Let me be the weird girl here that did not like this place. I really am unhappy to be disappointed…read moreby a place I have been trying for more than one year to go to. Let's face it, my first criticism would be that they have unusual schedule here. My expectations have only been growing as I was failing to get in. But, finally, on a bright and particularly lucky Sunday, by a magical concordance of universal forces, I was able to enter for a brunch (last time i tried a brunch, it was open but no brunch was served that specific Sunday..). But then... I really ended up very disappointed by the food served.
The 12€ brunch plate was composed of: first, an over cooked eggs with some tiny pieces of not very good quality smoked salmon (why not at least ask how people like the eggs to be cooked? anyway very few person would choose this over cooked version of an omelet). Second, a half cold very very bad croque monsieur, honestly closed to one you could buy on a highway stop: the bread was not toasted enough, the bechamel was not very good to say the least and again, half cold like this is not good! No. Then, the pancakes were ok, nothing special, nothing bad. But the jam was so common, I mean for a bakery you would expect a bit more taste. And overall, I found the portion a bit small.
After this quite mediocre plate (not bad really, just not good at all), i decided to try the cupacke for which they are famous for. Well, it was an ok cupcake but nothing very good and special either. I even found it a bit dry.
Last comment, there was absolutely no flexibility in changing the plate composition. You have to choose between 1- eggs, 2- pancakes (sweet or salted) and 3- "specialty of the day" which this particular day was the croque monsieur and a kind of flaky pastry filled with pesto (that is it, some flaky pastry + pesto - not anything more, that is it). So if you do not like eggs and wish to change this amazing omelet with this pesto dough, you are to be charged more, and not the brunch plate. I would understand if it were meat or fish or something elaborated, but dough ? and pesto ?? The difference was like 1€ so ok, who cares? Well it is not very important financially for sure but shows a lack of flexibility and niceness that I do not like a lot.
