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Clyde's Restaurant

3.9 (185 reviews)
Open • 11:00 am - 9:00 pm

Clyde's Restaurant Photos

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CLYDE'S RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Dogs allowed

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Recommended Reviews - Clyde's Restaurant

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Huge salad
Carl S.

This was a great diner style restaurant that's been around a long time in Waynesville. All the food is really good, and the vegetables are plenty for. The cobbler that I had was absolutely astounding! The portions are really big. We both took home enough for dinner as well. The salads are monsters and full of fresh ingredients. Honestly, everything is good here and it's a restaurant you need to go to to hang out with the locals. The weight staff are full of Southern hospitality and make it fun to die in the Restaurant.

Inside of diner is basic, a little crowded with friendly service.
Kathy P.

Inexpensive, good food, friendly service (Ashley was our server- she was great!). This place is busy for a good reason. I had the 12 inch Philly cheese steak, fried squash and a drink for 15.99. Excellent. My husband ordered the same. The daily specials are 11.99 which include an entree, 3 sides and rolls for 11.99. We were at a booth by the door which was very cold and people were waiting around us. Decor is nothing special and it was pretty busy and crowded on a Saturday at 430 pm. You can order take out which it looks like a lot of people do. Parking available. No reservations. Pay at the register. Will be back.

Back of Menu
Alex S.

If you're looking for a simple place to get southern food and southern hospitality; look no further. Clyde's in Waynesville if perfect for the family or a small gathering. From burgers and chicken to fish and shrimp, you'll sure to find something that for the picky eater in the group. Unfortunately, since 2021, they have stopped their breakfast which was the best for breakfast in town. Clyde's offerings are second to none. However, their quality of the food has slipped since COVID. Although the amount of food that is given is enough to give them leniency. Unlike others that is overpriced, little food but does have some flavor; Clyde's slides in for the win. Service: Clyde's offers fast and friendly service. Don't get me wrong; you won't get your food within 5 minutes; given the crowd they draw, they will be busy, but you will find you food being delivered within 10-15 minutes. Atmosphere: This restaurant ahas a diner feel in front and a southern diner feel on the sides. It's usually pretty cool inside which is perfect for hot days. If you get cold easy, a jacket might be needed. Otherwise, it provides a comfortable feel. Overall food: It's alright. Does need some improvement, but it is worth the money. It was about $12-13 per person with water. Dish 1: Chicken tenders with fries, mac n' cheese and classic honey mustard. Their chicken tenders are okay, but didn't have much flavor and seemed overcooked. Though crispy, and little tender, it's not much to brag about. Their crinkle fries what a little crisp. It seemed like frozen and not hand cut (which most majority crinkle cut fries are). Mac n' cheese seemed thick, almost as if they used some kind of cream instead of regular milk but had enough flavor to satisfy the right person. Fish 2: Fish (fried flounder), with fires, coleslaw, hushpuppies and tartar sauce. The fish didn't have much meat on it, so it was hard to tell texture. The batter seemed like it was cornmeal but did have a non-fishy flavor. Dish 3: Fried Chicken with fried squash, potato salad and spiced apples. The chicken was much like the tenders, not much meat but did come with 3 pieces. Squash was particularly good, crisp on the edges. It was thin cut which is how I prefer fried squash. The potato salad was not the best on the market as it did seem a little gritty. The apples were a most favorite off of this dish. Drinks: We all ordered water. Not much to review here.

Fried Flounder.
Dv H.

Recommended. The food and service is great here. The atmosphere is nostalgic for the 1950s in the 1960s. It's hard to find genuine places like this left anymore.

Roast beef leather with food service reheated sides
Kat S.

Oh/ I am so disappointed. I was lured in by a highway billboard with an old school font. Very disappointed. The place was packed at noon on a Sunday and the crowd was building as I left. There appeared to be a very robust takeaway service and most of the tables were filled. I was so excited about an authentic meat and three. I ordered roast beef as rare as they would serve it. I was served an nearly inedible piece of grey/brown dried slab that had been reheated on a flat top. The Mac and cheese was a commercial preparation of blah; the mashed potatoes were too thin to be from potatoes; and the broccoli casserole was a disaster of frozen over blended pieces of the vegetable that would have gotten the average person kicked out of a potluck. And what happened to serving real butter with a roll? I had a dreamy idea of nostalgia on a plate and what I got was an over processed stretch from homemade.

Menu

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6 months ago

The food is very good and the portions are large. Nice atmosphere and friendly service.

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1 year ago

Massive portions! Good food, reasonably priced and on a busy Sunday pretty quick seating. Service was good and quick. Thanks!!

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3 years ago

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1 year ago

The best home cooked meal in WNC!!! Service is amazing Just like the food is!! I recommend anyone to try this place

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2 years ago

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4 years ago

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1 year ago

Clyde's is amazing! We eat at Clyde's whenever we're in town, and the food is always perfect!

