Chef Max not only prepared amazing food but he was a great addition to our dinner party…read more He was upfront on menu options, timing, pricing and so fast to respond. He was one of 4 chefs I spoke to from Yelp and some of the others wanted a deposit to secure the date before creating the menu. One even said to just check his website and call the number there. Chef Max was quick with what he could offer via email so we could review, had a lot of variety, was able to change up things as we requested. He was entertaining while he cooked and his brown butter Cajun sauce that went with our surf and turf was out of this world good. If you want a good chef who is decently priced, straightforward and doesn't make you jump through hoops just to set up a dinner party that leaves your house clean like he was never there, this is your guy.

The Notorious sauce is a very professional and classy business. I highly recommend them for…read moreweddings or a bbq.

We recently coordinated with Chef Daniel his cooking expertise for our daughter's 30th Birthday…read moredinner. We were all amazed of the delicious food prepared by Chef Daniel and Sous Chefs. We definitely recommend Chef Daniel, delicious food and excellent service! Thank you so much Chef Daniel for an unforgettable dinner experience you provided to our guests.l! ‍

Chef Daniel recently gave me one of the most memorable experiences I've ever had. For my birthday,…read morehe prepared a custom four-course meal for my husband and me in our home, and it was truly incredible. To start, he created the most amazing charcuterie board with bacon-wrapped dates, fresh fruit, and a wonderful selection of meats and cheeses. We also enjoyed a delicious caprese salad with buttered toasted baguettes, followed by flavorful chicken masala served with rice, roasted veggies, and naan bread. For dessert, he made my favorite: yellow cake with chocolate frosting, made even more spectacular with fresh whipped cream and berries. Beyond the food, Daniel is so personable and fun--he created a warm, relaxed, and entertaining atmosphere throughout the evening. He even cleaned the kitchen afterwards, which was such a thoughtful gesture. I will never forget this experience, and I can't recommend Chef Daniel enough if you want to make your event truly special!

We are so glad we chose My Pro Fresh Chef to cater our wedding. From the charcuterie grazing table…read moreof our dreams to the incredible entrées and beautifully displayed dessert bar, every single bite was absolutely delicious. Our guests were raving about the food all night long. Chef Isaac and his entire team were friendly, professional, and incredibly responsive throughout the entire process, making everything feel seamless and stress-free. We truly can't recommend My Pro Fresh Chef enough!!

We had the pleasure of working with My Pro Fresh Chef for catering and bartending our wedding and…read morewe absolutely loved it! They not only provided great food, drinks, and service, but the best vibes too! Everyone was so friendly and attentive, the food was delicious, and the drinks were to die for! We are getting nonstop questions on who catered and bartended the night because our guests loved it all as much as us! Thank you Andrew, Isaac, and team for making our day so memorable! I highly recommend them to anyone

Chef Peter is the real deal. I contacted him to cater our firm's holiday party this year. From…read morefirst contact to the two months leading up to the event, he was responsive and kind. He worked with me on a menu and he delivered my vision. Even with extreme circumstances (another vendor broke our garage door 24 hours before the event) Chef Peter and his crew took it in stride. They were on time and hauled their heavy equipment in and got straight to work. He was basically cooking/grilling on one side of our building (back patio), having to run back forth to the interior kitchen and sink. He and his crew worked SO hard that night. They are very professional. Every plate was perfect, they cleared the tables and made sure everything was spotless when they left. I also hired Jacob the Bartender (he works with Chef Peter) and WOW! Crafted cocktails and excellent service. Every person who was late to my party was sat and had a drink in their hand in less than a few minutes. Jacob was a pleasure to work with. Great bartender. I could not ask for a better duo for the night. Also big thanks to Tomas and Erick - their waitstaff. Amazing night they pulled off. I'm a perfectionist. Type A host. I'm very particular on how I throw my parties and Chef Peter surpassed my expectations & more. My entire firm will not shutup about how amazing the food and service was. The party was a hit and I believe it was because of the food & bar. I will 100% hire this team again for future events.

Exceptional service, easy to work with and very responsive. Everything you look for in working with…read morea private chef for an event. The food and presentation were outstanding! So glad I was lucky enough to find Chef Peter. Our event couldn't have gone better!

Dining this exceptional is an experience worth having. Not only was the food absolutely amazing,…read morewhich was a Latin American fusion experience complete with surf and turf and an out of this world Keylime pie, but we were able to enjoy each other's company in our own backyard. Simply amazing. The entire staff that came out was just great! Something our family will remember forever!

