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    Conserveira de Lisboa

    4.4 (38 reviews)
    ModerateDelicatessen, Local Flavor
    Open 9:00 am - 7:00 pm

    Conserveira de Lisboa Photos

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    Darya S.

    What a quirky stop to check out as you're wandering the area! This is a store of just canned fish. They have octopus, cod, salmon, sardines, mackerel, tuna, anchovies, eel, and more. The guy at the front explained their products and the history of the store. He explained why their stuff is so special. We were pretty taken by the displays and ended up buying the sardines and octopus tins to take home. One of Lisbon's most delectable secrets is its stinky, salty, shelf-stable seafood, and it makes for a great souvenir!

    Jackson W.

    I tried the famous Tricana canned fish and was surprised by just how much variety there is, from sardines to squid and everything else in between. I don't normally eat canned seafood but I really liked what I had. I tried the tuna, sardines, and mackerel. All were quite good. It's not anything mind-blowing, but they make for nice h'orderves.

    The original canned fish artisans!
    Nilanj D.

    If you walked around Lisbon without knowing a little bit of Portugal's fishing and maritime history, you might ask yourself a few times why there are so many canned fish shops! And I'm not talking the boring cans of tuna we get in most countries - it's an ART FORM here. The Conserveira is the oldest one of these shops around today, started in 1930! It looks like an olde-tyme apothecary and not a canned fish shop. The folks here hand-wrap the tins and shopping here is an experience. Cans are decorated, wrapped in colorful paper, and there are multiple types of seafood in multiple kinds of sauces and dressings. I'm not too adventurous on seafood so my choice is tuna in olive oil - but there's a different artsy package for you if you want canned cod, mackerel, "horse mackerel," sardines, and much more. I'd really encourage everyone to learn about this really interesting bit of Lisbon's culinary history here: https://www.eater.com/2017/6/28/15870836/canned-fish-tinned-conservas-lisbon-portugal I'm excited to come back someday!

    We heard about this place online and wanted to try sardines from one of the oldest canned fish shops in Lisbon. It was a bit expensive, but we managed to get two meals out of six cans for two people which was a pretty good deal. Based off the recommendations from the man who worked there, we got three sardines and three tunas. We would recommend the sardines more than the tuna, especially the Portuguese sardines with lemon!

    This stall is in the Time Out Mercado.
    Kelly K.

    This review is for the Conserveira de Lisboa stall in the Time Out Mercado De Ribeira. The stall doesn't have samples so I'm not exactly sure how what I bought will taste. But having tried 1 can Of sardines in tomato sauce, I can vouch for the high quality canned seafood. The sardine filets were firm, not fishy tasting, and had just the right amount of delicate tomato sauce. Conserveira de Lisboa sells under 3 different labels but it's all their product. Since I'm leery of things that taste too fishy I ended up getting a variety of smoked mussels, cod and sardines in various sauces, and anchovies. The sauces range from tomato to sweet pepper, onions, garlic, lemon, chile, and some kind of Portuguese soup flavor. Cost-wise, I bought 18 cans for 52 euro. And if you want them to wrap cans for gifts, the paper & string wrap is free while the boxes are about 2 euro. Some of their items, like octopus, are seasonal. Plus the main store carries more variety. I'm really looking forward to trying all of my canned goodies!

    Store front at Time Out Market

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    Conserveira de Lisboa Reviews in Other Languages

    Review Highlights - Conserveira de Lisboa

    They have octopus, cod, salmon, sardines, mackerel, tuna, anchovies, eel, and more.

    Mentioned in 4 reviews

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    Manteigaria - Pasteis de nata

    Manteigaria

    4.8(674 reviews)
    0.8 kmBairro Alto - Bica - Cais do Sodré, Bairro Alto

    Manteigaria is a charming little shop that delivers one of the most satisfying and authentic pastel…read morede nata experiences you will find in Lisbon. What makes it special is watching the pastries being handmade right in front of you, which adds a level of freshness and craftsmanship that you can actually taste. The service was super fast and friendly. The pastel de nata came out perfectly, with that delicate flaky crust and warm custard that just hits differently when you know it was made moments ago. The espresso was equally impressive, rich and smooth, and the two together make for a simple but near perfect combination. If you are in the area, this is an easy and very satisfying stop.​​​​​​​​​​​​​​​​

