Fabulous night with Chef Kenny catering a dinner at our home. Food was amazing and the staff he…read morebrought was excellent. Can't wait to schedule our next dinner party with him! So much fun and so delish!!

Rarely have I been to catered affairs that produce 5-star experiences, but Chef Kenny shined last…read morenight at the first party I've ever had at my Florida home. I've been in North Palm Beach for seven years and been to many catered events that have all been good but so typical and predictable. Chef Kenny on the other hand picked a menu for 15 families of the Benjamin High School tennis team's annual party. Chef Kenny set up everything three hours prior to 6:30 dinner with no complications and everything ran beautifully. He was told about 40 people would come but we had over 50 and everyone, teens, kids and adults all well satisfied. Simple fresh healthy ingredients made up salads, little dumplings that must have been tasty because they all disappeared before I tried one! Other appetizers all delicious and well received. Soft tacos were Chef Kenny's pick for entrees that seemed a little risky to me, but he knows what works in these large outdoor settings. Luscious fish (didn't ask for species but was moist fresh flaky Grouper-like), chicken and other meats were ingredient choices for his "gourmet tacos". Sides of cheese, salsa, exceptional roasted red peppers and cooked onion were over the top and so simple and easy for everyone to take what they wanted served the way each liked. I never heard so many compliments for such simple fare that was so perfectly prepared and served. Largoasted potatoes were another simple food prepared and spiced to perfection by our culinary institute trained chef. Chef Kenny is best kept secret in South Florida in my opinion for such events, pricing was very fair, outdoor set-up, clean-up and break-down was efficient and well coordinated and didn't interfere with festivities. I don't know who recommended him to my wife, but I know who to call next time I'm having a little party and don't want any headaches worrying about the food not being great.

All I can say is wow. This is my daughter's 17th birthday cake. Everyone is socially distancing,…read moreand I wanted to do something fun for her. She loved it, her friends loved it, and we love it. It's not just beautiful to look at, it's definitely the best cake I've ever tasted.

I found Chef Phyllis here on yelp and she catered my son's engagement party Fiesta! She was…read moreextremely responsive, helpful, engaged and the food was outstanding. We kept a fiesta theme, we had pork carnitas, chicken fajita, tacos; she accommodated a small tray of ground beef for the kids; there were great salsa's and a fantastic pineapple salsa served in the pineapple. And Chef Phyllis was all about the details, even doing some table decor for me. I highly recommend Chef Phyllis for any special chef services you may need. I am happy to answer specific questions, just reach out.

Chef Tori was amazing, trust worthy and professional. Food was absolutely delicious. Service was…read moretop notch. I recommend Chef Tori to anyone looking for good food and great service.

Chef Tori really understands the culinary needs of her clients. Super fast and attentive. Food…read morepresentation is phenomenal. Highly Recommended

Hired Wendy for a fine-dining, multi-celebration dinner for a small group of friends at Lake Anna…read moreover the summer. Started corresponding with her about 2 months prior to reserve the date and create the meal. We challenged her with very strict dietary needs. She curated and delivered a menu worthy of the finest restaurants in any major city. Wendy arrived on time, prepared and laid out appetizers/crudites, and when ready, without rushing us, served our first course. While we enjoyed the amazing fresh salad, she grilled our entrees and served a surf & turf dinner with grilled vegetables and a sweet potato roasted mash. We enjoyed the meal family style, and there was plenty of food including leftovers for the next day. There's always room for dessert and Wendy made a light key lime pie that capped the meal beautifully. Wendy plated, served and cleared the meal. We were surprised and happy that by the time our meal was over, she had washed the dishes and cleaned the kitchen completely. Highly recommend Chef Wendy--easy to work with and so personal. You won't regret it!

Hired Wendy to personal chef for me, my husband and his parents for almost a week. The food was…read moreexcellent! We are vegetarian (Ovo-lacto) and she knocked it out of the park and then some! She overdelivered on every meal. She even set up our table beautifully and cleaned up thoroughly afterwards. Wendy is also extremely personable and easy going. She wasn't at all intrusive but since we got along with her, we chatted with her quite a bit and enjoyed her company. She was also very patient with our dog, who is a guard dark and has a startling bark. She rolled with it all with good humor. We would absolutely hire Wendy again and we miss her food already!

Nick and his staff did an incredible job serving us a private rehearsal dinner for 12. What I most…read moreappreciated about Nick, besides the delicious food freshly prepared with high-quality ingredients, is the passion he brings to what he does. He really puts his heart into giving people wonderful memories through food. He was also very patient and solution-focused when some snags came up, like our Airbnb not having as many cooking implements as they'd advertised. Lastly, Nick is very transparent about his pricing and how it's derived between food, his fee, staff costs, etc. Can't recommend Nick enough!

What an amazing culinary experience! I contacted Nick last minute for an intimate birthday dinner…read morefor my husband and not only was he super accommodating, but everything was superb! He created a delicious menu incorporating all of my husband's favorites ingredients. Pictured below is a mushroom and truffle toast which was the pictures stopped there because we were busy enjoying the delicious food and learning from Chef Nick. Service, presentation, and attention to detail 10 out of 10. I highly recommend him for your next event!

Big thank you to Two Goats for a delicious private dinner for our bachelorette weekend! The food…read morelooked and tasted amazing especially the bananas foster bread pudding. Alicia was great in helping plan the dinner with lots of delicious options and she did not disappoint. Thanks again for adding a great evening to our trip!

Super fresh and delicious. It was really hard to chose from their menu options because everything…read moresounded great. They seem to have a lot of South American inspiration going on in their dishes, which I really enjoy. Eventually I decided on the corvina ceviche with tostones, and it was fantastic! The ceviche was super refreshing & paired really nicely with the fried plantains. It was a perfect lunch!

Chef Michael catered a baby naming for us. Since it was Passover, he created a brunch menu that was…read morekosher style and delicious. He had menus displayed in several places. His staff was professional, polite and did an excellent job of cleaning up. Also it was Easter Sunday and we appreciated that he and his staff worked that day.

Dinner for 150 was catered by Zest Kitchenz. We started with a huge beautiful appetizer spread…read moreconsisting of hard and soft cheeses, cured meats, vegetable crudites, hummus, fresh fruits and berries, etc. Hors d'oeuvres were passed around and I enjoyed pigs in blankets, onion crudite, and mini butternut squash pies. A large salad & tortellini salad were delicious. The main course included a choice of chicken with lemon piccata sauce , honey garlic glazed salmon, lemon parmesan vegetables pasta, rice and a melody of assorted vegetables. The delectable dessert included chocolates, cookies, macaroons, along with mini selections of Key Lime Pie, Chocolate Cake, Cheesecakes and other treats. Wines, soft drinks, iced tea and coffee were served. There was an abundance of food and everything was delicious. Michael and his staff were amazing. There was plenty of food for everybody and enough staff to serve and clean up after us. The set up was beautiful and delicious, we were served in a professional efficient manner and they did an amazing cleanup.