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Chicken Salad Chick

4.3 (94 reviews)
Closed • 10:30 am - 8:00 pm
Updated 2 months ago
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CHICKEN SALAD CHICK ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - Chicken Salad Chick

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Chicken salad scoop combo  (Kickin kay Lynn + classic carol)

The picture basically explains the rating for itself Great spot to have a quick lunch.

Veronica C.

I was pleasantly surprised. I had not had chicken salad chick in years so this kind of felt like trying it again for the first time. And I loved it, the meal I ordered was a jalapeño holly chicken salad sandwich with wheat bread toasted and a chicken tortilla soup. They were both great, especially for the price. The jalapeno holly isn't too spicy, it has the perfect kick to it if you're looking for a hint of spice. The service was also great, they were helpful throughout service. The ambiance was nice, quiet and cozy which was nice. Oh! Almost forget, the small cookie was delicious!! Perfect end to the meal.

Red Velvet Cake Slice
Kyle B.

The Red Velvet Cake is pretty darn tasty - it has the perfect balance of cocoa and vanilla and the color is spot on. Could be just a tad more moist. The cream cheese icing is sweet but not sickly; however, it lacks the tangy, rich decadence of cream cheese and is more akin to buttercream. Still a solid slice of Red Velvet Cake.

Sitting area
Alyssa Marie H.

The watermelon tea here slaps! A must get! Lots of different flavors of chicken salad, but I go for the lemon basil or the cranberry. Decor is very 50's meets 60's with lime green walls with red daisies. Service is very prompt here, perfect for your lunch break!

Big sign out front - you know how it be.
Christopher S.

10 out of 10 lunch in my book! This is a chicken salad lover's dream! So many different types of chicken salad! AHHHH it's overwhelmingly delicious. I act like a dog with the zoomies once I step foot inside! I personally enjoy Lauryn's Lemon Basil and Barbie-Q on a croissant with a side of macaroni and cheese. This meal comes with a complementary pickle and cookie. You can not go wrong with Chicken Salad Chick and that's on my life! I am a ride or die fan of this business and will ride until I can't ride any longer.

BLT Sandwich with Jalapeño Holly Chicken Salad Scoop
Felipe P.

Today, I decided to go a little different for Lunch. I tried out @chickensaladchick in Tampa. Thier sandwiches and soups are really good. What I had: Chicken Salad BLT Your choice of any chicken salad with crispy bacon, fresh lettuce, and sliced tomato. Side order of Jalapeño Holly Chicken Salad Scoop. Definitely recommend this place.

Kay-Anne and lemon basil scoop with broccoli slaw: AMAZING!
Robin K.

Wow!!! This place rocks! Chicken Salad Chick is finally on Kennedy and doing great. Parking situation is a little tricky but there are more spots in the back of the building. Out of the 12 different kinds of chicken salads they offer, my favorites are Sassy Scotty (cheddar, ranch and bacon), Jalapeño Holly (spicy), Lemon basil and Kay-Annes. Btw, all the names of the chicken salads are named after the founders family and friends. Such a sweet way to remember the ones closest to her. Only criticism, i wish they had healthier sides. Broccoli salad with cheese and bacon is yummy but very sweet. Other than that, I am a fan. Also, the cashiers and staff are super sweet.

Lauren's Lemon Basil sandwich with Fruity Fran Chicken Salad scoop
Reta B.

The food was too good here and I understand what my classmates love it! My first time here, came with a friend and he also enjoyed it! It's really healthy if you want to make you meal healthy without bread etc. I had the Lauren basil salad sandwich with a scoop of fruity Fran chicken salad. It comes with pickle and a cookie. It was super good. I highly recommend this place and will definitely return here soon!

Chicken salad sandwich on toasted wheat with a side of fruit, a pickle, and a free mini cookie
Cherine A.

I had no idea that a place that almost solely focuses on chicken salad could be successful, but here we are. This location just opened up near work, and it was all anyone could talk about. So I decided to give it a try a mere two days after they opened. I thought they might be busy, but I guess I caught them at the right time (about an hour before close) because I had no wait. They had far more flavored chicken salad options than I had ever thought possible, but thankfully they'll let you try whatever you like. I thought I'd get just the "Classic Carol" (the original recipe), but upon trying the Lauryn's Lemon Basil, I decided I liked it better since it has a bright, citrus-y flavor that isn't overwhelming. I ordered it as a sandwich (if you order white or wheat, they can toast it, but they cannot toast croissants), and opted for the wheat bread. For my side, I chose the fresh fruit. I only had to wait a few minutes before my food was brought to my table. Even though I'd asked for the bread to be toasted, and it certainly LOOKED toasted, it didn't taste like it had been, so that was a little bit of a letdown. But overall I was surprised by how much I liked the sandwich. I tend to get tired of chicken salad sandwiches halfway through, but I actually ate the whole sandwich, which is rare for me. The plate comes with a dill pickle (yum) and a small iced cookie, which is a nice touch. But the one thing that really did disappoint me was the fruit. Like I said, they'd only been open for two days, yet my fruit -- especially the strawberries -- tasted old. I ended not eating most of them because they were soggy and bruised. The interior of this place is beautiful and charming in an Old South sort of way. The staff are still obviously quite new, but they are all very polite and happy to answer any questions. I can see how this will easily slide into the lunch rotation at work!

