Tonight was our first time here, it was absolutely delicious and I can't recommend it enough. Half…read moreof our table got fried baskets and the other half of us shared a few snow crab clusters, pounds of shrimp, and pounds of clams. The seafood tasted of decent quality compared to Juicy seafood (I don't think juicy seafood cleans their seafood enough, I've had gritty clams and mussels with the beard still attached, but everything was prepped great here.) I didn't get our server's name but I'll assume she has some sort of ownership in this restaurant because she was very passionate about making sure we had a great experience by keeping our drinks full, promptly bringing out our food, and anything else we needed. Not often I'll be impressed enough with a first impression that I'll write a review but im more than happy to do anything I can to support this business. I'll definitely be back for my seafood boil fix and I can't wait to recommend this restaurant to anybody looking for some great seafood.

Amazing staff! So sweet and great price for how much you get! Daddy fries are the absolute best!!…read moreThe main reason I'll ever go to Colorado Springs

My husband had the pork chop. Very good choice for a non fish lover. It was thick with a sauce on…read moretop. He finished it all which is not the norm these days. I had the Orange Soy glazed Coho Salmon. It was so good I asked for more of the sauce for my rice. Besides the small ends of the fish, I cleaned my plate. We shared the flourless brownie. Yum! I would go again just for the brownie. What a treat! The service was very friendly and drinks served quickly. It wasn't too loud so we could converse without shouting. Bonefish is a good choice for a chain restaurant.

First, I would comment that the staff, including incredible server Keith, were outstanding. All…read morewere friendly, attentive and helpful. The food, however, has declined significantly since I ate there a few years ago. The BangBang shrimp was still quite good, but my Lily's chicken was rubbery and dry, and seemed to be one of those prepackaged cutlets that likely was microwaved. The broccoli was dry and overcooked, and the mashed potatoes were over salted and tasted like they were prepared from a dehydrated mix. My friend's MahiMahi was only so-so and disappointing. We hoped the Crème Brûlée would rescue the meal, but unfortunately, it was runny, overly sugared and poorly prepared. It makes me sad to write this review of a restaurant I once thought was great.

WOW. Just wow. As I was eating my 7oz filet, I started to dread the last bite just because that…read moremeant it would be gone forever. I have never. I mean never. Had this good of a steak in my life. I highly recommend ordering the truffle butter as well. If I was British, I would say this meal was "simply divine!" and invite the queen. I live 9 hours away from this heavenly place and I would make this trip over visiting my grandfather any day. Sorry, Ron. Next, the Au Gratin Potatoes? The Cesar Salad? All made in house. All the best I've ever had. Do you think this is a joke? I'm serious. Focus in. Robert is the Guy, The Professional, the Legend. He will never lead you astray from the best dishes on the menu, nor will he allow the kitchen to forget your beautiful truffle butter. Trust in him and he will provide a meal you will never forget. Tip him well in my memory. He deserves it. As for the vibes? Perfect for family, a date, a delicious breakup, and if you happen to have a heart attack? You would feel blessed to have passed under Rib & Chop's roof. Take my word for it. Robert caught me having a private moment licking the Apple Cobbler plate and he let me be with her. Good move. Thank you to Robert, thank you 7oz steak, 36oz ribeye presented perfectly by The Professional, Au Gratin Potatoes, Broccoli, Truffle Butter, Mushrooms, Chili, Cauliflower, Cesar Salad, Green Beans, and Baked Potatoes, and to the chefs who deserve a strong handshake, a raise, and a happy life each. Make the trip. Even if you have to miss the birth of your child, even if you're the one in labor, make the trip. I will be back, and I cannot wait to bring my future generations to this otherworldy restaurant. If there were any typos here, it's because I am typing with my heels while my head is on the ground. Thank you. Writing about this in my gratitude journal now.

We just moved to the area and we were excited to try a restaurant so close to our home. We were…read morequickly greeted, and drinks were brought out FAST. They have a happy hour (I think 3-6). The beer was cold and cheap. Tony was our server, and he did an amazing job! He was very busy towards the end of our visit and he was hustling! He brought our little one crayons and a sheet to color on right away. He made sure she had some berry lemonade to sip on. He also brought out some apples and yogurt while we were waiting for our main dishes. The French did was really, really good. Great flavor and didn't skimp on the toppings. The steak was a little tough, but still good. The fries were hot and delicious. We will definitely come back. We were able to sit on the patio and enjoy the beautiful view.