    Oh no. Am I the only one who doesn't like the pastel de nata custard tarts this restaurant is so…read morefamous for? The crust was super flaky and the tart was nice and warm out of the oven, but I didn't like the flavor of the custard. I did forget to add cinnamon to the top, but I don't think it would have helped me personally. The woman who stood next to me at the counter had a nearly orgasmic experience next to me, so it's obvious that my taste buds are apparently off. I loved the patience of the server, who got confused when I told her I wanted to eat in but wanted to take water to go. Note to self...Portuguese folks want to have their "to go" as "takeaway." What I also didn't know was that there was no place to sit!! I scooted down the counter just like all the other folks to watch the bakers prep the next gozillion pastries for the day. That was interesting. Then, I didn't know how to bus my dishes. I just left them on the counter like all the other folks and went away. I wouldn't skip going because of my personal taste buds, though. Enjoy it for yourself and let me know if you have a different opinion than I did!

    Photos
    Manteigaria - Long counter to eat at

    Long counter to eat at

    Manteigaria - Portuguese tarts

    Portuguese tarts

    Manteigaria - Pasteis de Nata

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    Pasteis de Nata

    Cervejaria Ramiro - Barnacles

    Cervejaria Ramiro

    4.4(916 reviews)
    1.2 kmAnjos, Arroios
    €€€€

    A friend had highly recommended this spot when I said I was going to Lisbon. It was conveniently…read morelocated across the street from the hotel I stayed at. We had reservations for a party of 2 on a Saturday at 6 PM. When you check in, they give you a slip of paper which has a QR code on it for you to access the menu later, and we were promptly seated upstairs. The menu is conveniently available in several languages (you select your language at the bottom of the main menu page). We were at a long table for 6, with us sitting on the inside and another couple sitting at the end, and the table settings in between us were cleared, so it didn't feel like we were on top of one another. I appreciated that the server gave recommendations that would be good for two people. We went with most of his recommendations (shrimps on garlic sauce (it's labeled as spicy, but it's really not), clams on garlic, tiger prawns grilled on bed of salt) and added some of our own (razor clams and lobster roll). All the seafood tasted fresh, bursting with flavor from the buttery garlic sauce, which we sopped up with garlic bread. The bread is brought to the table when you first get seated. It's not free, which I was aware of, but I knew it would go well with the dishes we ordered. The razor clams were juicy and sweet. The lobster roll was good, but not something I would order again when there's so many other fantastic seafood choices. I usually don't drink beer, but felt that it was appropriate since we were at a cervejaria, so I ordered a bottle of Sagres Bohemia. It went perfectly with the seafood. My SO, who doesn't drink alcohol, got peach iced tea. I wanted to get the prego sandwich for dessert, but my SO was pretty much full at that point, so I ordered a tarte whisky and a cappuccino for myself. The whisky ice cream layer in the tarte was nice and refreshing. I was shocked when we got the bill and it came out to less than 50€. This meal would have cost so much more in the US. You pay via tablet at the end and I left a generous tip in appreciation of the wonderful meal and service. They get you in and out of there quick, but it never felt like we were being rushed out. I highly recommend this spot if you are looking for some fresh, delicious seafood in Lisbon.

    A great seafood shellabration here! Came here with rave Yelp reviews and friend recommendations. We…read morecame during an off time so it wasn't as busy. You check in and then they ask you wait in their waiting area next door which looks a little bare and the outside patio seems like a smoking area. After we were called, we walked upstairs to a brightly-lit dining room. Lots of serving staff and all very friendly. Their menu is extensive and it's great they have photos too! My favorites had to be the giant tiger prawn, razor clams, and the crab head, but everything was tasted good and the seafood tasted fresh. Would recommend!

