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Chez Rama Restaurant

4.4 (29 reviews)
InexpensiveSenegalese
Closed 11:30 am - 10:00 pm

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CHEZ RAMA RESTAURANT ATMOSPHERE

What's the vibe?
Divey
Quiet
Good for kids
Good for groups

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Recommended Reviews - Chez Rama Restaurant

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Reviews With Photos

Lamb Jollof Rice
Armand R.

I have been to this restaurant a couple of times in the past month. The first two times that I went here, I got the dibbi lamb with vermicelli and salad. A flavorful dish with grilled lamb with onions was a great combo. My most recent visit had me get the lamb jollof rice. It is a high demand item of the restaurant where you have to call it in early in the afternoon to get it. It was well worth the call and wait. The lamb was very tender and different from the dibbi lamb. The Jollof rice was very good with seasonings and veggies. Definitely check them out! I recommend going in the daytime or when it's light outside.

Dibbi Lamb
Gwen W.

Really good spices and marinades used at this Senegalese restaurant! Be aware: Apparently, not everything on their menu is always available. At our group dinner, the lady taking our orders first pointed out a few dishes (i.e., a few stew dishes, whole chicken, etc) they did not have. Also, their lunch fixings change every day. The back side of the menu shows it, but you'd be best to ask and make sure. There is several tables for dining in. Also a large open area by the register - they have a healthy take-out business going, so the waiting space is big. I picked the Dibbi Lamb. From pics I've seen, the portions looked quite big, so I went ahead and got it in to-go containers. Good choice. The meat was very tender and flavorful. The sautéed onions were interesting - I loved the marinade the white slices were served in. The dish comes with one side, so I went with their fried sweet plantains (a personal fav, in general!). PS, that was a HUGE portion of plantains. And it was meant as the SIDE DISH! Also got their pineapple couscous appetizer. Really, the app is more like a dessert. Rich pineapple taste with the cream that's mixed into the dish. If you love pineapple, this dish has your name on it. The service was good, definitely a more relaxed vibe. Heads-up: If dinning in, when your done, head up to the counter to pay at the register. I'm imagining they have a great, lively crowd on the weekend nights, with the fantastic music that was playing while we ate.

Goat

I passed this place foe years and I'm mad I missed out all these years The workers are very nice the food reminds me of like barbecue but like African barbecue but anyway the food's amazing I've gone twice within the past week already. hot, fresh, and the flavors are amazing. Make sure to get a side of pepper sauce if you like spicy

Couscous Side Dish
Ryan A.

Located in an unassuming strip mall on Livingston Ave, Chez Rama has been whipping up delicious Senegalese cuisine for over 10 years. Upon entering the building, you quickly gain the understanding that this will be a no-nonsense food experience. Stroll up to the counter, put in your order and sit down to be served at one of the dozen tables scattered throughout a dim light dining room. On the advice of the owner, we opted for the Whole Grilled Tilapia and 4-piece Grilled Chicken ($13/dish). Both the Chicken and Tilapia were well-seasoned and grilled perfectly. The Tilapia was marinated in what I can only describe as a sweet jerk barbeque and the chicken in a sweet citrus sauce. For side dishes, we chose the couscous & vermicelli, both which paired very well with the meats and arrived in massive bowls with their seasoned caramelized onions, a fresh tomato and egg on top. So tasty. Overall, the meal was delicious, service was friendly, portions were beyond huge and the experience unique. I'll definitely be returning again to try their discounted lunch specials!

Come for the food. Leave with the new experience!
Kenneth E.

I absolutely love the ambiance of this restaurant. Having the experience with West African dancers aided in my palette for knowing exactly what to get. Inside, the walls are covered with pictures of traditional Senegal. The staff speaking in their native tongues (either French or Wolof). And the food...rich in seasonings and flavor, made with love. No bland potato salad with raisins here! Lol. Jokes aside...come for the food; leave with the experience.

Korrie G.

I eat here at least twice a week and I'm never disappointed. One of my favorite is available on the weekends called Ceebou Yap. It has lamb and chicken served on a dark broken rice with an onion sauce and it is so good. Another favorite is dibbi lamb and white rice with another one of their awesome onion sauces. I usually order takeout but your can dine in and the service is great either way. If you are ordering takeout I would order at least 20-30 minutes ahead as it gets crowded on the weekends. I've never paid more than twenty dollars to feed for people so the price point is also excellent.

a meal in a styrofoam container

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3 years ago

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2 years ago

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6 years ago

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9 years ago

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4 years ago

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9 years ago

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8 years ago

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6 years ago

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8 years ago

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9 years ago

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7 years ago

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4 years ago

Me gusta mucho es un sabor criollo muy bueno y sazón diferente con pollo a las brazas otra cosa

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7 years ago

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10 years ago

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5 years ago

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12 years ago

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8 years ago

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9 years ago

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6 years ago

Amazing food amazing service, everything was a-1. As far as taste. One of the better African restaurants in Columbus.

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12 years ago

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12 years ago

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7 years ago

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6 years ago

it was so good the prices are high but worth it good goat and fries the bad thing is that no chairs sometimes

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10 years ago

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10 years ago

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11 years ago

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Chez Rama Restaurant - senegalese - Updated May 2026

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