One of the few places you can get great food and great drinks…read more The cup of bacon and the fried cheese were both great starters. The fried cheese is very different from your other standard cheeses or mozzarella sticks. The cheese is much more firm with a light fry. The cup of bacon is fatty, salty, with a tiny bit of sweetness. The ricotta gnocchi bolognese has some amazing fresh gnocchi. The bolognese sauce was okay so it's a fine dish but I probably wouldn't get it again. The duck poutine has delicious fresh fries that end up crisp topped with tons of cheese and gravy. Not a lot of duck, but a great poutine overall. Every item is always a treat and unique and makes me want to try the whole menu.

Very unique dishes so it was hard to pick. I ended up doing the Brussels sprouts and tried the pink…read morepeppercorn caesar salad and the duck poutine. The brussels sprouts were decent but honestly very salty. It got really hard to eat. I think this a better shared dish to just snack on. The salad was probably my favorite because it was light and the added grilled chicken was nicely done. The duck poutine was not bad. The duck was cooked great it was just quite salty. Not a bad place to come and watch a game. Comfy chairs and solid service.

Delicious, fresh sushi! Me and my friend absolutely loved our lunch here and the service was quick…read moreand very hospital! The restaurant is clean and has good vibes! This will definitely become my regular spot! Also, it was my first time trying hand rolls and they were excellent!! I will say, we arrived close to 3 and had no idea that they close from 3-4:30, but they served us all the same! At the end I realized and felt so bad but I must say that is amazing service!! 10/10 recommend this spot!!

Nothing was bad, we had the AYCE ($43). I like the squid (Ika), Salmon Roe (Ikura) and Eel (Unagi)…read more Everyone was happy, some items didn't arrive and some are better than others. I think the Nigiri is better than the rolls or appetizers. Repeat customer, will come again.

Wonderful experience. Cant say enough about a well kept secret this place is. We hope to return soonread more

Food was fresh and delicious with interesting recipes!…read moreService was friendly professional. What a cute space, it was buzzy and lively!

A nice tapis bar. Not overwhelming and haven't revisited. I can make a better charcuterie at homeread more

When we moved to Colorado Springs, Wobbly Olive quickly became one of our favorite places. We…read morevisited one of the two locations almost weekly or every other week. It genuinely had that "Cheers" feeling -- the bartenders knew you, regulars became friends, and it was somewhere we looked forward to going for drinks and dinner after a long workday. Sadly, over the last month, we've watched that experience completely change. One by one, many of the bartenders and servers who made the experience special disappeared. Some left and others were apparently let go. As guests, we obviously don't know what happens behind the scenes, but when so many of the people who created the atmosphere and consistency you loved are suddenly gone, you notice. What has been most disappointing is that it hasn't just been a change in staff -- the quality and consistency of the drinks have noticeably declined as well. Wobbly Olive was a place we went specifically because we could count on getting a really good cocktail. Recently, that simply hasn't been our experience. Our last visit really confirmed it for us. A drink I had ordered there many times before was made so poorly and incorrectly that it barely resembled the same cocktail. When you're a regular who has sat at the bar countless times and watched these drinks being made, the difference is very noticeable. Also observed the Bartender messing with money in the register and not following proper procedures to clean hands and going back straight to managing ice blocks for future drinks. We paid our bill, left, and went somewhere else. I even watched a supervisor test the drink quality and passed. That was probably the most disappointing part -- realizing how quickly a place we genuinely loved had changed. I hate writing this because we have some wonderful memories at Wobbly Olive and truly want to see them do well. But from a guest's perspective, when you lose experienced bartenders and servers, you don't just lose familiar faces. You can lose the relationships, atmosphere, consistency, and quality that made people choose your establishment over somewhere else. For us, those things were exactly why we kept coming back. Sadly, right now, it just doesn't feel like the Wobbly Olive we loved.

Our waitress, Yuki, was incredibly friendly, attentive, and knowledgeable about the menu. She…read moreprovided excellent service and made our dining experience even more enjoyable. The food was delicious, and we will definitely be back. The restaurant itself was nice and clean overall. The only areas that could use some improvement were the bathrooms, and the trash cans could be emptied more frequently. Other than that, everything was great, and I look forward to returning again soon.

