The Marvel Grill is my go-to place for special occasion. In my experience with this restaurant, I…read morefind I have to go big or go home- there's always so much I want to try here! Marvel Grill has everything you want- supreme location smack bang in the city but very close to the water, A-grade service and its beautiful to look at; the decor of this place is spacious, comfy and sophisticated. The semi-outdoor area provides more dining space and a nice view onto the viaduct. What sets apart this place from others is their attention to detail. They have a great range of skillets to start you with and those alone show a great combination of ingredients and flavours that really compliment each other. The best I've tried so far has to be the maple chilli glazed pork belly with an apple slaw, which is a sign of thing to come, especially when it comes to Marvel Grill and meat. I'll never forget the first time I tried Marvel Mixed Grill; a large hot skillet filled with four types of meat. While I had to have my boyfriend finish my meal for me, it was a great experience. The meat was cooked perfectly (I'm a medium rare girl) and we definitely got our money's worth. For exceptional side dishes, I recommend the iceberg wedge, blue cheese dressing, walnuts & bacon salad and the scalloped potatoes- both delicious! I could talk about Marvel Grill for hours- I love this place. If you feel like splurging on a meal that has been cooked to perfection with the utmost care and the best ingredients available, you can't go past it!

Great service and always followed up on our needs. Food was amazing and there was a lot of it. Good…read moreatmosphere with the vibe and the Coke bottle was the extra on top. The food at home was still great tasting. Will be visiting again.

This has closed It used to be a great place friday nights…read morefor drinks and pizza. Pitty it closed down

Nineteen Eighty One is a great local restaurant in Manukau, right opposite the Westfield Shopping…read moreCentre. It's a fairly new establishment in the area, but it's become a regular hangout for a few beers and very good food. You definitely feel the '80's vibe when you're there, and its always nice to see a little appreciation for that era. Their pizzas are delicious, particularly 'Rangi's Hangi' and 'Larry the Lamb'. They do a very nice caesar salad and my favourite main has to be the crispy chicken burger with aioli and melted brie- one of the best restaurant burgers I've had. They've got a good range of ciders and do a few cocktails to quench your thirst. They also serve most of their drinks in 600mL milk bottles, which is a really cool touch. I'd have to say that Nineteen Eighty One is best known for their fortnightly Wednesday quiz nights. The place gets packed and its always a good laugh- there's even a prize for the team that comes second to last.

This was our first visit at 1981. The waitress was very friendly and informed us of the "Specials"…read more I asked if I could non alcoholic version of one of their cocktail's, she said no problem. We had the garlic cob for Entree. For Mains, My wife chose the Steak & Kidney pie with mash. I had the sundried tomato and feta cheese stuffed chicken fillet. My wife said it was the best pie she had ever eaten. I really enjoyed the stuffed chicken too. The decor brought back lots of memories.

Excellent service and food!…read more This 24hr restaurant meets everyones needs from just a snack to fine dining. Staff friendly and helpful. Tables well set out and we were able to choose our tables both times we ate here. Tables on the side even have their own TV screen for singles which is fun.. Dinner was delicious and well presented. On our dinner before home they even presented us with a birthday cake!

Portobello is upstairs at the old Pukekohe fire station above the Edinburgh St pub. It has a nice…read moremenu with very good food - some say it's fine dining but I think it's more casual but still upmarket. They have a selection of European style dishes, roast pork, venison, snapper, roast duck, lamb shanks to name a few. The desserts are the quick-to-prepare type cheesecake, ice cream, donuts etc but no fresh fruit option which we felt like after the heavy meal. The food was delicious, my duck perfectly cooked and came with a nice selection of veges and chunky batons of potato. There's a good wine and beer selection and some very tempting cocktails on offer. We found the service to be good - attentive but not intrusive - although we were not offered any water on our table which we found strange - not sure if that's the norm here. After downing a few wines we needed a glass of water! All in all I was nicely impressed with Portobello and would definitely come again. Great for a family occasion or group of friends, but equally suitable for a romantic tryst!