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3 years ago

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2 years ago

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2 years ago

Food was amazing!! We had a waiter named Tanner that couldn't be any better! We've been here 2x in a week

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2 years ago

Good food fast serves I would eat there a lot very nice and friendly you need to go there nice place

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4 years ago

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3 years ago

What more could you want? Great freshly prepared food, fantastic service in an old cute diner. Will go back.

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3 years ago

Good old meat and three. These places where you can have a real meal that includes vegetables besides starches are too few and far between

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5 years ago

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7 years ago

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4 years ago

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2 years ago

Great food, great service, would definitely eat there again and again. Just happened upon this gem and it was fantastic.

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3 years ago

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6 years ago

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Chef's Table - Veal Schnitzel

Chef's Table

4.4(179 reviews)
2.0 mi
•$$$

The crispy duck was amazing. Outside crisp and flavorful. Inside meat was not dry at all…read more Perfectly done w an excellent sauce. Mashed potatos were really good too. Huge serving. I managed to eat all the duck and kept dipping in the sauce.

We came here while visiting Waynesville, NC. We had reservations for 7:30 PM on Saturday, 11/01. We…read morearrived a bit early but were seated right around our reservation time. They have an impressive variety of drinks -- their drink menu is actually a full binder, with each page in a sheet protector. For our appetizer, we ordered the Chef's Table Signature Goat Cheese Risotto Balls -- absolutely amazing! The flavor was spot-on, and the portion was generous (three pieces, each just a bit smaller than a tennis ball). For entrées, my boyfriend ordered the Veal Schnitzel -- two tender pieces with a flavorful sauce that really tied the dish together. I had the Prime Delmonico Ribeye (12 oz) cooked medium-rare, and it was perfect: tender, juicy, and not too fatty. I asked to substitute the potatoes and vegetables with pasta, and they were happy to accommodate. We finished with the strawberry gelato, which was light, refreshing, and came with three scoops for $8 -- a great way to end the meal. Our server, Shane, was excellent -- friendly, attentive, and very knowledgeable about the menu. He checked in regularly without being intrusive and made the experience even better. Prices are very reasonable, especially given the quality and portion sizes. Ambiance: Cozy and intimate, so reservations are definitely recommended. Since the restaurant is small and fills up quickly, it can get a little loud when it is packed. There's limited space to wait inside, so I'd suggest adding a patio heater for guests waiting outdoors -- especially on cooler nights. Once inside, the temperature is comfortable and well controlled. We parked in the nearby public lot and took a short walk over. Overall, a wonderful dining experience. We're giving this place a solid 5 stars and will definitely be back the next time we're in Waynesville!

Photos
Chef's Table - Outside

Outside

Chef's Table - Waygu beef ravioli

Waygu beef ravioli

Chef's Table - Complimentary house bread

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Complimentary house bread

Haywood Smokehouse - Brisket, Pulled Pork, Ribs

Haywood Smokehouse

4.7(792 reviews)
1.0 mi
•$$

Definitely legit. I was in Waynesville for about a week and ended up eating here twice. The first…read moretime I got the half chicken, and the second time I got the all dark meat. I think the half chicken was the better option, and they cut the half chicken into the three separate pieces (versus handing you an actual chicken severed in half). Both times I got the potato salad because it's also some pretty legit stuff. I had the slaw as well as a few other sides and all were good but nothing matched the potato salad, side-wise. There will likely be a wait. On a Wednesday I arrived at 5:20pm and there was already a 20 minute wait, and I came on a Saturday night at about 7pm and we waited about half an hour. They're quick at getting to people but it's still very very busy. I love that it's just in an old house. That does make parking a challenge, as you just pull into the old backyard and kind of park wherever. I choose to call that local charm. Prices are very reasonable, especially if you're visiting from other parts of the country. I think the plate was like $16 and these days it feels like a steal.

Looked up for a place for dinner in the area and this place came up with lots of high reviews…read more Decided to try. Came in on a Wednesday 5:40pm and I could tell this place was good because of how busy it was. We got the outside table as the weather was nice. Ordered Smokenouse platters Sliced Brisket with two sides $18.99. Sliced brisket was huge! Very tender and tasty with many sauces to choose from. I liked the ketchup based brown sauce, I believe it's the normal BBQ sauce. Fries were delicious and crunchy on the outside! A little bit like Checker's fries. Coleslaw was okay, but mashed potatoes were good according to my colleague. Good and fast service, nice ambiance and quality brisket with good portion! Recommended!

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Haywood Smokehouse - Inside dining

Inside dining

Haywood Smokehouse
Haywood Smokehouse - Plate

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Plate

Clyde's Restaurant - southern - Updated October 2026

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