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    Copper Barrel on State

    4.3 (173 reviews)
    Closed 4:00 pm - 9:00 PM

    Copper Barrel on State Photos

    COPPER BARREL ON STATE ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Good for kids

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    Saturday Ribeye Special with loaded baked potato, Cole slaw and steak bourbon sauce
    Paul H.

    Early Saturday dinner. Arrived at about 4 o'clock with plenty of dining space. Saturday is the ribeye special, definitely worth it. Had the appetizer deviled fried eggs, which we thought were unique and good. They have a very extensive menu that I think would please everybody. Ribeye was Cook just right with loaded baked potato and a good serving of coleslaw. Bourbon sauce was served on the side, which we thought was excellent . Shelby was our server and was cordial and attentive . They also have an excellent old fashion. It's been a while since we've been there, but I'm glad they have not lost their charm and quality .

    Menu
    Betsy N.

    Cute town and cute mainstreet area with a very nice restaurant! The hostess and waitress were very nice and always available. The jalopeno cream soup was delicious. The list of craft beers was quite large and varied. The street tacos were tasty and offered just the right amount of food. The lobster ravioli contained real lobster!! Great find and worth the drive.

    Stuffed burger.
    Douglas S.

    We ordered the Brisket Poutine , super good to share and the brisket was outstanding. For lunch we ordered a stuffed hamburger with fries. The burger was very delicious, although more on the monster size of things, glad we split it! Good to have tried it, but next time I'll go for a regular burger. For dessert we had chocolate cake and lemon cheesecake with a raspberry purée over the top. The service was great and the service was fast. Very nice atmosphere all be it a little noisy. Kelly was great to have as a server for us.

    This is the sampler plate.
    William C.

    We stopped at this place while in the area and were really surprised how good the BBQ was. I had the sampler of all the smoked meats and my girl friend had the smoked salmon. Each of us had the cornbread and baked beans. The service was quick and attentive. This is family friendly place as well.

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    5 months ago

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    2 months ago

    Friendly service. Cocktails were well-made. Food was good, although the brisket barbecue was dry and bland.

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    1 year ago

    This is one of the best restaurants in the state of Illinois! Great food and customer service plus ambience!

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    7 months ago

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    8 months ago

    We ate outside in their little garden. It had a nice ambiance. Everyone enjoyed their food, and the server was nice and efficient.

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    1 year ago

    The food was delicious, service was excellent, and the vibe is great! I'm feeling absolutely jolly after my vintage burger!!

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    1 year ago

    Good food, great ambience, great service. And music bingo. Great time. Definitely will go back!

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    4 years ago

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    2 years ago

    This is the best restaurant in Hampshire. I like the brisket and the Friday penne special. The Friday fish fry is also good

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    Page 1 of 5

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    Smokehouse Barbecue

    Smokehouse Barbecue

    4.5
    (99 reviews)
    31.1 mi
    $$

    This five star review for this little family owned barbecue joint is pretty much dedicated to one…read moredelicious sandwich that they've been serving up for a number of years now. I'm talking about the Sho Boat. Plenty of reviews have already mentioned it, and even though I've had other items on their menu, and they've all been delicious, when you stop by Smokehouse Barbecue, you will notice two things... 1. There is typically a line. 2. 99% of the patrons are getting the Sho Boat. So much so that the woman behind the counter just points to people with her pen and says, "Sho Boat? How about you, Sho Boat?" The sandwich consists of perfectly seasoned chopped pork shoulder. Smoked daily on the pit outside on the back of the establishment. It's an awesome blend of juicy, meaty chucks of pork with just enough fat to pull it all together. It's then covered in a sweet and tangy homemade barbecue sauce on a nice crusty French roll and served with a side of fries, which are also drizzled in their signature sauce. The Yelp! reviews for this place mostly feature pictures of this sandwich, as you will see here in mine. There's not much else to say that hasn't already been written. Yes, it occupies a side space in a local Shell gas station. Yes, it is family run business by people who are absolutely lovely, super friendly, warm and inviting. Lastly, and most importantly, the sandwich is fantastic! The Food Network has got a TV show where all of the top chefs in America tell you about their favorite places and things to eat. The exact name escapes me, but if there were one of these famous chefs that was from Rockford, Illinois, there is no doubt they would be telling you about the this sandwich. It's that good. Again, their menu features more food besides the sandwich, although it is quite limited... But if delicious barbecue is your thing, and you don't mind waiting a minute or two, then this is a must have. Some of the reviews said this is cash only, however when we were there, they were taking a credit card. There is also ATM inside of the establishment. Smokehouse Barbecue isn't much to look at, but the people that work there know what they're doing, and it definitely shows! No frills... just one of the best sandwiches I've ever had served to you with a warm smile by wonderful people that care.

