and difficult to get into for no real reason after two attempts I would not recommend if you're looking for a good restaurant in this area I would recommend Almameda that just received is Michelin star and did not disappoint.

The experience here was superb. Our server, so-so with English, but then my Spanish is so-so; we…read moremade it work. When we pointed to items on the menu - we chose only fish/seafood for the evening - she'd go into the kitchen, bring out the fish to show us, confirming if if it was piece too big (she brought out a 1.5 kilo piece of turbot, which we could normally take care of, but we had ordered other dishes). The dishes were amazing: monkfish (cooked perfectly) & clams in a traditional Basque green sauce, anchovies with green chilies and onions, the bacalao al pil pil was beautiful, and a main course of a type of cod perfectly grilled. It's a modest-looking place, but don't let it fool you. The server made the evening very memorable. So, if you make out to this special little town, and you should, try this place.

It's amazing to see all the vendors and sit and eat what ever your heart desires. Fruit, cheese,…read morebreads, meat, desserts.....flowers

We had so much fun here. In this town and in this market. You will do pretty well even with…read morespeaking French. This is the heart of the town pretty much. Everything happens before 2 pm and closes around that time too. We stop by for their famous oyster and had zero regret. Just wished we were here earlier in the day. This market has two parts. A side for fresh veggie, cheese and bread. French people take their bread very seriously. You will find a lot of small pastries on the way in therefore do come hungry. Next part will be the meat and seafood part. I would come back here again just for their oyster bar in the back. Beside oyster, you can find other fresh season cooked and serve on the spot. Be warned it's not a big space. You can get some or alot to go on the beach. But just eat it there and enjoy. Restroom is outside the building and it locks down after 2 pm. We were there on weekends so no sure on weekdays.

Great Mussels, Big Portions Only Downside: you have to wait…read morequite a while until you get your Table... Especially bigger groups! We (6 people) went there 3 times and the fastest we got our table was 30mins, the longest we had to wait, was almost 1 1/2 hours :/ Anyways still worth a visit!

Wow! This place is so nice, all I want is to go back for more! They only have 3 choices; Mussels,…read moreGamba's or Sardines. We had the Mussels and they were AMAZING! The portions are huge amd that's a good thing because it is so nice. Don't expect a fancy dining experience, everybody is packed together on long Picnic table which I think makes it even nicer!

The carbonara was pretty bland. Worst I've ever had. That's because I've had some great ones in Los…read moreAngeles. And Rome. For the second star. It's because I liked the pizza.

Came with friends for a quick bite. Not a ton of breakfast options on the actual menu, but they are…read morewilling to accommodate and make eggs your way. Though it's called New Orleans, most of the menu is Italian with pizza/pasta etc. they have a quick "snack" menu which we ordered from as we were in a hurry and the food came quickly. We ordered: Croque madame Cafe cremes Espresso Salad Omelette All was decent. Not extraordinary but still satisfying.