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Cook's Seafood

3.9 (741 reviews)
Closed • 10:30 am - 8:00 pm

Cook's Seafood Photos

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COOK'S SEAFOOD ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Classy
Outdoor seating

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Recommended Reviews - Cook's Seafood

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Sho R.

I stopped by on a Saturday for lunch. Daily special was grilled king salmon with rice. That was also my favorite item. Salmon had rich flavors. It was cut to small pieces. Local halibut and chips was excellent as well. Clam chowder was ok. I also shopped for some fresh fish. Salmon prices were slightly higher than the one in grocery store. But quality was good, and it was local. I went for some halibut roe as well.

Three-piece cod with fries and tartar sauce
Jackie W.

Got the 3-piece cod and a shrimp salad. The food was really good, and their salads are always fresh and delicious! The fish pieces seem a little smaller than they used to be, and it's a little on the expensive side, but I still think it's worth it. The girls working the front are always super friendly and helpful, and the food comes out pretty quick. Plenty of room to dine in, plus a few tables outside. I'll definitely be back!

Fish and Prawns N' Chips, shrimp tacos
Vicky Y.

The smell of fresh seafood hits you right when you walk in, which definitely sets the tone. We started off with the clam chowder was solid but could've been creamier. The fish and chips are very reasonably priced and taste super fresh, though the fish itself could be a bit more tender; it was on the denser side. The batter is nice and mild, letting the seafood shine instead of overpowering it. Prawns were plump and satisfying. We ordered the shrimp tacos as well and the flavors were good, but the tortilla felt a bit undercooked and took away from the experience. There's plenty of seating, which makes it an easy, casual spot to drop by.

Catfish and chips
Eunice T.

I love fish and chips. I've heard lots of good things about Cook's Seafood, but I didn't have the chance to try it until recently (I was trying to avoid having too much fried food). Most of their menu option is fried. I did see some salad and a few options for rice as add on. I ordered the catfish fish and chips. The outside layer was soooo crispy and thin, it melted in my mouth. No scraping at all. I saw the cod version, and that one was thickkkkk. It made my catfish portion look tiny. No regrets about my choice, but I'll definitely be back to try the others. Service was also pretty good. They gave us water immediately after hearing that we've chose to dine-in (as opposed to us asking for one).

Grilled fish platter with halibut
Ana M.

The food is amazing! I've never had a bad experience with this place. I highly recommended five out of five. The service is great. The food is brought out fast. The vibe is chill.

Beer batter Cod
Hubert L.

I decided to try out this time old eatery after being near it many times but never stopping by. Came with my fiance. There's a nice parking lot! No issues parking. The store has 2 halves: seafood raw and cooked. The raw part is a fish market and I did not partake. We dined in at the food. There's a decent amount of tables, similar to a fast food place. Not to different from something like a KFC or mcdonalds inside the store. You place an order then wait. The plates are all paper so disposable. We ordered the beer batter cod. Wow this fish, the beer batter was ultra crispy. Way better than my expectations. More importantly, the meat is HUGE. Giant cod fillet logs. Never seen more value at fish and chips. The chips part was ok. Comes with tartar sauce. I'll be coming again for these smashing fish and chips!

Very Cold cod and cold fries!! And skimped on fries!! Do better!
Al T.

I go and sometime better that other days. Not sure how you can't stay consistent when you have the same cooks for years. Been going SJ ce it's been here and just disputed once again. I live maybe about 10min away and my food was cold, not like cooled down but sitting a long time cold!!!! It almost feels I got someone's return!!!! Terrible! Wish we had other fish n chips places. I mean Alhambra house as a legit huge fist filet. Try it!! Anyway cooks do better! Been here long enough quality and quantity control!!!!

2 pc Cod and chips
Michael K.

I love eating at this place when me and my wife visit for her procedures at Stanford hospital. This is one of the better spots in Menlo Park/Palo Alto if you want fresh seafood and delicious every time!! I come here quite often, almost every time I v

fish and chips, malt vinegar
John H.

6/27/2026 Excellent deep fried oysters for me, accompanied by some very thick fries. Not as thick as steak fries, but had a nice seasoned flavor. I wanted tacos, but the duchess had the bit in her mouth for fish and chips, so here we are. She ordered the 1 piece cod w/ fries, and we were going to share a Cole slaw. Not to be, as the slaw was bland, and the Duchess packed it up, to doctor it at home. They appear to have a large variety of drinks to accompany your meal. I settled for a coke in the can (I prefer glass or stainless steel), she had a water (yeah, boring). And yes, she finished off my coke! You order at the counter and take your drinks with you, and they deliver the food to your table. Not much ambiance to the place, but parking was easy. There is a market attached if your looking to purchase seafood for cooking at your home. FYI-As we were leaving, I saw a sign, which read Crab, live or cooked. Outdoor seating is available. Will definitely return.