I recently had the pleasure of hiring Chef Tony for my medical school graduation house party, and I…read morecan't express enough how incredibly impressed I was with his culinary skills and the overall dining experience he provided. From the moment he arrived until the final bite, Chef Tony's talent and passion for food shone through in every dish he prepared. The Mexican Corn Salad was an absolute revelation. The vibrant colors and fresh ingredients made it a visual delight, and the combination of flavors left me craving for more. What a star dish! The balance of sweet & tangy was simply divine. Similar goes for the ceviche shots! It was undoubtedly a delightful start to an extraordinary culinary journey. Next up was the Lobster Bisque, and words fail to capture its richness and depth of flavor. The velvety texture was a personal favorite and was added after a menu-tasting session with Chef Tony. It goes to show that he takes clients' opinions seriously! Each spoonful was like a symphony of taste, leaving me in awe of Chef Tony's expertise in creating such a heavenly soup. Then came the pièce de résistance--the Ribeye steak with lobster tail, Creamed spanich, mac n cheese, with chimichurri sauce. The perfectly cooked sous vide Ribeye steak, tender and bursting with succulent flavors, paired beautifully with the luscious lobster tail. The combination was pure indulgence and a true testament to Chef Tony's skill in elevating classic dishes to extraordinary heights. I had halal guests, so Chef Tony made sure to source the meat from Halal markets. One of them reported that this is the best steak of his life. And let's not forget the mac n cheese--it was the ultimate comfort food, with its creamy, cheesy goodness providing the perfect complement to the main course. One guest licked the plate :) Lastly, the Tres Leches cake was a delightful finale to this remarkable culinary journey. Moist, decadent, and infused with just the right amount of sweetness, it was an absolute delight for the senses. The rum-rubbed berries were an absolutely fantastic touch, and alcohol versions were prepared specially for our Halal guests. Chef Tony's attention to detail in crafting such a perfect dessert was evident, and it was the ideal ending to an unforgettable dining experience. Beyond the phenomenal food, Chef Tony's professionalism and attention to detail were truly commendable. He was punctual and organized and ensured that each dish was presented beautifully. He arrived 7 hours early and spent the whole day preparing. His warm and friendly demeanor added to the overall enjoyment of the event, and his passion for his craft was contagious. If you're searching for an exceptional private chef who can transform your event into a gastronomic adventure, Chef Tony is the perfect choice. His culinary expertise, creativity, and dedication to providing an unforgettable dining experience are unparalleled. I wholeheartedly recommend Chef Tony to anyone looking to add that extra touch of magic to their special occasions. Thank you, Chef Tony, for making my medical school graduation party an extraordinary and memorable event. Your talent and passion for cooking truly shine through, and I look forward to experiencing your exceptional cuisine again in the future.

I have so much to say about Alex and his staff!!! Alex was extremely professional and very helpful…read morethroughout the process of planning my sister's and cousin's joint graduation party. EVERYTHING was delicious! I had contacted Alex 4 weeks prior to the event and expected to an outline of everything 2 weeks prior. He did just that! He was extremely easy to contact since I had so many questions. We scheduled the tasting 2 weeks before the event and HONESTLY, everything was soooooo good! It was hard to eliminate a dish from the event! Alex and his staff arrived 30 minutes early, which I really appreciated. They set up everything ready to go before guests arrived. They were ready to serve exactly when they said they would be. He catered Italian Food for a 100+ party. Most importantly, the food - Pesto Penne, Shrimp Alfredo, Baked Ziti, Roasted Vegetables, Roasted Potatoes, Bread Rolls - was incredibly DELICIOUS. Pricing was great and Alex was able to work within my budget. In addition to providing wonderful dishes, he provided plates, napkins and silverware for our guests. Since we had our own Bar, we did not need him to provide drinks or cups (though he did offer as well!). I will definitely recommend him to all my family, friends, and EVEN ACQUAINTANCES!

I read so many great reviews about Alex and his great service with great prices. I was planning out…read moremy 30th birthday party and was absolutely so excited to even be looking up the information. I contacted them and immediately someone called me back, I believe it was Michael. He told me he was leaving the office but he would get back to me in the morning. He did! He sent me questions about what I wanted, the location, and what I wanted as far as my menu. I was in the dark and I told him that budget meets classy is what I was going for, but I didn't want seafood. He emailed some great ideas, but then 2 out of the 3 appetizers had sea food. I told him about it and I said he could leave one. He said he would send me updates and pricing. From there it took a turn, he was not getting back to me. Finally when I did call him he was apologetic and said he was busy with other events/ clients. I said no problem, but I needed to make sure everything was going to be taken for my event. He said he would revise, 2 weeks go by and I heard nothing ( I tried to be patient and give him the benefit of the doubt). Finally I ended up calling and said don't bother getting back to me. I was disappointed because I really was looking forward to using them and being apart of those great reviews.

Chef Ariel created an absolutely amazing at-home omakase experience. Everything was beautifully set…read moreup and executed and the food was off the charts! Our guests loved the experience and made for a very special and memorable evening. Highly recommend!

Wow! I was recently invited to an event where Homakase Chef was booked to cater. Chef Josh texted…read morethe host in advance to determine any dietary restrictions & made sure we were tailored to. Not only did he accommodate my vegetarian diet, he surprised me with vegan caviar. It was delicious and his presentation was incredible. He and his sous chef were personable, funny and highly talented. Book these guys!!

Jessie was very professional, friendly, and the paella was excellent! He called us the night before…read moreto go over the details for our party and the following day, he arrived on time and set up his cooking station with his son. The paella took about 3 hours to prep and cook and once it was done, he served us all. The food was so good that the entire party suddenly went silent as we ate the first bites of rice and Jessie had to make sure we were all okay! Hahaha! After serving seconds to everyone who wanted another plate, he packed up the leftovers for us and cleaned up his area. I highly recommend Jessie and his paella!

Service was very slow. Waitress was slow to bring our food and drinks. Paella not that amazingread more