BEST OF MERIDA 2025 - Tacos La Union gets the nod for the…read morebest tacos. A humble eatery on Calle 57, they offer the best breadth amd quality at an amazing price. Service can be slow but its worth the wait. Oh and get the elote!!! So good! See prior reviews for more details and happy eating from John Seeto!

If you're looking for a place that serves the region's largest variety of taco options, this place…read moreis probably it. We had to visit multiple times to take in those options, and we can also say that their tortillas are among the best, namely because they are built to contain those fillings, unlike others that are simply not quite up to the task. Here are a few tips that we'd like to pass on from what we've learned: - The Lomitos offering is one of the best, bursting with flavor and smokiness. I think it's often overlooked, so definitely grab one of these. - The Lechon, Cochinita, and "Pork Belly" are all great, flavorful and juicy. You can't really go wrong with these, though the "Pork Belly" may not be what you expect, so read on. - The Castacan is the crunchy skin and pork belly that most Westerners think of, so if you're looking for that experience, this is your taco. - The Asado Yucateco (beef) is solid, but a little dry. Pork options are going to dominate it. - The artisanal cerveza is a great pairing with their tacos. If you are a beer snob, it's worth the extra cost. - We think you can pass on the queso fundido. It was more of a cheese blob than what we prefer in a fundido. Plenty of tacos to placate your hunger, so this can be a pass. - The light brown salsa is great, with excellent flavor. The small, dark brown salsa is a tongue-melter, so proceed with caution. I'm a pepper belly, but that salsa probably overwhelmed the great taco flavors, so just know that. Overall, a great place to get the variety and explore it. Seating was comfortable, and service was efficient, though not very chatty. They can get busy at times, which just speaks to the popularity of a well done taco. If you follow the given advice, you may have more of a 5-star experience. We had some of the misses, so you don't have to, though part of the fun is your own exploration. Buen gusto!

The bistec tacos are soooo good! The portion is quite ample. The order comes with two tacos and…read morefour tortillas. I had to eat some bistec before I could double up on the tortillas to actually pick it up. I actually tried the habanero salsa which is common for this area. Just a bit will add amazing flavor; just don't overdo it!!! We also ordered a side of beans which came with tortilla chips. Since the beans had chorizo I couldn't eat them. Hubby said they were amazing! Also amazing is the service. Our order came out very quickly and our waiter was fantastic. This is a relaxed restaurant that is quite clean. You can eat inside or outside.

Esta restaurante estate muy comodo para groupos largos or pequeños. Tambien los tacos estan…read moreriqisimos. Es un sitio donde comer los locales. La brisa afuera es encantadora, al igual que los artistas callejeros. Es un gran lugar para observar a la gente. Nuestro servicio fue fantástico.

GREAT CANTINA FOR A LOCAL VIBE - La Negrota is a really fun local cantina where most of the seating…read moreis in an open courtyard and you get packed in like sardines as it fills up at night. With live music playing often you will have spontanoeous dancing eruot as couples get into the groove and enjoy the fun. With drinks you also get botanas, basically free appetizers, which are fine but nothing to wrote home about. The food is pub food style with a latin twist and while they aren't shooting for fine dining if you are in the mood for a local style pub meal its a great optiion and a lot of fun. Happy eating from John Seeto!

Came through twice…read more The first was at noon on a Sunday. Joke is on us: we learned they're not open until 2pm (only on Sundays. Otherwise, they're open at noon all other days.) We came through a couple of days later because it came highly HIGHLY recommended by Big Bro. So, I was more curious than anything. Another reason I came through is to try their kibi's. (It topped my Yelp search when looking for this particular grub.) We wanted to get drinks as well since it was a hot and humid day! Pina colada for me, brewskis for Hubbers. We put in an order for the kibis because that's main reason I came through. Drinks came through, and then... mini plates of snacks, oh, WHAT! La botana, is what they call them. Whew, didn't plan on eating more than the kibis, but I welcomed it! It was a pretty good variety, too: there were sausages, pork skin, jicama and some sort of salad. Staff told us if we wanted refills on any or all of them, to let them know and they'd be more than happy to comply. Kibis finally came through, and I have to admit that I was disappointed. Not only did they lack taste, but they were also hard. They may have been overcooked which most likely contributed to the lack of flavor. Initial thought in mind were hockey pucks. Chewing through one was a challenge that I didn't bother going for a second. (It was practically inedible.) The guac, pico de gallo and sauce were great, but didn't do much for the pucks. Hubbers really liked it, though, so there's at least that. FOOD: 2. SERVICE: 4. I noticed staff mostly just hanging out together at the bar, but they were excellent at being mindful of guests. VALUE: 3. 5 for las botanas, 1 for the kibis. PARKING: Street only. It will be a challenge, for sure. OVERALL: 3. FUN FACT: They are the second oldest cantina in Merida (opened in 1917.) I learned the place is far livelier at night when they have bands performing. Someday, maybe...? Not a one-and-done, but it'll be a long minute before a second visit, if at all.

