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Clean Eatz

3.6 (9 reviews)
Open • 11:00 am - 7:00 pm

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CLEAN EATZ ATMOSPHERE

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Latasha B.

Very clean and friendly atmosphere!!! Meal prep is what's selling, no time have Robert and his team hook you up for the week ,, iced coffee made fresh for you and since you will love it there are no worries you can take some protein coffee home ,, grab a protein shake jar or some yummmy empanadas,,, Philly wrap ,, steak plates , salmon meals ......etc....come on in have Robert show you the ropes ,,, prices are really reasonable and the more you order the lower the price per meal ...... worth it ....yes!!!!! Go see Robert it Clean Eating.

Jason P.

CleanEatz has opened its fourth South Florida location at 4800 W Hillsboro Blvd Suite A10 in Coconut Creek, offering a great spot for health-conscious diners. Owned by local fitness enthusiast Jonathan Dolce, this spot serves up a variety of high-protein, low-carb, and low-sugar meals, perfect for those looking for healthy, flavorful options. CleanEatz offers convenient meal plans with customizable dishes like the Chicken Enchilasagna and Teriyaki Chicken Stir Fry. If you're dining in, the café menu features tasty options like the banana and chocolate protein smoothie and the shrimp wrap with Thai chile sauce, fresh veggies, and grilled shrimp in a low-carb wrap. I paired it with their spicy whole wheat mac and cheese--delicious!

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10 months ago

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2 years ago

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9 months ago

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2 years ago

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2 years ago

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2 years ago

Great meal plan concept! Yummy wraps. Owner very attentive. Great place for lunch if you work in area.

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1 year ago

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2 years ago

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2 years ago

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Just Salad

Just Salad

4.3(52 reviews)
4.3 mi
•$$

​I was looking to break my usual post-work dinner routine with a healthier alternative. So when I…read morerealized Just Salad had recently opened, I decided to grab Pops and give this spot a shot! Going in, ​we timed our visit perfectly, reaching the counter to order just before the dinner rush arrived. Tonight, we ordered 1x Mezze Crunch Wrap with crispy chicken and 1x Peruvian Chicken Plate. Moving on with my review, ​we were both pleasantly surprised by the quality, freshness, and service! The Mezze Crunch Wrap was excellent; perfectly tossed in creamy tzatziki and packed with a vibrant blend of fresh greens, feta, tangy peppers, and tomatoes. The peruvian chicken had nice contrasting flavors between the creamy cojita cheese and aji Verde, pickled onions, and sweetness from the corn + potatoes! In addition to the food, the salad crew also took quality care in preparing our meals fresh to order. Furthermore, would like to mention that despite the ~$15 tag per entree, the meals are large enough to be split into 2 very filling portions which makes this an excellent value for the price. Overall, we had a solid experience at Just Salad tonight and would certainly come here again. Final rating 5/5 stars!

Just Salad and I have had a complicated relationship…read more Some visits have been excellent. Some have been disappointing. It's been a little like dating someone who alternates between bringing you flowers and forgetting your birthday. But this visit? This wasn't a dip in the roller coaster. This was the roller coaster jumping the tracks, catching fire, and somehow landing in the parking lot. What should have been one of the simplest restaurant transactions imaginable turned into a master class in how to make customers regret spending $40 on two salads. Let's start with the reusable bowl program. My wife and I purchased the reusable bowls directly from Just Salad as part of their promotion. The whole point is that bringing them back earns you a free premium item on your salad. Seems straightforward. We brought the bowls. We ordered the premium additions. We got charged for them anyway. I had to point out the bowls and explain the program before the charges were removed. Strike one. Then I asked to have the points from the purchase added to my loyalty account. The response? "Too late." Too late? I was literally standing at the register. The transaction wasn't even cold yet. Apparently there is a secret window of opportunity for loyalty points that closes faster than a Black Friday doorbuster sale. And here's my question: Why do I have to ask at all? It's your loyalty program. Shouldn't the restaurant be asking customers whether they're members instead of acting like points are a classified government secret? Strike two. Then came the dining room experience. We ordered two salads and two drinks and planned to eat there. No tray. We had to ask for one. Then my wife asked for a fork. The employee handed her exactly one fork. I asked why there was only one fork for two people. Without missing a beat, he responded: "She only asked for one." Now, I don't know what kind of advanced dining experience we're running here, but the last time I checked, most people don't share a single fork while eating two separate salads. Do customers typically eat the second salad with their fingers? Should we have drawn straws to determine who got utensil privileges? For forty dollars, I wasn't expecting white-glove service. But I was expecting two forks. And maybe just a tiny amount of common sense. The most frustrating part is that none of these issues were major on their own. It's the accumulation. Inconsistent food quality. Inconsistent service. Being charged for benefits that are supposed to be free. No loyalty points. No tray. One fork. And an overwhelming attitude that suggested helping customers was somehow an inconvenience. Forty dollars for two salads should come with a side of customer service. Instead, it came with a side of indifference. I'm done. One star. Good riddance, Just Salad. There are plenty of restaurants that would be thrilled to take my $40 and provide something that shouldn't be this difficult: consistency, competence, and basic customer service.

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Clean Eatz - coffee - Updated October 2026

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