From the owner: Moules, frites fraîches, viande d'Aubrac, desserts maisonread more

Did this for a Sunday brunch with iced coffee frappe. It was amazing and I felt it was healthy. I…read moreordered a lot of stuff also not pictured. And it was outside under shade and an overall nice day in the summer. The food looked clean. And really tasty, proportions were good too. The food was not cheap, but still better than most places. I am pleased I ate this for brunch. I thought it was different and nothing I'm used to seeing.

Great location, wonderful atmosphere, food was good and reasonably priced. Lots of fun at nightread more

From the owner: Restaurant de cuisine familial tapas plat du jourread more

Le personnel, les assiettes et l'ambiance étaient de première classe. Les parasols et l'ombre de…read morel'église Sainte-Anne créent une atmosphère agréable et fraîche.

Great food, flavors, wonderful choices, a lot of salads and even vegetarian choices! (not that…read moreoften in France!) Very good deserts too!

So good! from the friendly greeting to the service to the exquisite food. A very simple menu to…read morechoose from, and an excellent wine by the carafe. The menu includes an appetizer, entree and dessert. Atypical of French Gourmet food, the portion are decent. I am attaching a picture of the duck magret and I am 100% sure that any dish served here will be delicious and as well prepared as mine was. Oh by the way, a Mom and Pop place.

Perfect little spot for great food. This is a small and quaint place in the midst of a lively…read moresquare. The food was delectable and service was spot on. The menu was prefix and it was not easy to decide. I will spare the details other than to say it was all melt in your mouth good. And there's a dog!! But English folks - mostly French spoken here so get your $hit together and try to learn the proper language. It's worth it, and more respectable.

From the owner: Un changement de propriétaire et voici un nouveau restaurant le trident: aujourd'hui composée de…read moreproduits frais, notre cuisine traditionnelle saura vous régaler de l'entrée au dessert. Notre saumon est fumé dans nos cuisines, le poisson dépend de la pêche du matin, la glace ou le sorbet choisi par vos soins vous étonnera grâce à son goût artisanal car autant ces derniers que la crème brûlée à la violette, la mousse chocolat chaude ou d'autres encore sont réalisés entièrement par nos cuisiniers... Dans une ambiance zen à l'intérieur, ou bien sur notre terrasse côté port, nous serons à votre service pour vous faire passer un agréable moment au restaurant le trident!