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    Cheddar's Scratch Kitchen

    3.0 (327 reviews)
    Open 11:00 am - 11:00 pm
    Updated 3 months ago

    Cheddar's Scratch Kitchen Photos

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    CHEDDAR'S SCRATCH KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    An 8oz Top Sirloin....rare.
    Cor V.

    Our trip to this Cheddar's Scratch Kitchen was exactly one year ago. We are back in Gainesville and Cheddar's is high on our list for dinner. It was easy parking and we were seated at a nice booth. The menus were handed out and we were met by an outstanding server named Nickie. She was the best. It is Not easy to make sure that all the specific orders to bring a Vegetable Plate from the kitchen that was exactly as needed and desired. Yes, the menu has what we want, number one son knows the Country Fried Steak with Texas toast and gravy and Broccoli Casserole is a winner. The lovely missus had an epic 8oz Top Sirloin Steak prepared as she likes it Rare. My choice was for something that I usually order on a Friday; the Fish and Shrimp platter with a light batter coating accompanied by fresh Broccoli was my winner. All of us had the sweet corn as a side dish. Dessert was a hard choice but we went with the fried apple pie and vanilla icecream. It gave our meal at Cheddar's Scratch Kitchen a super ending. Thanks for the good food and best service. We will keep Cheddar's Scratch Kitchen high on our list.

    We were seated for dinner in the bar area. Two individuals at the bar were involved in an altercation last week. We never experienced such loud and vulgar language in a restaurant. Small children were exposed to this type of language from one of the individuals. Advised a manager and nothing was done. Our first and last time at Cheddars. Absolutely not acceptable behavior.

    Honey Butter Croissants
    Ryan M.

    The service was quick with no issues, our wait time was around 5-10 minutes which was pretty quick. When we sat down I was kinda shocked at how comfortable the booths were. The restaurant itself felt pretty empty but the lighting is nice and it was warm inside which is a plus. When we got served the Honey Butter Croissants I just had to close my eyes for a sec and really absorb that amazing flavor, same with the Cheese Bites. They tastes like chicken but it was gooey and warm like a toasted marshmallow. The Buffalo Chicken Wrapper was also nice but I would have liked it if it had more flavor, the fries tasted good but I wished it was crispier. Overall it was really good.

    Coconut shrimp
    Gretel Y.

    Let me start by saying that the service was excellent! Our server was fantastic and did a great job managing our group of 13 which included 8 adults and 5 children including a few teenagers. She and other staff members were so friendly and accommodating of our group. They didn't miss a beat. However, the food was just OK. They brought complimentary honey butter croissants as soon as we were seated and that was the only thing I liked. The croissants were soft and pretty amazing. I wanted more. I ordered the coconut shrimp platter with broccoli and fries. The shrimp was heavily coated with this overly sweet coconut breading. I ended up removing the breading to eat the shrimp. The broccoli and fries were fine. If I wasn't so hungry, I probably wouldn't have eaten all of the shrimp. My husband got chicken tenders, which he thought would be a safe one to order, but he did not enjoy it at all. Our son who eats pretty much anything and a lot of it, couldn't even finish his New Orleans pasta. He usually asks for a to-go box if he can't finish something, but he politely told me he did not want to take it home. The rest of our group seemed to enjoy their food. We didn't hear any complaints from them.

    Ate here on April 27th. Table was dirty rice on seats. Food on floor around and under the table. Food came out cold. Both parties food had to be heated in microwave. Croissants came out late. I will never eat here EVER AGAIN.

    14 oz. Ribeye

    I visited Chedders and was not impressed. The Monster Cookie was good and so was the rolls. How ever the steak was still mooing. It was more red than ketchup.

    Texas Sangria Texas Frozen Swirl

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    6 months ago

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    4 years ago

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    10 months ago

    Two Saturday's in a row Emilie and Annabelle are amazing! The food was amazing and the prices were extremely reasonable!

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    1 year ago

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    5 years ago

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    8 years ago

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    2 years ago

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    2 years ago

    Restaurant is filthy. Like gross filthy. Food was meh. Service was just okay. Wouldn't eat there again

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    2 years ago

    Nikky was such a good server ! Food was great and prices are amazing. Will definitely be back! Love this place !

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    5 years ago

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    2 years ago

    Food was average at best. The service was poor. Had to continually ask for basic things like drink refills etc

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    4 years ago

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    3 years ago

    The food was nice but my bowl was chipped and I really had to bring the stars down for that.

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    3 years ago

    Just so so. Sirus and the ambience is great but it's Cisco food. Been there twice. I probably will go back again, but I won't hurry.

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    9 years ago

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    4 years ago

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    2 years ago

    Terrible service! Place was empty and never saw a server for the 20 minutes we stayed!

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    4 years ago

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    Bridget S.