Melanie C.

A neighborhood and relaxing restaurant to serve fresh fried seafood and chips. Fried cod were thick but slightly dry. Chips were OK. Crab salad were fresh and good. Maybe... the paper plate and plastic cutlery made the food less tasty...

Interior
Mark T.

5/15/2025 Cook's Seafood 751 El Camino Real Menlo Park, CA 94025 I went there with an old buddy for a late lunch on a Thursday afternoon. The place is on ECR close to Stanford. The ambiance is contemporary fast food, both exterior and interior. There is ample parking around the building. There is an order counter in the center of the building with an order board. With a fish market on the right and the dining area on the left. My buddy ordered the halibut and I had the Calamari and Chips with a 6 oz. Cioppino. Our food was brought to our table shortly. My Cioppino was loaded with seafood in a tasty tomatoey broth. My Calamari breading was nicely crunchy and very tender. The fries were okay but a little soggy. The halibut consisted of two thick fillets with a crunchy golden brown batter. I asked for cocktail sauce for my Calamari, this had a strong unpleasant clove taste. Great fast casual seafood value. Big menu selections, definitely repeatable.

Prawns
Tara B.

We love Cooks !! Always an amazing meal! You will not find a better fish&chips ! I alway get the Halibut and the prawns !! Yummy steak fries!! Super friendly staff! Always winning when you eat here! Their fish is top quality, crispy crispy crispy! Flaky fish! Never disappoints

Fish and chips

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I love getting their fresh seafood such as roe and salmon collars! Clean friendly and super fresh crabs

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8 months ago

Decent though not outstanding food. Friendly staff. Dungeness crab Louis salad was good. Fries with the scallops and chips not so much.

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7 months ago

Amazing Fried fish and steak fries!! Would highly recommend! Fresh and tasty, reasonable too

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Page 1 of 19

Ask the Community - Cook's Seafood

As of 2025, do they sell the same ice from the ice machine in the front entry lobby area?

I've been a Cook's Customer since 1970 and remember their whole business building was renovated about 1985. There was an ice machine installed near the front entry with clean plastic cups about 12oz size available to fill the cups and add water or… 

Do they serve wine & beer?

Yes

Are they ever going to open the restruant in Pleasanton?

Maybe... https://youtu.be/KZHgWOaZ5p0?feature=shared

Do they sell the ice from the machine?

No they do not.

Do they sell the crushed chewable nugget ice for their beverages @ the restaurant side? If so, do they sell 10# bags for home-use? How much? Thx

No they wont

Are they open on Sunday ? Yelp says yes, their website says no.

No not any more.

View All 8 Questions

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Eylan's decor is exceptional, very bohemian, with faux plants and paintings inspired by Indian…read moreculture. The menu is very well curated, with some innovative contemporary Indian dishes. For appetizers, we ordered the Green Grape Chaas (Buttermilk) Panipuri, and it was incredible, a little sweet and a little sour. We also ordered the Eylan Crispy Chicken. The chicken was well seasoned, but the breading was as thick as regular fried chicken. The house aioli was a star; a little spicy, tangy (perhaps from tomatoes), and spices, just delicious! For mains, we ordered the Yakni Pulao, which had a tender chicken drumstick with extremely aromatic rice. Besides that, the mutton kathi roll, the paratha and chicken, and the chicken pot pie in what looked like a makhani sauce were all delicious. For drinks, I got the "Not a trace," which was so refreshing and an excellent palate cleanser as we went through the different dishes. The dessert, though, was the highlight! Firstly, the plating was excellent! The frozen shrikhand was unlike anything I had tried before! The shrikhand looked like a slab of ice cream. Although it was slightly icy and grainy, it was extremely fruity and tart, with cashew toffee caramel. It was just perfect. But my favorite was the Indian milk cake ice cream. While milk cake is a mundane-looking yet delicious sweet, Eylan took the creative liberty of turning it into an ice cream that looked interesting and also had a flavor that literally left me dumbfounded! The ice cream was smooth, with nuts to bite, caramelized milk, and literal smoky afternotes. This could sound vague on paper, but it came together exceptionally well! For food this good, the service was a bit of a letdown for a restaurant that was barely busy. It was exceptionally slow.

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Eylan - Hispi Cabbage

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Cook's Seafood - seafood - Updated October 2026

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