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    Chef Michael Taylor

    4.8 (6 reviews)
    Open • 8:00 am - 10:00 pm

    Services - Chef Michael Taylor

    Personal chefs

    Gluten-free catering

    Kosher catering

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    Chef Joshua Alkire

    Chef Joshua Alkire

    (78 reviews)

    Ocean Beach, Point Loma

    There are no shortage of great things to say about Chef Josh. We've used him twice now for…read moredifferent celebrations and he has knocked it out of the park each time. In fact, after his latest visit we all agreed we needed to start bringing him in quarterly. Chef's cooking style is best described as transformative. He takes ingredients you'd never dream of being the star of the dish and makes it the most delicious thing you've ever tasted. Our last dinner we reqested to be completely vegetarian and he did not disappoint. Even the non-vegetarian at the dinner was blown away and left being the perfect amount of full. My husband avoids certain veggies in our day to day (texture) and the way Chef Josh cooks - well we've never left a plate bare, I can tell you that much. And when Chef Josh isn't looking.. we may have licked our plates clean. Pickling, crisping, pureeing, caramelizing - everything he puts in front of you "WOWs". Besides the food he serves, which is well worth the money, Josh's service is unparalleled. He is prompt, friendly and wonderful to chat with. He brings everything in and does all clean up as if he was never even there. Whether it's a date night, an intimate gathering or a group to impress - I would recommend hiring Chef Josh 110%. If you're even considering a private chef, look no further because there truly is no better!

    4.999 stars. Chef Josh made my 40th birthday party memorable and amazing for 22 people at my home…read more We asked a few questions to start and knew he was the right chef for us right away. He doesn't have a set menu, but sources the ingredients the morning of depending on what looks good and what's in season. We had three or four passed appetizers, a salad course, a grouper / risotto course, and a caramel bar for dessert. Everything was so delicious and all of the guests raved. I have no idea how he was able to cook all of that food for that many people in our home kitchen and make it so flavorful. To keep all of the food at a perfect temperature must have been extremely challenging. Chef Josh was such a cool person also, entertaining, always happy, and so respectful of our home. Thanks so much, Josh. We hope to have you help us out again at our next event.

    Yoann Taboyan - Appetizer

    Yoann Taboyan

    (82 reviews)

    Normal Heights

    If I could give Chef Yoann 10 stars I would. Chef is an amazing person and the epitome of…read moreprofessional and personable. Chef is someone I would recommend to the nth degree for any at home hosting or entertainment accompanying a professional French inspired cuisine. Chef Yoann is friendly and his food is Luxury meets the highest quality paired with care and deep knowledge -- the very best concoction imaginable. I will hire Chef Yoann again and give his highest praise to others.

    We have had the pleasure of enjoying exquisite dinners prepared and presented by Personal Chef…read moreYoann Taboyan (chef@yoanntaboyan.com) twice for milestone occasions. Each time, Chef Yoann delighted us and all our guests with an exceptional meal that has become a favorite memory. Chef arrived hours before serving, with specialized equipment and fresh, high-quaiity ingredients. He carefully crafted each dish and we thoroughly enjoyed the complexity and fine taste of his top-notch French cooking. He paced the courses perfectly, explained each dish beautifully,, cleaned the kitchen when he was done --in short, he cared about every aspect of our experience. His policies and costs were fair and clearly stated upfront, with no hidden charges. Complimentary extras included custom menu cards at each place setting, fresh-from-the-oven homemade baguettes, and a referral, if requested, to a sommelier for wine pairings. It's extraordinary to celebrate like this in the comfort and privacy of your own home. We wholeheartedly recommend Chef Yoann and plan to have him at our house again.

    Toast Catering

    Toast Catering

    (141 reviews)

    I hired Toast catering for my wedding August 2026. I highly recommend booking Toast for any of your…read morecatering needs. All of their food was ABSOLUTELY incredible!! After our wedding, we continuously had comments and text messages raving how incredibly delicious the food was. Our guests said it was THE best food they've ever had at a wedding and in general. Their steamed bun station was a hit for our cocktail hour, but you seriously can't go wrong choosing any of their appetizers. The dinner was amazing. It's difficult to pick my favorite dish, but their mac n' cheese, mashed potatoes, tri-tip, and peruvian chicken was out of this world. On top of their excellent food, their service was absolutely incredible. I got to work with Jasmine and she was so incredibly helpful and responsive during the entire planning process. I got to meet with her multiple times throughout the year of planning and always appreciated her positive attitude and friendly demeanor. On the wedding day, my husband and I were always being taken care of. Toast Catering's staff consistently made sure our plates were full. They never failed to make us feel like VIP. My husband and I told Toast that our #1 priority was to try all the food and they definitely made sure that we did!! I LOVED my experience with toast and I am positive you will too!!

    We hired Toast Catering on a recommendation of a good friend to cater our 50th wedding anniversary…read moredinner. They were nothing short of outstanding! We worked closely with Rachel and the Chefs in planning a wine paired five course dinner. The food was exceptional and the service was top notch! We chose four appetizers that were expertly prepared, tasted fantastic and served with a smile! We highly recommend this company and know you won't be disappointed!!!

    Chef Michael Taylor - personalchefs - Updated October 2026

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