Lauren's Lemon Basil
Heidi M.

One of my favorite places to grab a quick lunch! The variety of chicken salad flavors is impressive and it's always made fresh daily. My go to is Lauren's Lemon-Basil on a croissant and the spicy pimento cheese dip is a must try!

Fancy Nancy Chicken Salad with a side of grape salad.
Michelle M.

I have had the pleasure of dining at Chicken Salad Chick on two separate occasions and look forward to dining here more! My son and I attended the grand opening celebration at Chicken Salad Chick on West Kennedy Boulevard. The staff was so welcoming and helpful during our visit! My toddler and I made lunch plans with fellow Yelper, Anna, so we arrived early before the crowd arrived. We bumped into other Yelpers, Tina, Nick, and their precious daughter. I tried the Fancy Nancy Chicken Salad with fuji apples, grapes and pecans. The chicken salad wasn't too sweet and the apples and nuts gave the salad a nice crunch. There was the option to order the salad on bread or over salad greens. I skipped the croissant, but it looked really good for a cheat day! The salad came with choice of a side dish and crackers, a pickle and a cookie. I got the grape salad on my first visit, but it was a little to sweet so I ordered the broccoli salad on my second visit. I loved the chicken salad and my son was a big fan too! There are about a dozen chicken salad options so I will be returning to try the rest of the menu. If you're watching your diet all of the calories are listed on the menu. This is a great addition to South Tampa and I am glad to have another kid friendly spot to dine at.

Walking through the door

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23 hours ago

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10 months ago

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1 year ago

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9 months ago

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2 years ago

I love chicken salad, chick. It's great wherever you go always highly recommended and tons of options to choose from.

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2 years ago

Great chicken salad, very fresh greens and friendly people! Not sure why I need say more?

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4 years ago

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7 years ago

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7 years ago

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1 year ago

Amazing food and great service. Clean environment, attentive and fast. Perfect for a lunch time option

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Ask the Community - Chicken Salad Chick

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Alright y'all, here we go with another episode of Just How Food Goes!…read more Listen... your girl was HUNGRY. It was late, I had just gotten off, and instead of going to one of my usual spots, I said, "Let me actually find some FOOD food." You know what I mean--the kind of food where you open that plate and know somebody was back there COOKING. So while Kay was sitting in the car on the phone, I went inside and found Yaya's! We finally made it home, opened everything up, got the camera situated, and BABYYYY... they gave us some FOOD. We had two different kinds of cornbread, potato salad, macaroni salad, yams, chicken wings and plenty more to dig into. Now potato salad is already one of my favorites, so naturally I had to start there. And listen... IT WAS GOOD! Then we started working our way through everything else. The macaroni salad? GOOD. The yams? GOOD. And those CHICKEN WINGS?! 10/10, HANDS DOWN. Those wings weren't even up for debate. And y'all know Kay and I are going to give two completely different opinions sometimes. My overall food rating: 9/10. Kay's overall food rating: 10/10. But where we BOTH agreed was the VALUE. For basically what I've spent on ONE plate at some other soul food spots, we walked away from Yaya's with a LOT of food. So price-wise? 10/10! That matters! I don't mind spending money on good food, but when I can get good food AND feel like I actually got my money's worth? Now you have my attention. And the best part is... WE'RE NOT DONE! Next time I already know what I want to try: fried okra, fried fish AND those oxtails! Yaya's, this first round was SOLID. You got a 9/10 from me, a 10/10 from Kay, and we will absolutely be back to see what else that kitchen can do. Until next time, y'all! That's Just How Life Goes... and of course, Just How Food Goes! nice ambiance.

