An amazing experience with Chef Shanel. She helped make my birthday celebration perfect. Together,…read morewe came up with a personalized menu and she delivered the most delicious meal. The guest kept raving with how good everything was. I would recommend booking Chef Shanel for any event!

From the owner: Creating memorable culinary experiences. We specialize in:…read more Small Group Catering Private Event Service Cooking Classes (at your home or event venue) Serving the Washington D.C. Metro Area. Contact us today for a free estimate. Mention Yelp for a special offer!

These days, finding healthy, high-quality food can feel like hunting for a unicorn--or a leprechaun…read morewith a meal-prep business. Thankfully, Meals by Chef Swole has made that rare treasure part of everyday life. I especially appreciate that so many meals are clearly labeled GF (gluten-free) and DF (dairy-free), making it incredibly easy to stay consistent with my new eating habits, no ingredient-list detective work required. The meals support my goals of living healthier and losing weight without making my taste buds feel as though they've been placed on punishment. The portions are satisfying, the ingredients taste fresh, and the variety keeps healthy eating from turning into a daily game of "guess which bland meal is next." Meals by Chef Swole deliver quality food that fuels the body while still tasting absolutely delicious. Staying on track now feels convenient, enjoyable, and sustainable. Who knew healthy eating could be this easy and actually make you look forward to opening the fridge?

I've ordered 3x now I believe and I would have to say the last delivery was the absolute best. I…read morelove Asian foods and he hit it out the park that week. Food taste: In other weeks, I've had to add my own sauces. I always order the deluxe portion for 20% more food because the regular size is too small for me. I cook and add more veggies because most prepared foods don't give me enough. The only thing I needed to add to these last meals were a pinch of salt, but this makes sense because the food is made for all types of people. Delivery: I love the fact that the food is delivered to my doorstep. They deliver on Sundays and seem to be providing service every other week now. There are 4 options available but you can adjust how many servings you want of each meal. Service: No issues and I get a prompt response each time.

Carson is an expert chef and equally savvy social media maestro. I ordered a dozen cookies from him…read moreand was delighted. They came quicker than expected (about four or five days maybe) and tasted as if they were just taken out of the oven. The service and efficiency was 10/10. Carson also covers all the bases by providing a detailed list of ingredients on his website so you know what is going in your order. On the cookies themselves, they were the best I have ever had. Soft and chewy, they offered the ideal consistency that one looks for. The pumpkin flavor was not overpowering and the chocolate chips were subtle but noticeable. The recipe is perfect. The joy and creativity that Carson exhibits on his social media is reflected in his cooking. I look forward to ordering more from him in the future and encourage you to do the same.

From the owner: Our family recipe Pumpkin Chocolate Chip Cookies are meant to be shared!…read more Whether it's a gift to show appreciation or for a celebration, indulge in the pumpkin, chocolatey morsels! Order through our website and receive your beautiful cookies in just a few days.

This one woman operation is efficient, professional knowledgeable and very economical. I was one of…read more6 guests at one of her events and at the end of the night, everyone wanted her contact info. Her prices aren't much more than going out to a restaurant and the food was fantastic. The appetizers, main course, fresh rum punch and dessert were all well received. From a server to bartender to personal chef, her story is an inspiration to all. Our menu had a Caribbean theme and was fresh, colorful and didn't weigh me down even thought I ate EVERYTHING. The only things missing were the sand, sun and tropical breeze. I would hire The Platinum Private Chef again in a heartbeat.

Unique Soul Cuisine catered breakfast for a UNCF event I attended and everything I tasted was just…read moredivine! Everyone -- and I do mean EVERYONE -- raved about the sweet potato pancakes! They were so good that I must have eaten 6 or 7 of them over the course of two days-- and get this, I don't even like pancakes! But these were soooooo good and tasted light years better than any pancake I've ever tasted in life. Oh, and the scrambled egg dish (with fresh mushrooms, tomatoes, etc.) was deeeeeeeeelish! And this is coming from someone who doesn't generally eat eggs, but rather only egg whites. I had almost decided to pass on the dish on the sheer principle of things, but I'm so glad I gave it a try. I ended up having seconds. And thirds... Add to all this the perfectly crisped bacon and fresh fruit platter -- and this was a perfect breakfast! Everything was fresh, healthy, and well-seasoned -- and it somehow managed to be both a light and hearty breakfast that didn't leave you in a food coma for the rest of the morning. In sum, I am highly impressed with Unique Soul Cuisine and wish I had come across this caterer a week ago when I was booking caterers for a family reunion event that I'm hosting this summer. Will definitely keep this place in mind for any future catering needs though!

Had Unique Soul Cuisine over for a private cooked meal as a gift for my fiancé's birthday and the…read moredelicious food and special experience was so memorable. The meal was exceptional and Chef left us with extra leftovers to enjoy the following days. The bourbon chocolate pecan pie was one of the best desserts we've ever tasted. Highly recommend!

