ALL your catering needs should start and end with Cloud 9 Cuisine!! Mary and Amy are AMAZING human…read morewho pour themselves into every single meal and event! The food is fabulous! The service is like you are being served by family! They, quite simply, are THE BEST!!!

Once again Cloud Nine did a fantastic job at another one of our events. This time it was to cater…read moreour daughter's bridal shower. The presentation of the food was beautiful, hot and tasted delicious! The only sad part we were hoping for some leftover to take home but so many went back for more there was barely anything left! This truly speaks for how yummy the food was, especially considering it was all women and children LOL! Mary along with another representative from cloud nine made hot off the griddle delicious waffles with many different toppings, fresh delicious fruit skewers, sweet and spicy chicken, and bacon wrapped smokies. These ladies served, kept things hot, fresh, refilled and just knocked the socks off everyone. They came early set it all up, and stayed for the duration of the shower , broke it all down and cleaned it up!! They took the stress out of hosting a shower to enjoying every part of it!! We will continue to use cloud nine for future events and we will sing their praises anyway we can!! Thank you for making our event perfect!!

Awesome elevated comfort food menu…read more I was scrolling through my pictures from my trip to Indy and I saw a photo of a menu. Upon closer inspection, it hit me that I took the pic because I wanted to explicitly call out its awesomeness in this review. It is chalk full of dishes that sound like they came out of my dreams. Here are a couple noteworthy examples: 5280 PB & J - ok, this one didn't come out of my dreams, because I don't eat pork, but literally, if I discovered this two years ago before I went semi-kosher, I would be all over it. Roast pork loin, pepper bacon, fig & plum jam on a pretzel bun?! Yes, I did just rewrite the menu for you, but it should be shared with the world. Mr. Potato Head and Cheese - I once wrote has there ever been a match made in heaven that beats truffle and French fries? The answer is now yes, truffles and tater tots. This dish also includes grated parmesan and chopped garlic. Every other dish sounds as good as these, but I'm going to have to let you read the menu yourself. We ended up getting 4 Real Kettle Chips. I was not hungry. I had a ginormous omelet for lunch and I was still having problems buttoning my pants. Yet, once I saw these gorgeous kettle chips, I had to try some. And by some I mean I ate way more than my fair share (I wasn't even the person who bought them). They are generously topped with parmesan and at $4 its an absolute steal. Everything else on the menu is between $7 and $10, which is such a great deal for the quality of this food. We ran into the food truck outside Bier Brewery. Since this was the first brewery we stopped at during our Indy Brew Bus tour, I'm confident in saying I was still sober enough to truly appreciate the food. The owner of the bus is super friendly. I could tell he cared about providing great dishes. This continues my theme of reviews where I'm basically commanding everyone to support local! If you run into this food truck, you won't regret ordering a meal.

I tried their 3 special kolsch macho tacos via food truck. What are they? Braised chicken and…read moresteak, (I think) with different topping than on the menu (also I asked them to hold the salsa verde), corn tortilla and nacho chips. The braised meat was better than I expected because I am not a big fan of the braised flavor. The chips were crispy.

My colleagues and I attended Chef Amy's 'A Cut Above' challenge for a corporate team building event…read moreand I cannot say enough positive things about it. From start to finish the event was well planned, organized, and most importantly, FUN!!! Our team had an absolute blast completing this challenge and we were rewarded at the end with an amazing chef cooked meal that was mouth watering delicious. I HIGHLY recommend this event to any corporate teams or friend groups looking for something extremely fun and 'outside of the normal team building box' to do. We laughed for hours, engaged, and most importantly, got to truly build on the relationships we share amongst our group. Thank you Chef Amy!!! Would I go back again? Yes Chef!!!!

I recently attended a Plant Based cooking class at A Cut Above and it was SO MUCH FUN. Chef Amy is…read morefabulous and her class is the perfect mix of education and fun. I feel like I learned tips and techniques that I could take home and use day to day but also ended up making a very unique and impresssive meal. This class was Thai inspired so we made a salad, coconut curry soup, and moo shu wrapped in a pancake of sorts. Their cooking classes offer a cash bar and walk in appetizer. Then we get to the cooking, all of the ingredients were portioned and passed out. We had the opportunity to taste along the way. After cooking everything, we got to sit down and enjoy our meal. This was such a fun experience. Highly recommend as a date night activity!

