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    Chez Lefebvre

    5.0 (1 review)

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    2 years ago

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    Pâtisserie Chouquette - Register

    Pâtisserie Chouquette

    4.8(23 reviews)
    2.2 km

    Patisserie Chouquette is the one spot in QC that truly rocked my world. I went three days in a row…read more(on my 4 day trip) and they were consistently amazing. It gets quite busy during the day, but they are always replenshing and baking fresh pastries and chouquettes. It is a cute, small cafe with seating, wifi, and water. There is no restroom. It is an open kitchen concept where you can see the staff making the pastries! You must try their choux/chouquettes! They rotate the flavors everyday. Here is everything I tried: 1) Choquette: I got a plain one for 50c, and it was light and airy with a nice sweet sprinkle of sugar on top. A great choquette. 2) Earl grey blueberry choquette: Same texture as the unfilled, but stuffed with a blueberry compote that adds a fresh tangy, tart flavor and an earl grey cream that is floral and fragrant. So delicious and the pairing of flavors worked well. 3) Chocolate raspberry choquette: This inside filling I liked less than (2), but still pretty good. The chocolate is rich and follows the same texture as the earl grey cream. The raspberry compote again is tart, fresh, and true raspberry. 4) Blueberry Scone: I enjoyed this. It is huge, and the edges are always the best part. A nice hard sturdy crust with a sprinkling of sugar. Nice blueberries throughout too! The only thing is that the middle is a bit too bready for my liking, but nothing major so I'd still recommend this item to try. 5) Chocolatine: It is a nice croissant, but nothing special in my opinion. The chocolate is nicely soft and melted though, which I appreciated since many chocolatine come with a cold hard chocolate rod inside. 6) Pistachio Strawberry Choquette: Another amazing bite, I love the pistachio cream though I wish there were more of it. The strawberry compote overpowered the pistachio cream, so there was too much strawberry too little pistachio 7) Iced Matcha: It comes unsweetened so you can ask them for either brown sugar or maple syrup. Honestly, I do not recommend the matcha. It was quite...not good..to be frank. 8) Iced Strawberry Matcha: This was not better. Still wouldn't recommend this.

    Stunning interior design and pastries, I just wish the flavor held up the looks! I switched it up…read morefrom my usual choices and chose a strawberry sumac meringue pastry, as I had something similar in Montreal. Unfortunately the sumac was stale and lacked its punch, while the interior stewed strawberries tasted bland and out of season. Better luck next time I guess. Logistics: - indoor and outdoor seating - limited street parking nearby

    Photos
    Pâtisserie Chouquette - Chouquette and hot chocolate yum

    Chouquette and hot chocolate yum

    Pâtisserie Chouquette - Inside

    Inside

    Pâtisserie Chouquette - Pastries

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    Pastries

    CHAMPLAIN RESTAURANT - maple dessert

    CHAMPLAIN RESTAURANT

    3.9(96 reviews)
    2.7 km
    $$$$

    Le Champlain was a really memorable brunch experience during our trip to Quebec City. The Sunday…read morebrunch buffet is a splurge, but worth it for a special occasion. Some of our favorite dishes were the beet-cured salmon, jalapeño passion fruit and scallop ceviche, and the beet and apple salad. All drinks were included, including their special Earl Grey tea blend, and the juices tasted very fresh. Our server, Renee, was a delight as well. One tip: if you're hoping for a window table, one of the hostesses mentioned that you need to book far in advance.

    The service is truly wonderful. As attentive, but relaxed as you would expect. We were seated by…read morethe windows overlooking the river. I believe you usually have to prepay for the six course tasting menu, which we did not do. We did a la carte, which we were all glad about after tasting the food. The amuse bouche was a piece of salmon on top of what tasted like the fried crispy wontons that you get with Chinese takeout. Weird. My mother had the cucumber appetizer, which just tasted like a palette cleanser. She then had the agnolotti, which I thought was fine, but she didn't eat more than two bites. My dad had the suckling pig, which he nor the bite my mother took found enjoyable. I had the halibut, it was fine, I just don't think I like poached fish. The portions on the a la carte also seem to be the same as the tasting courses, which wasn't a big deal because none of us really enjoyed it. Their cocktails were surprisingly reasonable. My parents had gone last year and loved it, but this year wasn't great. I go to restaurants for the food. This visit we lucked out with great service and a spectacular view. I don't think we'll be going back. Oh, they give you complimentary bread (!!!) and delicious butter. I haven't seen quality bread and butter for a minute. My mom loved it last year, so went again, and np omen was happy

    Photos
    CHAMPLAIN RESTAURANT - Romantic dining

    Romantic dining

    CHAMPLAIN RESTAURANT - Beef filet

    Beef filet

    CHAMPLAIN RESTAURANT - Entrance

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    Entrance

    Pâtisserie Simon

    Pâtisserie Simon

    4.2(6 reviews)
    2.2 km
    $

    I am more than happy to write the first review of this patisserie...I'm honored. We noticed it on…read morethe way into town, but didn't make special note of it from the outside since it was a basic storefront and there are so many patisseries around. As we walked down Rue St. Jean the next day, we were looking for some lunch. After checking out a few places, we walked by Simon Patisserie and decided to check it out. It really is a throwback...and feels like a old bakery I used to walk in with my grandfather 40 years ago as a little kid in Philadelphia. So, it immediately evoked wonderful memories. That said, the goods still have to stand up to the test...and they did. This place was not only a patisserie, but had varied hot items for lunch that they make on-site. We had beef stroganoff, potato/onion pastry puff, chicken & Mac, eclair, pastry with cream and raspberry filling, almond filled pastry, pasta and veggies. ALL of them were a 5! In fact, to demonstrate how good they were...on our way out of town the next day we stopped here to get some baked goods to bring back for family...two days later. We kept them "on ice" and out of the heat for two days, even bringing them with us out of the car so they wouldn't spoil. Of course, they would never be as good as freshly made, but they made it back to the delight of everyone! If you go, say hello to Joanne and Joanne (yes, two of them named that) and say hello for us. :-)

    This is not a French bakery, it's a poor excuse of a so called French bakery. The French bread is…read morealike a hot dog dough bun . The almond danish dough was not cooked . Avoid this place at all cost Le pain français est pas du pain français c'est du pain de hot dog aller à une autre place ce n'est pas bon !

    Photos
    Pâtisserie Simon
    Pâtisserie Simon
    Pâtisserie Simon - Mascot for Carnival De Quebec 2017.

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    Mascot for Carnival De Quebec 2017.

    Chez Lefebvre - cakeshop - Updated August 2026

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