Servicio buena.
Classic, local restaurant that's popular with the locals.
It's interior is warm much like a pub.
Service is personable, warm, genuine and robust.
Much of the patrons are repeat customers here as you can tell by the way they interact.
For food Fernando our server got us:
Seleccion de carnes, jamon, chorizo y queso, delicious selection of meats, well presented.
Lacón preparado, sliced pork drizzled with olive oil and fresh cracked pepper. Delicious!
Patatas rio, much like Patatas bravas, served with a marinara like type of sauce.
Queso Machego... our favorite Spanish cheese. Enough said.
To top it off, the best...yes THE BEST HOMEMADE TIRAMISU we've ever had was here. Highly recommended by Eva the other server, it was a slice of heaven. Literally.
This place is an easy five! read more