We were visiting COS and my kids wanted sushi. I know, I know. You're thinking, "They wanted sushi…read morein a city that sits near enough in the center of a land locked state that is itself in the middle of a drought? Who are these kids!?" Well, that's par for the course with my family. They'd beg me to take them to Mars and upon arrival demand we go to the beach. Well, obviously I couldn't deliver on the latter, but I could deliver on the former. Even though you could make a legitimate argument that my decision contributed to the very drought situation this state is in. Anyways to the review. We ordered dinner from Sushi Ato. We chose this restaurant because 1. It was close to where we were staying and 2. it had more than the minimum number of stars to reassure me that the sushi is fresh. Our order consisted of two Philadelphia rolls, two Caterpillar rolls, an Alaskan Snow roll. We also got a Spicy Chicken Miso Ramen and the Seared Cajun Tuna. Unfortunately, we ordered takeout so I can't comment on the service. However, I did go inside and the restaurant nice. I'm thinking great for a date. It was spacious, nice afternoon sun, lots of windows, quiet. Certainly nicer than a box sit down restaurant. What I lack in dining knowledge about Sushi Ato I can make up for in food quality, quantity, and cost. First, food quality seemed good to me. All of the sushi looked, smelled and, tasted fresh. All of the rolls were a standard size with six to eight pieces. Our rolls by themselves fed one and a half adult females, one newly minted teenager, and a four year old. As for the prices, to me they were what I expected, about $13 to $15 per roll. As for the non-sushi items, the Seared Cajun Tuna was delicious. Cooked well, with a nice pink on the inside and well spiced on the outside. IMO the Cajun spices were more flavorful than spicy (hot). The only bad part, as is the case with most takeout, was that it was not overly pleasing to the eyes sitting in its takeout container. Lastly, the Spicy Chicken Miso Raman was tasty and not overly spicy. Furthermore, when we opened the container there was a ton of food. I bet two adults could make a good dinner out of this bowl, maybe with an appetizer or two. However, our bowl fed the other half of the adult female and our second newly minted teenager. But that's saying something! Teenagers are good at bringing their A game to a table and this one is no different. But, the bowl held its own and she walked away satisfied. Overall, I recommend Sushi Ato. Is it going to knock your sox off, maybe or maybe not. But, if you're jonesing for some sushi or a nice ramen bowl and you happen to be in Colorado Springs, on the north east side of the city you're in luck! Because that's right where it is!

A carnivorous dream! If you like perfectly cooked meat and variety, this place is for you. Always…read moredelicious, service is always fast as well. The restaurant itself is clean and neatly decorated. The salad/side buffet bar is to die for with so many options. If you like sweets, the mango butter cake made me tear up it was so good. Could never get bored at this place!

We went to this place a few weeks ago for my 66th birthday. It had a pleasant environment and it…read morelooked very clean. They have a very nice salad bar, with side dishes to go along with the meat. We love Brazilian barbecues, and I've been going to them for almost all of my adult life. The problem with this place, at least for us, is that they hardly brought us any beef. We were there for almost a half hour before the first guy came by with meat. He gave me a little sliver of sirloin that was about the size of half a strip of bacon. About 15 minutes later somebody gave me a cold chunk of turkey wrapped in bacon. And then somebody came by with some roasted pineapple which we weren't interested in. Suffice it to say, we only got small little slivers of beef, and this was frustrating because what we did receive tasted great, but they hardly ever came by and the slices they gave us were extremely small. We were basically starving to death and so we ended up having to feed ourselves from the salad bar. I had a black bean soup that was pretty good, and a salad. I would say in the hour and a half we were there I didn't get 6 ounces of beef. My wife and daughters had given up in pretty much up on waiting for meat and they just snacked on the salad bar stuff. So they got even less. Given the price point on this lunch, it was not a good deal at all. I mentioned to one of the guys who cut the meat at the table that we really wanted some more steak. He gave a very insolent response, with a scowl and a shrug of the shoulders. Very bad vibes. Would I go here again? Maybe we just caught the place on a bad day. But there were only a handful of other patrons there while we were there, and so I don't know why the service was so horrible. It was not a good experience and it wasn't worth even a fraction of what we paid. This was more of a salad bar experience than it was a Brazilian barbecue. I maybe would try this place one more time because I love Brazilian barbecues, and to the best of my knowledge there are none other in the area. But overall it was a very bad experience and I only give it two stars because the salad bar was acceptable.

Sky was our server and she was amazing, she was very warm and welcoming, knew a lot about the menu…read moreand brought it out in a timely manner. Food was amazing and the atmosphere was great. Great all around and will return

I've been a longtime fan of Red Lobster, which made this visit especially disappointing…read more Service was very slow from the start, with about 10 minutes before we were greeted and nearly an hour wait for food with no updates from our server. When the meals arrived, several were incomplete or incorrect, then arrived cold, and I had to request missing items multiple times before they were brought out. The "endless shrimp" promotion was not well executed, as our one addition order took so long they arrived after dessert and the check. To top it off, we were incorrectly charged $14 for items we did not order. Overall, we were there for 2 hours and 15 minutes and left very disappointed with both the service and accuracy of our order. Note that the manage did address all of our concerns respectfully.