The food was okay overall. I visited on a Sunday and ordered the meatloaf with gravy, upgraded for…read more$1.50 from rice to the homemade mashed potatoes, and also tried the macaroni and cheese, sweet potatoes, and red beans. The meatloaf was well-seasoned, and I enjoyed it with the gravy. The mashed potatoes had a nice homemade texture, but the garlic was overpowering. The red beans were also too garlicky for my taste. I hope they consider using less garlic in both dishes. I had a small to-go portion of red beans and requested only a teaspoon of rice. The lady at the front said I would normally have to pay for it and then told me, "You know you already have rice in your container, right?" Her response came across as rude--especially because she had overlooked the fact that I paid $1.50 to upgrade from rice to mashed potatoes. Since the mashed potatoes replaced the rice, there was no rice in my container. The cook then came out, clarified that I had upgraded, and gave me a little bit of rice. It was enough and exactly what I had requested. The sweet potatoes could use more butter and sugar. They weren't very sweet and tasted a little too "potatoey." The macaroni and cheese isn't baked, but I liked it. Its creamy style reminded me of Louisiana-style preparations. The punch is very sweet, but I actually like that because you can add water and turn one serving into two cups! The lady at the front forgot to put my lemon pound cake in the bag, so thank God I checked before leaving. Despite some previous comments suggesting otherwise, the lemon pound cake is definitely homemade and tastes like a homemade pound cake. It was good--nothing to write home about--but it had a genuine homemade taste and was topped with confectioners' sugar. The cook mentioned that red beans and rice may become a regular menu item and that they may also offer a sweet red sauce option for the meatloaf. Those would be nice additions. The lady at the front also said they plan to move to a larger location in the future. The current location is small, but it is nice, neat, and clean, with a pleasant sitting area where customers can wait for their food. The food comes out piping hot, which adds to the homemade feeling--as though it came straight out of the pots in someone's home kitchen. Despite the issues, I would rather eat here than go for Chinese food. I'm sharing this feedback to encourage improvement, not to degrade the restaurant. There are some good flavors here, and with a few adjustments--and closer attention when packing orders--the experience could be much better.

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Yaya Southern Cuisine - Inside

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Mr B's Southern Kitchen - Fried Wings, dirty rice, Candied Yams, strawberry Homemade Lemonade

Mr B's Southern Kitchen

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God, I love this place!! The food is consistently excellent and the service is great. The decor…read moreis super cute as well, and they have plenty of space between the tables so you don't feel like you're on top of everyone. My bestie and I always start with the Fried Green Tomatoes, which are cooked to perfection each and every time! So delicious. We also always order the fried fish, which comes with 2 sides. The fish is fresh and moist and definitely the main attraction for us. I'm in a rut and always order the sweet potatoes and the Mac and Cheese. What can I say - I love this combination so much it warrants repeating. Those sweet potatoes are amazing and the Mac is also excellent. I got a to-go order of the fried fish for my hubby and he wanted his with the Okra and Tomatoes, which he really enjoyed. We don't get down to Mr. B's very often, so it feels like a special occasion when we eat there. The staff is always so very nice and that's the icing on the cake. If you've not been here, don't hesitate!! You can thank me later. ;)

Came for lunch while visiting Tampa. Nice building. Great customer service. Very clean…read moreestablishment. The food was not good. Ordered simple fried chicken white with yams and collards. The server initially said they maybe out of chicken. Came back to say they had chicken left. My husband order liver and onions, she was unsure about the liver and onions. She asked the cook, who was walking around out front. He responded, yes we have liver. Okay, great we ordered. She said it will take 15 minutes. We said okay. She comes back out to say they have no Lima beans. My husband says why don't you tell me what you have and I will choose. It was apparent they had very little on the menu. It's 1:30pm on a Wednesday. It helps to know your inventory. The food comes out. I could hardly cut the chicken it was so dry and overcooked. It looked dark inside as if it was old. I tasted a little piece thinking maybe it was a different seasoning, it had an aftertaste. When the server came back, we inquired about the chicken. She said it is precooked in the mornings and cooked completely when ordered. I thought that's dangerous, letting undercooked chicken sit until ordered. The liver was so dry, you can see it in the picture. My husband could not eat it. They gave the impression that the food was cooked to order. It was not. The black eye peas and yams were good. The collard greens were okay. Not sure where the gravy on the rice came from. It wasn't from the liver. We didn't eat any of the food. They charged us for half the meal. I would have given a 1, but they were very nice. My goal is never to hurt a business. I'm a business owner. But, we must give a good product. We were very disappointed.

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Fred's Market Restaurant

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A true staple to the area and a must visit for amazing food. Growing up in the south and brought up…read moreon Southern food, I look to restaurants that really embody all of the southern qualities from good food to good hospitality. I use to come here all the time when family lived in the area and upon driving through I HAD to stop in for lunch. The customer service here is great. Everyone is pleasant and the server made sure we understood the setup on home to get food and the cost. Our drinks were never empty here. The food is just fantastic. The kitchen does a great job on cooking and keeping everything on the buffet line stocked. Some of my favorites were the ribs, green beans, and fried chicken. The ribs were so tender and packed with flavor. The fried chicken had the perfect crispiness on the skin. The green beans were real southern fixed green beans. The desserts were great and my mom and I split 4 of them! Worth trying everything. Thank you for a great meal!

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Just a section of the buffet.

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Chicken Salad Chick - southern - Updated October 2026

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