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    Page 1 of 9

    Ask the Community - Cheddar's Scratch Kitchen

    Atlanta Highway Seafood Market

    Atlanta Highway Seafood Market

    4.5
    (494 reviews)
    1.8 mi
    $$

    Staff pleasant…read more Eager to help Food always fresh Seafood almost being by the sea. So fresh

    We have wanted to try this place for years. The couple times we tried it was closed. So today we…read morefinally made it. And it was a disappointment. There is a nice big parking lot so that's good. Walk in and see all the fish. The decor is trophy mounts and the counter has seafood on ice for you to look at. Order at the counter and they give you cups for your self serve beverage and a number for your table so someone can bring out your food when it is ready. Megan and I both ordered off the specials menu. I had the flounder and shrimp platter, Megan had the salmon Bahn mi. My plater was was one thin flounder filet (flounder are flat so that's ok), five shrimp, four hush puppies, and fries. The flounder was corn meal breaded and kinda bland. The shrimp were not shrimpy. Not bad but not good and with a thicker batter. The hush puppies were small but very good. The fries were batter coated and looked like typical food service fries. Megan's sandwich looked good but the salmon was over cooked and tasted earthy. Salmon is a fish, salmon live in in the ocean. How are they earthy? Anyway Megan said the best part of her meal was the fries. Maybe we ordered the wrong thing. This place gets a lot of love but I'd eat at Captain D's for better food for way less money. My plate was $27 and Captain D's is currently advertising a fish and shrimp plate for $7. I will be reviewing that one soon.

    Photos
    Menu
    Menu
    Flounder and Shrimp
    Flounder and Shrimp
    2026 Deli Menu with updated prices

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    2026 Deli Menu with updated prices
    Antebellum

    Antebellum

    4.6
    (309 reviews)
    9.0 mi
    $$$

    I love Antebellum and will come all the time! Their menu is season and changes so great to sample…read morefresh offerings throughly the year. Love coming here for quiet dinner or celebration. Small dining room and reservations are a must! They have a little bar and you can order drinks with your meal. Service we have is always great and up scale atmosphere. Check them out in downtown Flowery Branch.

    This review is so long overdue. We first visited Antebellum shortly after we moved to Gainesville 6…read moreyears ago, and it immediately became our favorite restaurant in the area. It's by far the best! The two owners, Nick and Alison, are the reason for this. They have incredibly high standards and that's reflected in every dish - from the ingredients to the presentation. Every time, we get appetizers, entrees, and dessert (because it's all so delicious), and their cocktail menu just keeps getting better and better. It's been solid since our first visit, but over the past year they tripled the size and elevated the menu so much we think Antebellum now rivals the best cocktail spots in Atlanta! If you live in the area and haven't yet been, or if you're visiting, make a reservation - and be sure to order appetizers, mains, and dessert (and of course cocktails). There's no need to overthink what you order. Every dish and cocktail they serve is exceptional.

    Photos
    Our view from our favorite front window table. The place was packed at 7:00 NYE and was packed when we were leaving.
    Our view from our favorite front window table. The place was packed at 7:00 NYE and was packed when we were leaving.
    Basque cheesecake
    Basque cheesecake
    Red wine

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    Red wine
    North Georgia Bbq

    North Georgia Bbq

    4.1
    (50 reviews)
    2.0 mi

    My wife and I came out to North GA BBQ & Oyster Bar and honestly... we went all in. It felt like we…read moreordered half the menu just to try everything--and it was worth it. Let's start with the appetizers. The hush puppies are a must. They come with a hot honey glaze on top, and that combo is ridiculously good. Sweet, crispy, and just packed with flavor. The fried okra was something I've never had before. No breading--just split in half and fried as-is. Super unique and honestly really good. If you like okra, you've gotta try it this way. For sandwiches, my wife had the pig melt, which is their take on a pulled pork sandwich on Texas toast. The pork was tender, juicy, and stacked nicely, definitely a solid choice. I had the BBQuban, their BBQ twist on a Cuban sandwich, and it was excellent. Great flavor, well put together, and something a little different from the usual. The meats across the board were done right. The turkey was tender and served in big, thick slices. The brisket had a good bark and paired well with their BBQ sauce. Sides were all solid. The mac and cheese was creamy (I added a little salt and it was perfect for me), baked beans were flavorful, and the collard greens were on point. And the banana pudding... easily one of the best I've had in the North Georgia area. If you're going here, don't skip it. The space itself is fun with a bar area, and the service was great. Everyone was friendly, and the food came out fast. Parking is available right out front, but just make sure you scan the code and register your tag so you don't get ticketed. You can also park in nearby decks if you prefer. Overall, this is a strong BBQ spot in Gainesville. Great variety, solid execution, and definitely worth checking out.

    I worked with management to plan my 80th birthday party there with 30 guests on Sat., 7/25. I made…read morethree trips there to work out the details, including a visit one week prior (7/18) to confirm. The bartender, Kayla, assured us all would be handled. Fortunately for us, a friend went by the Green Street location on 7/24 and let us know it was CLOSED! We were able to plan another party at nearby Recess, but are still are very disappointed with NGB management for not notifying us of the pending closure. If our friend hadn't alerted us, imagine the anger of 30 hungry party guests. Shame on you, North Georgia BBQ! What a shameful way to do business.

    Photos
    North Georgia Bbq
    Southern edamame (boiled peanuts)
    Southern edamame (boiled peanuts)
    North Georgia Bbq

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    Cheddar's Scratch Kitchen - tradamerican - Updated August 2026

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