Amazing amazing tacos and tortas. Very casual but great service. Cash only but definitely worth…read moretrying if you're in the area!

Absolutely delicious Cochinita Pibil and Lechón al horno!…read moreOpen during Covid-19 from Wed to Friday, and weekends for takeout. They have a 7 taco sampler where you can try those two types and the other 5 ones. Also delicious but by far the Cochinita and the Lechón is a must try. If you think you know what Cochinita is, but tried it outside Yucatán, you don't really know the real deal!

Tasty, tasty. Muy sabroso. A little off the beaten path. And that's a good thing! I tried 3…read moredifferent tacos, one with eggs and chaya, one with eggs and something else (sorry) and one of poc chuk, all of them delicious. Be sure to get there early because they will run out. Then, sit back and enjoy in their cute courtyard. Can't wait to go back!

I definitely don't get the fanfare of this spot. The service is quick half open air restaurant…read morewith tables in the garden area. This spot is also cash only . They have a large variety of tacos. We opted for 4 tacos each we ordered 6 but they ran out of some of the tacos and that was that . No offer to change. It is known as a spot for breakfast and lunch tacos at cheap prices. We had chicken cilantro tacos , potato and chorizo, eggs with longaniza , bean and chorizo , pork asado, cochinita pibil. The meats seemed not fresh the tacos were not hot at all. All of the meat was precooked in casualas next to the grill . I guess for 1.40 USD for a taco you can't expect much . Based on the recommendations we felt obligated to try. This was a definite one and done for us. We had better tacos in Merida . 16 USD 276.00 pesos. This spot closes early mid afternoon so get there early if you wish !

The best of the best, and many influencers have recommended it…read more A good atmosphere--respectful and generous toward everyone; they are very helpful and can recommend something to eat if you ask.

Absolutely fantastic. Handmade tortillas served in a traditional gourd vessel - everything here is…read morethe best. I have eaten here about 11 times but can never get beyond the poc-chuc - I cannot say enough good things. If you are in Merida, go to La CHaya Maya (there are two locations). You won't regret it.

Easily one of the most beautiful restaurants in Mérida. People told me, whom had been to Mérida…read morebefore, that i had to go the Apoala so it was definitely on my list! Buddy and I sat outside and I order a cocktail and the eh brought us out super bomb chips and two different kinds of salsa, the green one was better I think! I hadn't had a piece of meat all week so I went with the steak, it was really great. The black mole sauce on it made it for me but the meat was cooked absolutely perfect. If I was by myself or with a women I would've ordered more honestly, kindof wish I got to try more of the menu... but still had a wonderful experience. The staff was ofcourse super friendly!

I love Apoala, and not just because it's one of the first time I've eaten crickets! The food is…read moreOaxaca's rather than Yucatecan, so it's a good way to explore other Mexican cuisines in Mérida. The drinks are well-made as well. We always have a great time eating here and sitting outside to look out on the square--very romantic!

In mérida, Sundays are Cochinita's pibil best breakfast, and this place have the best…read more If you feel adventurous try the tacos of "Lechon" the meat is soft and very tasty, beware of the "salsa" is made with Habanero wich means that is super spicy.

This restaurant was one of the restaurants recommended by a tour guide for Yucatecan food. I walked…read morein without a reservation one late afternoon, and most of the outdoor tables were reserved, so I chose an indoor table instead of the sad table by the kitchen. I ordered a cochinita pibil. It came with tortillas. I don't know how many, but I finished them all. The pork was very tender and delicious on its own, but I liked it better made into a taco with the frijol, onions, and tortillas. My order came out promptly. Service was decent. Looks like a popular place since there was a party of more than 15 people close to my table, and this was around 3:30 pm. Would recommend making a reservation during peak hours.

Good and hearty breakfast. I tried the chorizo eggs it came with beans and bread and three little…read moreslices of avocado. It was surprisingly tasty wish they gave bigger portion of avocado. I ate outdoors it was very nice until the bees and birds came. I would come back.

STUNNING!! I have never wanted to applaud after a meal…read moreuntil tonight. The patio atmosphere was beautiful, service was perfect, and the food and cocktails were out of this world. Highlights were the grilled shrimp tacos and the ceviche. I wish I could fly your chef to Australia! 11/10

I like to come here and sit at the bar and enjoy their 20 peso drinks and snacks. The mini torta…read morepibil and panuchos are some of my favorites. I've never had a sit down meal here but the the main dining area is very nice and there is another section that is open to the sky. Customers are a combination of locals and visitors. Bathrooms are clean and service is good.