Easter 2023 meal with the best of the best chefs- entire family, producers of organic ingredients,…read morevarieties of and vegetables from The Sunnyside Side to home cooking. It was a very special to host them for Easter meal. Special guest of honor was that enjoyed few peaceful moments in the yard. Selected menu created by these chefs was gas grilled veggies + Ballard Sunday Market- potatoes, asparagus and zucchini with halibut and salmon sprinkled with Guerra's Seasoning- farm grown chillies and sun dried, topped with jalapeño peppers, basmati rice with green peas, toor dal soup with onions, garlic, ginger, green chillies, and eggplant with green peas. It was a delightful meal to remember. Especially time spent together, conversations and knowledge they shared from farming to tractors, and a whole lot more. Find them regularly at the famed Ballard Sunday Market by the northern entrance and occasionally at seattle only- The Pike Place Market. Also find them in many markets in northern Oregon and all over Washington State.

Let's talk about what a food truck should be - homegrown, creative, and delicious! Our experience…read morewith Guerra's was all this plus they were serving at Bale a Breakers, so the drink was solid as well! This food truck is basically a brick oven and a grill on the back of an old pickup. It looks cool and tastes even better! The place is run by a family from Sunnyside. The son and main chef, Chris, went to culinary school and then came back to work at their family pepper farm and start doing some catering. This has blossomed into a truck that cooks based on what comes from their farm and the surrounding farms - true farm to you cuisine. At a fundraiser at Bale Breakers, they were serving chicken tacos with a cherry salsa and masa tortillas. It may have been the best taco we've ever tasted. The chicken was grilled nicely, the bing and rainier cherries gave it some tart and sweetness, to which they added some heat and the masa tortillas was brilliantly done! Just firm enough to hold everything but soft enough that you were fighting it for the inside. It looked pretty and tasted even better. We're excited to check this place out again soon, maybe for one of their dinners out at the brewery! We found out they also cater and if this was any indication of what they can do, the catering should be excellent. Well worth checking out when they're nearby!

star experience all around with Cascade Catering! From the very beginning, Ashleigh was attentive…read moreand thorough as she helped me with deciding a menu for our particular event. She had excellent communication and answered every question promptly and with great courtesy The food was absolutely delicious, everyone enjoyed it very much. The serving sizes were generous and we even loved the lovely plates and utensils she provided. Ashleigh was also very friendly and easy to approach at the event and was very helpful with packing up the to go portions. We will definitely be calli

We absolutely loved working with Ashleigh and Cascade Catering! From picking the menu to the actual…read morewedding dinner, they were fantastic! Very easy to work with, great communication, great value, loved her special touches on the banquet table, and most importantly, the food was AMAZING!!! And she was very accommodating for some picky eaters we had! :) We were so pleased with the entire experience and had so many compliments on the great food! Thank you Ashleigh and the Cascade Catering team!!

Staci is the best! Great food and wine wonderful staff. Definitely recommend them for any occasion!read more

We have been using Staci's catering for our meetings all week…read more Pros - On Time, within budget, the foods is delicious! So far we've had fettuccini, egg salad & Chicken Salad sandwiches. Very good food. Cons - Nothing against Staci's I'm somewhat of an environmentalist and would suggest not using Styrofoam containers, I say that on a lot of Yelps so don't get offended, just trying to spread the word. Hire her for your next meeting or catering. We really like the punctuality a lot. I'm feeding a lot of hungry people.

I was passing through here on my way back to CA when I decided to randomly stop here. The tacos and…read moresalsa definitely hit the spot. I'm fueled for my long drive, thanks to them! There's an enclosed seating area outside and even a handwashing station. The service was very fast. 4 tasco were $13. I'd definitely recommend and come back to this place. #satisfied I ate the tacos so fast there was no time to share a photo. Sorry

The friendly service and food is always great! Our favorite is the el pastor tacos. They take cash…read moreand card.