I had the opportunity to eat dinner here twice while staying at the Hilton, and both were…read morephenomenal experiences. First of all, the ambiance is spectacular, with gorgeous views of the harbor. My first night, dozens of sailboats were out, singly and in groups. The staff was welcoming - a sense of formality, but not pretentiously so. The first night, I had the Signature West Coast Whitebait Fritter, Kūmara Fries, and Mango and Mānuka Honey Cheesecake. The second night, I had the Signature Mediterranean Crab Cakes and the Herb Crusted Mt Cook Alpine Salmon. All were wonderful. The small plates were the Whitebait Fritter and the Crab Cakes. New Zealand Whitebait is a real delicacy, and they were perfectly cooked in what would better be described as a thin omelette rather than a fritter, topped with a deliciously rich buerre blanc and fried capers. Stunning! The Crab Cakes were served with a crayfish lemon mayonnaise and balsamic vinegar. Quite tasty with a nice crunch - use the lemon, it really helps bring out the flavor. Of the two, I would recommend the Whitebait Fritter hands down. It's something I will remember. I got the Kūmara Fries (New Zealand's sweet potato) as a side, and they are delicious. Coated with some parmesan cheese and served with black garlic mayo! So good. And it's a large serving - from looking around, all of their sides are designed for more than one person. That said, I did a pretty good job with the fries by myself. The Herb Crusted Mt Cook Alpine Salmon is another New Zealand-centric dish. The dish is exquisite and overwhelming. The salmon itself was perfection - perfectly cooked and rich in flavor. Then add the delicious pickled fennel, the red capsicum marmalade, the horseradish cream, herb oil, and the saltiness of fish roe? Explosions in your mouth. The Mango and Manuka Honey Cheesecake was rich and delicious with a nice crust. They also had a nice selection of New Zealand beers, wines, and liquors.

Oh my. Not the best first impression of Auckland. We checked into the Hilton and, tired from a…read morelong journey, decided just to have dinner at Fish, right in the hotel. If it was the only place we had eaten, during our visit, we would have thought that dining in New Zealand was awful. The room is very nice, with wonderful views of the Bay and cruise ship port, although a little less formal than I would expect for the price range. The problem began with the staff who, while trying very hard and being very polite, did not seem to understand a word we said. They were very good with the phrase "Thank you, sir," though, and I realize language barriers must be accommodated while traveling. This IS an English speaking country, though. Anyway, everything seemed to go wrong. Ordering wine was an ordeal, and it arrived halfway through our meal. The food presentation was mediocre, and everything needed some spice or seasoning. It felt like a meal served at a retirement village where everyone has diet restrictions. The kicker, though, was the steak. We ordered medium rare. It arrived burned to a crisp. For the first time in years, we actually sent something back. The next attempt came back nearly raw. It was inedible and almost felt like chef was being a jerk. We just left it pretty much untouched and later, noticed the staff huddled in the corner pointing over at our table. To the restaurant's credit, our steaks were removed from the bill, without our even asking, but that is a bit beyond the point. There are many fine dining options within walking distance of Fish. We wish we had known.

Had an amazing big breakfast here! $16.90 for a big breakfast and was one of the better ones I've…read morehad. Huge plate with heaps of food. Will definitely be back!

Service could use some improvement. Was charged $69.00 for two one-scoop ice creams because the…read morecheck out operator was rushing us and typed in the numbers wrong. There were no customers behind us hence I didn't understand why she rushed us. The ice cream scoops were pathetically small. Such a disappointment. However at other times that I've dined here it hasn't been as bad but this time did it for me.

I believe this is now The Bridgman. It was great! Great…read moreatmosphere, lovely beer selection, and though we didn't eat much the food at other tables looked really good. If I were staying another night in Auckland I would go back for their burgers.

Located on the corner of Valley Road and Dominion Road, The Dominion is the perfect place to meet…read morefriends for an after work drink, watch the rugby or share a meal with the family. The meals are fantastic, and the portions are huge. I'm a fan of their pizza range and must say last time I had their hamburger I fell in love. It was delicious, though definitely too big for me! Even my Dad had trouble finishing it, but it's good to know you get your money's worth! Heineken is on tap at The Dominion, though the bar has a large selection of both alcoholic and non-alcoholic beverages available, so there is definitely something for everyone. While there is plenty of indoor seating, my favourite spot at The Dominion is outside. There are about eight outside tables, two of which are really big and perfect for meals with a group of friends or the family. During summer it's great to sit outside in the heat, but even in winter it's not too bad as there are outdoor heaters above the tables too Tip: There is a room upstairs with a separate bar and outdoor area that can be hired for private functions. Having attended many 21st parties there, I can say with all honesty it is the perfect venue. Not to mention there is a curtain of fairy lights, so that's a definite bonus!

Awesome experience. The staff were super awesome and so was the food. The portion sizes were…read moredeceptively good. The service exceptional.

I was fortunate to be taken to lunch the other day at Cibo. I hadn't been for some time so I was…read moreinterested to see if they have maintained their consistently good service and food The service was definitely up to expectation - and the food sublime. The oysters - bluff luckily - were great au natural although my host had the tempura ones which looked just as good. For mains, I had the fish special which was perfectly cooked but I also liked the look of the sashimi stack As usual Cibo delivered high quality and I look forward to my next visit

I went here for brunch. I ordered a Latte and the French toast. That latte was really good. It was…read morenice and creamy and had a nice foam design on top. The French toast was great. It was soft and fluffy. It came with a whole fried banana and huge bacon slices. There was a couple apple and orange slices on the side. Staff were really friendly. Service was really fast. There was indoor and outdoor seating. They have a small car park in front. The outdoor seating is dog friendly.