    Photos
    Cervejaria Ramiro - The dining room

    The dining room

    Cervejaria Ramiro - Lobster

    Lobster

    Cervejaria Ramiro - Port and tonic (€7.50)

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    Port and tonic (€7.50)

    Restaurante Bonjardim - Roasted Chicken on the Spit with pirri pirri on the side. And of course the Vino Verde

    Restaurante Bonjardim

    4.0(243 reviews)
    0.9 kmRestauradores, Rossio - Baixa - Chiado
    €€

    I think the first time I tried piri piri chicken was just a few years ago in London at a hugely…read morepopular chain, Nando's. It's rotisserie chicken doused with a spicy hot sauce so what's not to like? I knew it was a Portuguese-originated dish, so I looked for a place famous for it. Here on a Sunday evening, there was quite a queue extending up the cobblestone alley, so I realized this must be the place. Although it was at least thirty people deep, it didn't take more than twenty minutes for Jamie W and me to secure a table upstairs. It was a homestyle dining room set-up that hovered between cozy and crowded depending on the fluctuating volume level. Interestingly all the servers were male, and while ours was the most junior, he consciously followed the behavior of his veteran brethren. There was no question about our main course, the 13,5€ Frango Assado No Espeto (Roast Chicken on the Spit) (Photo 7). It was tender and succulent enough albeit a bit under seasoned, all the more reason to pour a liberal dose of the piri piri sauce (Photo 8). Our sides were simple but shareable, the 3,2€ Batata Fritta (French Fries) (Photo 9) and the 4,3€ Salada Mista (Mixed Salad) (Photo 10). Both were fine, though we really wanted to try their Cream Spinach. They were already out of it in the kitchen. We were quite satisfied nonetheless, and their service pretty much worked like clockwork. Jamie and I agreed we'd definitely come back if the passion for poultry strikes us on a return trip to Lisbon. In the meanwhile, I'll just do a run to Costco, buy a rotisserie chicken, and dream of Portugal. FOOD - 4 stars...succulent poultry with a unique spicy kick AMBIANCE - 4 stars...like an old-fashioned dining room in a Portuguese home SERVICE - 4.5 stars...they move quickly and courteously TOTAL - 4 stars...a Lisbon institution worth checking out RELATED - Exploring Lisbon? Here's a collection of places I've visited and reviewed: https://yelp.to/zcHSccvAc9

    About 90% of the patrons are tourists. All came here for the piri piri chicken…read more Piri piri chicken - It's pretty moist. That's about the good of it. The chicken is pretty tasteless besides some of the skins with the marinated rub which then became too salty. I've had much much better piri piri chicken before so I was sorely disappointed.

    Photos
    Restaurante Bonjardim - Photo 6: Interior

    Photo 6: Interior

    Restaurante Bonjardim - Frango, 13.3€

    Frango, 13.3€

    Restaurante Bonjardim - Photo 16: Waiting in line

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    Photo 16: Waiting in line

    Pizzeria Romana Al Taglio - beer and craft soda bottles for sale

    Pizzeria Romana Al Taglio

    4.6(20 reviews)
    0.2 kmBaixa, Rossio - Baixa - Chiado

    So I'm slowly catching up on the reviews of a trip that was, at this point, about 3 months ago. But…read morepresuming nothing's changed in 3 months, they had a bunch of great flavors of pizza by the slice, 4-5 euros a slice. That's already not bad, but their slices were... large. We split 4 different slices, but asked them to cut them all in half, which they did. That was... too much food (we ended up eating some for an unexpected pizza breakfast the next morning.) Great pizza, great sauce, great fluffy crust. The flavors we tried - mozzarella and basil (fantastic), pork belly (basically bacon, but very good bacon - fantastic), one other one I didn't appear to have written down, and the mushroom and truffle that we both agreed was certainly mushroomy, but a bit one dimensional. Would definitely come back if we were in Lisbon in the future. It is basically only to-go, which was fine for us, we were staying at a hotel nearby. The do also sell fancy sodas and a great Italian craft beer for, at least as of a little under 3 months ago, 3 euros each, which we also got one of each (also great, especially when you're on vacation and you don't have access to your beer collection like at home. :D)

    Needed a quick bite after a sunset cruise and saw this place as we were heading back to our hotel…read more Very fast service and pizza is really good and also the potato croquette.

    Photos
    Pizzeria Romana Al Taglio - The place

    The place

    Pizzeria Romana Al Taglio - Pizza for sale by the slice - the flavors that day

    Pizza for sale by the slice - the flavors that day

    Pizzeria Romana Al Taglio - Pizza for sale by the slice - some of the flavors that day, more close up

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    Pizza for sale by the slice - some of the flavors that day, more close up

    Conserveira de Lisboa - delicatessen - Updated July 2026

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