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    Clio's

    4.6 (10 reviews)
    Closed 2:00 pm - 10:00 PM

    Services - Clio's

    Catering

    Gluten-free catering

    Clio's Photos

    CLIO'S ATMOSPHERE

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    Recommended Reviews - Clio's

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    View at Clio's Huatalco Mexico
    Cecilia J.

    Beautiful location, breath taking view. The staff was extremely courteous provided 5 start service. Excellent signature drinks and delicious food.

    Burger
    Aiden R.

    Food was amazing and customer service was also great. Also had a great view and nice seating.

    View from our table

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    5 years ago

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    7 years ago

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    3 years ago

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    5 years ago

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    Review Highlights - Clio's

    The food was the best we've had in Huatulco - some of the best we've had anywhere.

    Mentioned in 3 reviews

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    The Mexykan - Learned about chilies and authentic Mexican food with The Mexykan.

    The Mexykan

    3.3(3 reviews)
    103.1 km

    If you want a disappointing experience by a sexist white man exploiting Mexicans, be sure to book…read moreTone for your next experience. Charging $150 USD per person for a twelve person dinner, I watched as a mother & daughter cooked our meal as Tone peeled & chopped vegetables occasionally while barking orders at both them & his guests. Upon arrival, he proceeded to demand the kitchen be cleaned as it was not part of his services. Our group underwent a cat 4 hurricane that went well thru 7am and got a pretty late start to the morning. I totally understand needing space to prep, but there's a way to ask someone like " hey guys, as soon as the kitchens clean I can get started". When it was time for dinner which had a majority vegans & vegetarians, he served salsas & sauces containing fish & bugs which are not appropriate for either, claiming I didn't send him the proper information in front of my guests. I sent a spreadsheet over a week before which he complimented on thoroughness but clearly didn't read or allocate quantities for those with restrictions properly. On top of this, he claimed a sauce put over fish was still vegan/vegetarian. I'm someone who will eat anything, but I'm paying a crazy amount of money per person to ensure there's enough food, especially for those with dietary restrictions. As the evening came to an end, he explained he'd be taking the leftovers from our meal, rather than boxing them up for us. Again, I've paid $150 USD per person---how does anyone professional or hospitality oriented think this is appropriate? So in conclusion, if you want to support modern colonialism & exploitation be sure to book Tone. You'll be sure to be disappointed.

    This was an amazing experience. Tony is genuine and very knowledgeable. He explained many things…read moreand my family and I learned quite a lot. The food he taught us how to make was absolutely amazing. I am so glad that we did this. We learned about the market and where to look for the best quality products. It was an amazing day. Anyone who is thinking about doing this definitely should.

    Photos
    The Mexykan - The most amazing mole verde with chicken.

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    The most amazing mole verde with chicken.

    Restarutante Bar Doña Celia - Coconut Shrimp, Guacamole With Chips, bottles of Mexican Coca-Cola.

    Restarutante Bar Doña Celia

    3.2(11 reviews)
    1.1 km
    $$$

    Should have read the reviews. Great spot in the beach but tourist trap. Lots of locals around so…read moreprobably my better to go where they are for a more authentic experience

    Not a bad place if you have a few hours to kill before getting back to your cruise ship. There are…read moretables with umbrellas right on the beach in the sand. We had Coconut Shrimp as recommended by the waitress and ordered Guacamole and Chips with our bottles of Mexican Coca-Cola. All of us were concerned about food borne illness so we were wary and cautious but everything subsequently turned out okay. The Coconut Shrimp were six large prawns served in a fresh coconut shell with salsa. I was used to this preparation as having tiny bits of coconut in a fried coating. However, these shrimp had a substantial coating of moist, fresh shredded coconut which was then covered by a light batter and crispy panko crust. This is definitely a coconut shrimp. The shrimp is sweet from the coconut and is a very different preparation and taste. Not bad for those who love a pronounced coconut flavor. The various salsas provided a different taste to the shrimp and were fresh tasting. The cooked vegetables, chayote and carrots, that came with the meal were very flavorful sides to the shrimp. The Guacamole was freshly made and tasted very rich and flavorful. The texture is creamy and was a perfect accompaniment to the freshly fried corn tortilla chips. Overall, one of the better tasting restaurant guacamole that I have ever had. One suggestion is to keep the restaurant menu with you or take pictures of the menu pages for the items ordered. After the conversion to US Dollars from Mexican Pesos, we realized the whole meal with sodas came to US $60. I realize that tourism is basically the only local economy in this area but the price is steep even in US terms and price gouging is apparently rampant. Just be aware.

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    Restarutante Bar Doña Celia
    Restarutante Bar Doña Celia
    Restarutante Bar Doña Celia - Las margaritas bien cargadas!!

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    Las margaritas bien cargadas!!

    Clio's - seafood - Updated May 2026

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