Excellent pizzeria in Quebec City serving authentic yet creative pies in a cozy, welcoming setting…read morewith genuinely pleasant service. We loved the Buffalo Margherita++ and N'duja -- a perfect contrast between a beautifully executed classic and something spicy, sweet, meaty, and packed with flavor. The crust was textbook: light and airy with just the right amount of chew and char. And definitely save room for the house tiramisu. We absolutely devoured it -- creamy, bittersweet, perfectly moist, with just a hint of alcohol. One of the highlights of the meal. They also serve local Quebec wines and were great at recommending pairings to complement our food, which was a really nice touch. Highly recommend Nina for a relaxed, delicious Italian meal in Quebec City.

We decided to grab some pizza on our first night in QC. I've had all kinds of pizza so I knew what…read moreNeapolitan style was. It's a bit too floppy to hold like a tavern style or a NY style. I like to either use a knife and fork or fold it then eat it. It's meant to be soft in the middle (focus is on the flavor) and the crust is supposed to be chewy. Just a little chewy. We ordered the pizza burrata mortadella e pesto and la Barcelona. Both items were excellent. I really enjoyed the pesto, herbs, and mortadella. The Barcelona was equally as good with the chorizo iberico and the manchego cheese. Honesty, this would be a perfect 5 out of 5 stars. However, the service on 9/18/26 after 8:30 pm was very slow. It took her awhile just to come back and take our order (I wanted to place my order ASAP because they close at 10 pm). Then again when we needed a box and our check. I didn't like that our waitress mostly disappeared. I understand this is common among French Canadian and European culture. This is a cultural difference. I'll still give a 4 out of 5.

Some of the best pizza I've EVER had. Now, there's alllll types of pizza. You have the thin floppy…read moreNY style, the thick deep Chicago, focaccia style etc. this is a THING crust with crispy cheese exploding around it. It DOES have a crust yes. The cheese is not the crust. It just spills over and it's amazing. So flavorful. Perfectly portioned for 1 person (or split between 2 with an appetizer). Service was phenomenal. 10/10 recommend!

Amazing pizza! One of a kind wherein the crust of the pizza is pure mozzarella , everything is…read moredone out of the oven, when your in Quebec, this is a definite stopover!

From the owner: Envie d'une pizza savoureuse ou d'une authentique poutine à Val-Bélair ? Chez Pizza Salvatoré,…read moreentreprise familiale québécoise dirigée par une 3e génération de restaurateurs (5 frères et sœurs), notre pâte est pétrie chaque matin, notre sauce marinara est maison, nos frites sont de pommes de terre 100% québécoises et notre fromage est livré frais du jour. Découvrez aussi nos ailes de poulet croustillantes et notre pain à l'ail. Notre livraison rapide à Val-Bélair dessert Loretteville, Neufchâtel, Shannon et Val-Saint-Michel 7J/7. Commandez en ligne ou via notre application mobile pour profiter de promos exclusives et de récompenses VIP. Nous avons hâte de vous accueillir au 1860, avenue Industrielle, près de l'autoroute Henri-IV (A-573).

This place is one of the reasons I like Québec so much!…read more Deep dish pizza omg so good. It's where they layer on the meat in thin slices so you can see it in a cross-section of each slice. Yeah, there's the tangy sauce at the bottom and no bare spots, No! it's a substantial amount so no unpleasant dryness ensues. Then there is a layer of meat, and I got a couple meats to make sure I got my protein in, one of which was Montreal smoked meat, oh boy it's so good! Then comes the melted cheese on top, and an overall garnishing of peppers or what-have-you veggie-wise on top of all that. I usually refer this style of pizza as Greek-style rather than Italian-style, which is what we usually get in Toronto. From what I've experienced, the Greek-style pizza is more popular across Canada compared to Toronto's own penchant for the Italian thin-crust style of 'za. The last time I went to Mélimélo, I was staying up the street at the cutest cheap motel ever! This time I was camping out nearby, but both times I indulged in one of these pies and enjoyed every bit of it. Check out my pics and see how it is over an inch thick. If you order one, keep that in mind as you don't need the usual large pizza for yourself, which is normally mostly crust. These pies are more like lasagna where there is depth rather than breadth to it, and each bite counts! Unbelievably good the next morning for breakfast, cold form the fridge with none of that dry burnt crustiness that makes half the pizza inedible. Enjoy the rest with a cold beer for lunch, and the fun never stops!

We sat at the bar (which only has 4 chairs, but it was so entertaining watching this high energy,…read moreand very friendly staff play all the front of the house roles. Our hostess was also a bartender, and server. Everyone out her in to do whatever they had to to make the guests happy and everyone surely seemed to be! We ordered a margherita pizza with extra cheese (which was a fresh burrata ball) and Caesar. Both were delicious! Make a reservation if you can during the busy season (we were here in October). Per the staff, November is slow, but December is insanely busy. But it's worth the wait if you have to stand in line waiting a table. Shout out to Catherine, Marianne, Matis, Annabelle, & Thalia!!! Loved them! Their smiles and great attitude made the wait worth it!

Non-dairy cheese option!! Small and cozy. Excellent music! First time I've been able to eat pizza…read morein a long time (only swappable with mozzarella). Three of us had pizza, one had lasagna. My non-dairy cheese was excellent. Nice and melty and went perfectly with the flavor and freshness of the tomato sauce. One kiddo had a loaded pizza, the other cheese. All were very good but the crust could have been a bit crispier to help support the ingredients. The lasagna was good but nothing extraordinary. Reservations are recommended. The place is small and fills up quickly. Wait at the door and staff will come seat you. Please note, the outdoor seating area does have different operating hours than the interior seating.

Delicious! From the gluten free to regular, we devoured our personal pizzas for lunch. I got the…read moreham and mushroom- the ingredients were fresh and the taste scrumptious!

Found this restaurant near our hotel. We had a group of seven and was able to get seated without a…read morereservation. Our server was very helpful in creating a table to seat all of us, he spoke both French and English. We shared several pizzas and as a group we all agreed they were delicious. Thanks for a delightful dinner which we enjoyed with friends. Highly recommended

Staff was friendly, reliable, and professional. The food is amazing; we also loved the cocktails…read more The pizza is well crafted, and flavorful. We are from CT and this pizza met our standards.

Friendly service, fresh delicious food...margherita was perfect from the sauce to the fresh…read moremozzarella and crispy doughy crust. Cesar salad had a great dressing and was best I've had

It is an unassuming convenience store/takeout restaurant. Everything was so good. 10/10 would come…read moreback.

The. Most. Unbelievable. Poutine. EVER…read more After a long day of boarding, there is little better than fries doused in piping hot gravy and cheese curds. Something about the taste of these though, is one of a kind. The cheese pizza is another treasure. Big puffy crust and greasy cheese is absolutely mouth watering. Staff are very friendly, and despite our weak French, are very patient. If you're ordering by phone, be warned, they can be a little inattentive. Plus, the poutine doesn't stay as hot, nor the fries as crispy when picked up or delivered. We come here for New Years to board and ski, and I look forward to this food every time.

Very nice people and great food. Food was made to order, hot and fresh. Staff was very…read moreaccommodating

Excellent food! Salmon pizza was better then expected! And you must try the seafood pizza as well!read more

From the owner: Come taste an appetizing creation at Pizza Fina. This eatery features various pizzas for 11$ to…read more25$. Their atmosphere has been described as casual. They are open nightly from Monday to Saturday. Payments by American Express, cheque, Interac, Visa and MasterCard are accepted. Appreciate your meal at home thanks to their delivery service.