    Passing thru Rockford and remembered a great little bbq joint near 20. Got their bbq pork showboat…read more Just as good as I remembered. They were quick and the food was flavorful. A small family business on the side of a shell station. Worth a stop

    Photos
    Smokehouse Barbecue
    Ribs with beans and creamy coleslaw
    Ribs with beans and creamy coleslaw
    Menu as of July 30, 2025

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    Menu as of July 30, 2025
    Haze Smokehouse

    Haze Smokehouse

    4.5
    (247 reviews)
    60.8 mi
    $$

    Ribs were great, pulled pork very tasty! Wife very impressed with fried kale. Sides were really…read moregood & drinks cold! Server was very friendly, attentive & came by frequently to make sure we were ok' We were very impressed & will he back'

    Got the sampler for a late lunch and shared it among the three of us (we expected to eat light)…read more Was $37. Our sides were sweet potato tots and cole slaw. Given it's double the price of a single meat platter, I expected it to comfortably feed two. On the platter were two solid ribs, a quarter dark chicken, and one hot link which were all solid sharing portions. Brisket which I understand would be one of the more expensive items - was one slice plus a sliver of a dry end attached to it. I'm not sure if that's one slice or a one slice plus what one was counting as a second slice. This was a disappointing mark - I thought about asking the server about whether we should have at least a full second slice. Pulled pork - to me is a much less expensive item compared to brisket - yet a relatively small amount. Not as egregious as the easily measured brisket. Cole slaw - even if it was made in house as opposed a commercial bulk supplier, this is a low cost item no? Small dish. Quality is very good - just a question of the quantity. Tap water here seems filtered for neutral taste. It was a nice day on a quiet Sunday afternoon so we opted to get seated outside on the patio with umbrella shade. Traffic going by was light and quiet. Two servers available during the lull while we were there and the worked as a team to check on us outside.

    Photos
    Haze Smokehouse
    Bloody Mary
    Bloody Mary
    Slider appetizer and brisket sandwich

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    Slider appetizer and brisket sandwich
    The Bandits' Smoke Shack

    The Bandits' Smoke Shack

    4.6
    (22 reviews)
    26.6 mi

    Food and Service as well as prices. The staff was friendly and patient with smiles. This was my…read morefirst visit but not my last. It is a little hidden but worth looking for.

    It's a very nice tucked away place and I would definitely give it another shot. I spoke with Nick…read morewho was one of the owners, and got talking about barbecuing. The brisket was better than the pork. The only thing I wished was that I wanted it to be more smoky. The barbecue pork was decent, but I would definitely want to try the ribs during the weekend. He was very nice and very accommodating and added in some sweet pickled jalapeños, which were phenomenal. The brisket sandwich was definitely a good hit. Had the coleslaw and mac & cheese...and that was not bad at all!Had a little bit more mayo than expected with a tad of vinegar, which was OK. Overall, it was a very good lunch/dinner. (by the way, I liked the Kansas City better than the Texas but Texas sauce was also very good! They make their own homemade sauce by the way ) Nick was a great conversational piece and they are going to be starting with a food truck pretty soon which is gonna be pretty neat. He does take a lot of pride in his work, and it shows! So I guess keep an eye open for that. Nice job, Nick. I'll give you the next star an update this review once I have your ribs. Is that a Deal? (because I'm a big-time rib guy.) Thanks again Nick!

    Photos
    The Bandits' Smoke Shack
    The Bandits' Smoke Shack
    Italian Beef Stromboli
    Italian Beef Stromboli
    Italian beef roll

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    Italian beef roll
    North and South Seafood & Smokehouse

    North and South Seafood & Smokehouse

    4.5
    (448 reviews)
    82.7 mi
    $$

    The food was EXCELLENT. I had the Blackened Blues. Wonderful combination of brisket, bacon and…read moreblue cheese crumbles. Host greeted us with smile and welcoming voice. We felt like we belonged. Server was amazing. Great balance of friendliness and checking in without feeling overbearing. It was our first time but definitely won't be our last.

    Went here for lunch on a Saturday for a birthday meal since the birthday girl wanted fish and…read moreshrimp. The place had a decent lunch crowd, but was by no means packed, so we figured it would be quick to get food for the kids. Our waitress came to get our drink order pretty quick, but then service slowed for receiving our drinks, ordering food, getting our food, and getting her attention for a to-go box and our bill. As for the food, we ordered the Bangor, which had shrimp and haddock and choice of two sides where we chose the corn muffins and beans. We also got the Nashville hot chicken sliders with sweet potato fries, kids chicken tenders, and kids burger with fries. The kids meals were both quite generous portions, especially the chicken tenders. The tenders were nice and juicy with a crisp exterior and one of the best things ordered. The kids burger was overly charred and had a little burnt taste, so the child wouldn't eat it and ended up eating the shrimp from the other meal instead. The Nashville hot sliders were decent sandwiches and quite large, but were by no means Nashville hot, more like somewhere between mild to medium spice. The sweet potato fries were great though and went well with their bbq sauces. The fish and shrimp received mixed reviews from the two people that ordered it. The corn muffins were definitely something that we would get again and also worked great with the bbq sauces. Overall, it was fine with some good and some not so good. The price is a little higher than some restaurants with similar offerings, but the portions are quite large, so maybe that's the tradeoff. Not sure if this is going to get added to our rotation, but they did seem to have some good happy hour deals, so maybe for that.

    Photos
    Bar
    Bar
    Shrimp - Two Styles BBQ Brisket Beans Mac 'n' Cheese
    Shrimp - Two Styles BBQ Brisket Beans Mac 'n' Cheese
    Passion fruit martini

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    Passion fruit martini

    Copper Barrel on State - bars - Updated July 2026

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