Delicious food with a beautiful presentation! Thank you Chef Lek for a fun time cooking and eating…read morewith you and our friends in our kitchen. The peanut sauce and green sauce were ammmazing!

I had Red Curry with Pineapple and the spring rolls. They were delicious. The spring rolls were…read morecrunchy from the outside, soft from the inside, and the taste was just right. I am not a huge fan of Pineapples, but the Red Curry with Pineapple made me reconsider. It was a perfect balance of sweet and salty. Definitely recommend this place to anyone who is looking for a memorable experience.

I hired Chef Carlo and his team for my daughter's grad party. Chef is a very nice person and puts a…read morelot of thought and heart into trying to make your event special. He has great menu ideas based on any theme his client wants to create. I recommend doing a tasting in advance of your event to ensure your expectations align with his recipes. His team is very friendly and hardworking offering design/decor, bartending (created specialty cock/mocktails), and photography, among other services. Chef Carlo works hard to help his clients bring the vision for their event to life. Align on the details in writing and ensure everyone understands what needs to happen in order to make the special occasion successful. And he works with your budget.

From the owner: Hi, I’m Chef Carlo, specializing in bringing the finest culinary experiences directly to you. With…read moreyears of professional training and a passion for crafting exceptional dishes, I offer personalized chef services tailored to your tastes and preferences. Whether you're hosting an intimate dinner or a lavish celebration, I focus on fresh, high-quality ingredients and innovative flavors to create memorable meals. Let me bring the restaurant-quality experience to your home, so you can sit back, relax, and enjoy the magic of great food.

This will be a long review so TLDR: Danny and his staff are the best there is and their food is…read moreeven better! It's truly difficult to express how amazing Danny and his staff made our wedding event. As we were working to find a chef for our small wedding reception/garden party, Danny stuck out simply because we liked the pictures of his food, but after we met with him, we knew he was the perfect chef for us. He made us feel comfortable from the start (LGBTQIA+ friendly) and understood our tastes and interests from just a 30 minute intro call. We signed our contract with him several months out from the event, but he always kept in touch to make sure our heads were still in the same place in how we wanted to celebrate our wedding. Moving to the actual event, we hosted ~22 people for a cocktail style garden party. Danny came up with an amazing menu including: - Cheese plate (very high quality cheeses; these leftovers made for spectacular girl dinners) - The popcorn project (very cute apps with a special, Danny-made seasoning I can't stop thinking about) - Guacamole three ways (fabulous) - Black bean mango salsa (so refreshing for an outdoor party) - Pimento cheese dip (if you only have one stationary plate option, you should definitely get this) - Black bean hummus (added to our menu last minute and it did not disappoint) - Gazpacho shots (refreshing and elevated) - Shrimp lollipops (perfect way to start the event) - Scallop ceviche (my wife's favorite dish) - Brisket sliders (my favorite dish) - Mini cupcakes (soooooo cute and the perfect size to allow you to try all of the flavors) - Thin mint drunken milkshakes (a perfect way to cap off the night) For drinks, we had a few signature cocktails, lots of wine, and a few non-alcoholic drinks. Danny has a knack for coming up with differentiated cocktails that still bring together all of the flavors you know and love, just at an elevated level. I highly recommend the Santero (mojito adjacent) and my wife loved his bourbon cocktail. We had a few non-alcoholic drinkers and they loved the blood orange margarita. And beyond the food, Danny's staff was perfect. Jessalyn and Camilla were so warm and welcoming and we couldn't have asked for anyone better. The kitchen was a little tight to begin with, but they made more than do with the resources they had and left the kitchen in better condition than how it started. Danny and his sous chef, Cat, were busy and possibly overwhelmed, but didn't show it at all. The cadence the food was sent out was perfect and we loved that we got to chit chat with the whole staff in between courses. When we first met Danny, we told him that with all of the money in the world, we still would want to have a very small wedding reception with a private chef. Danny's personality, food, staff, etc. etc. made it better than we ever could have anticipated.

I'm one of those people who lives for the meals where you get to dine with incredible company and…read morethe food is so delicious that it dominates the conversation! The only interruptions between bites are the exclamations of delight, trying to communicate just how perfect each flavor and thoughtfully crafted course is as it lands on your taste buds. That's CE Saute. While visiting DC, I had the absolute joy of sharing a meal in my friend's home thoughtfully curated and served by Chef Danny. The attention to detail in table settings, preparation, description of ingredients, cooking methods, and plating was exceptional. It's a true honor to consume not only amazing food, but also the art, passion, and great conversation with an incredible chef. Looking forward to another visit to DC in the future and the next unforgettable experience with CE Saute!