Five stars isn't enough for Chefski; they deserve a full standing ovation!…read more The food is next-level phenomenal, but the team's energy is what makes them legendary. They are kind, hilarious, and effortlessly engaging- the kind of people you want to hang out with and wish were your best friends, especially if they could cook like that! They recently catered an event I attended at ClubWorks, and while the gathering itself was fantastic, the food completely stole the show. Everyone was obsessing over it and just kept talking about it. Chef Ethan took the spotlight for the night, weaving humor into the story behind every single bite. The man has magic in the kitchen, and I am actively campaigning for him to start a YouTube channel so the rest of the world can catch his mojo! Bottom line: Don't second-guess it. If you need catering that leaves a lasting impression, book Chefski immediately. You will be so glad you did!

Chefski gave us a most memorable in home meal to help celebrate our 50th wedding anniversary wich…read morewas a gift from our daughter in illinois. We had 5 courses beginning with an abundant charcuterie board of gourmet cheeses, crackers, nuts and fruit, From there we moved to an outstanding corn bisque, salmon perfectly seared, salad with a light balsamic dressing and morning picked cherry tomatoes grillrd to he perfect level of smokiness. Our main course was perfectly prepared filet mignon with Yukon gold mashed potatoes with butternut squash and raspberry sauce. Our final course was cheese cake with Chef's touch of apples sautéed in butter cinnamon along with chopped pistachios. Chef made this an evening that we'll never Forget. He played just the right music to tug at our 1976 heartstrings, We had such a wonderful evening and we just loved having the opportunity to ask questions and learn about the foods that were being served. We would welcome the opportunity to call on Chefski in the future as well as recommend him to others.

From Costeena Weathersby, Executive Director, Trusted Mentors…read more As someone with high expectations for events of this caliber, I am beyond impressed. The catering team delivered a flawless experience--elegant presentation, impeccable service, and cuisine that exceeded every expectation. Their attention to detail and ability to execute at such a high standard is rare. They met the mark beautifully, and I look forward to working with them again.

The platters are so beautiful and everything was delicious! The dessert platter were a big hit for…read morethe kids! We love to entertain and this was perfect and service was excellent! Thank you so much! We will for sure order again!

Sprig & Plate blew me away today. I hosted a corporate event and came across this company during my…read moreresearch. Their ease of ordering, communication, presentation and the food was nothing short of amazing! I had so many compliments from staff to clients alike. Thank you for helping me make this event a hit! There was not one box left over.

We got the "Snackle Box" and a dessert board for a corporate event and it was delivered on time and…read morewith friendly service. All afternoon people kept commenting on how darn cute the box was. The items were high quality and fresh. Delicious and cute is the headline of this place!

The Signature Table inside Fishers Test Kitchen features different pop up restaurants in an…read moreintimate bar counter style seating (seats about 8 or 10, I think). We attended when it was Serendipity Public House, and had a delicious meal of gourmet burgers -- we got a combo pack for $25 and it featured a mini crab cake, mini elk burger, mini chimi-burger, mini brie burger, mini bacon jam burger, and the house made tator tots with with truffle oil and parmasean topping. The hubs & I are big eaters, but this was enough for two of us with leftovers to take home! Alcohol is available from the on-site Sun King. (I had the sour cheery, which I enjoyed.) It was all a #yum. I have signed up for the Test Kitchen newsletter to stay up to date about what else will be hosted here -- so fun! (Dec update: they were doing masks when we were there but have posted that events are currently suspended with covid.) #ReviewsByRL

I enjoyed my pizza from here. I can appreciate the toppings only the 25 cents for each topping…read more(veggies). The crust was buttery, crisp and delicious with a little bounce back. Yum!

At work on Friday (11/11/11), my wish of free food came true when a happy and impressed client…read morebought lunch for the entire company. They bought Happy Everything, more specifically, Italian Happy Everything. It was very delicious. The main course was lasagna and they had all types from vegetarian, cheese, and meat. I ate the meat lasagna and I was very impressed as I am usually not a big lasagna fan. They also had garlic bread, which was also very good, but quite tough to bite through. Some parts of the bread was almost impossible to do so and took some gnawing to get through it. If it was softer, it would have been perfect. They also had an assortment of salads and dressings. The dessert selection was unreal. They had so many different kinds of cheesecakes, chocolates, cookies, eclairs, and pumpkin spice roll. I indulged and ate cheesecakes, which was amazing, pumpkin roll, which was very good, and eclair. I would recommend this catering company to anyone wanting to make some very hungry people happy.