This family likes to have their kitchen in obscure places. First it was in the back of a gas…read morestation mini-mart. It is now renamed as shown and is located in the back of Valley Brewing, as noted. They don't have their own entrance so after winding your way through the crowd in the brewery and past the garage door you'll see a table with a tablet for your order. Once you yell toward the back, hopefully someone will appear. And that's just the beginning. The food is still fresh and tasty and authentic. There are many tables on the covered patio they share with the brewery, which is a nice addition to to-go orders only. Hope you find it because it's worth it. Use GPS because it's actually north of Fruitvale.

From the owner: Come Visit Garcia's Kitchen inside Valley Brewing! We offer only the best quality food. We strive…read morein making our customers happy. We work on any type and size of event, and accommodate to your menu needs and budget. We offer a variety of menu options from our own Mexican style homemade food to the most simplest American hearty food.

Debbie provided exceptional service. She was on time at the venue. The food was Excellent and she…read moreprovided containers to take home the extras. I would definitely use her services again !!!

We had Debbie cater our rehearsal dinner and couldn't of been happier with the meal and working…read morewith her! Debbie was great to work with! She always responded quickly to my emails, and was so sweet and a pleasure to work with! The food was so good! And she was very accommodating for some picky eaters we had! :) Thank you Debbie!

Sooooo good! This is a must. The birria tacos are the best you will ever have. The breakfast…read moreburrito is killer and huge. The chilaquiles are a great portion and perfectly spicy. The staff were warm, welcoming, fun and helpful. Can't wait to continue to eat our way thru the menu including tamales and more. Quick spot to eat in at the location or great for take out. Lastly, the pineapple agua fresca was a refreshing addition.

The food portions are always so huge and you get really good value for your money especially the…read moreburritos!!

We recently used Toni to cater a Celebration of Life event for 75 people for us. She was so…read morewonderful and to to work with. She was very responsive to e-mails and calls and her communication skills made it so easy to nail down a menu and details for the event. When working on the menu she was very flexible and accommodated all my requests. We ordered the lasagna but I also wanted to order a a mushroom and spinach lasagna which was not her menu. She used a recipe I had and put her own spin on it and it was FANTASTIC. I had so many guest tell me how much they enjoyed her food and how pretty her buffet presentation was. She met us at the Yakima Valley Museum the day before the event to help set tables for guest tables and setup her buffet tables. She was so attentive throughout the whole event which made the day so much easier for us. After the event she wrapped up all our leftovers for us to take home and we enjoyed them that night for dinner. I myself have done some catering so I really appreciated her professionalism, flexibility and calming demeanor so I would highly recommend her for any event you need catered.

I could not have have a better, easier, or more pleasant experience with Toni! Toni is a gem of a…read morecaterer and I cannot recommend her services highly enough. My fiance and I first started talking with Toni about 10 months before our wedding. Toni was responsive and professional from the first email onward. She was so ready and willing to help us adjust/adapt to our budget, she was quick to recommend substitutions on food, and even helped us locate other wedding vendors. We loved her so much after our initial meeting that we added her on as our day-of coordinator as well. When we had to pivot our wedding plans due to COVID, Toni was more than happy to push back our contract at no additional cost to any available date. We ended up using her for drop-off catering for a much smaller, socially distant reception and the food was incredible - the boneless ribs are as good (if not better) than everyone says, the southwest salad is a perfect summertime mix, and the cornbread muffins we perfect. She even let us borrow some of her decorations for no additional cost! I can't wait to have her services again for our real wedding reception whenever the gathering restrictions allow. If you are at all hesitant on a caterer, GO WITH TONI! She will not disappoint.

Really like their hamburgers-- and, of course, the fry bread. Air conditioner was out which made it…read morea warmer visit than planned, but better than being outside in the heat.

Excellent Ndian tacos!!! We drove down from Wenatchee and we WILL be back!!! Best north of…read moreGallup, New Mexico!