From the owner: Cuisine goûteuse…read more Viandes, poulet, scampis, poissons, feijoada brésilienne, salades, desserts faits maison, cocktails exotiques. Possibilité de plats végétariens si vous prévenez. Gateaux faits maisons sur réservation (anniversaires, autres occasions,...). Plats à emporter. Menus (traditionnel (Valmiro), fêtes patronales, Noël, Nouvel An, Saint-Valentin, Fête des mères, Fête des pères,...)

A great authentic Belgian meal while you're in Brussels! This restaurant has been around for a…read morelong time, is always packed, often with a lineup outside. But they do their best to seat as many people as possible. I got in fairly quickly because i was alone. The food was fantastic. I had the Carbonade a la Biere, and it was so great! Like a beef stew and very tasty. Also had some good Belgian beer. Service was attentive and very fast. The restaurant is lively and exciting - not really a quiet romantic dinner. But a lot of fun!

If you want to try Belgian food with reasonable prices then this was one good option in Brussels…read more I arrived early for Friday night dinner and the restaurant was just over half full with lots of available seating. While the register states No Cards one of the servers told the table next to mine not worry when they didn't have enough euros. Only a drink menu was provided and the dishes being served that day were handwritten on moveable boards or posted on the wall. I had on my list a couple to try but finally went with the Belgian carbonades à la biere which was beef stew with mashed potatoes in a dark gravy made with beer. The plate was quite generous and much appreciated since I devoured it. I enjoyed the creaminess of the potatoes swirled with gravy but the meat could've been a tad bit more tender. Service was good. I think everyone on the floor stopped by my table for one reason or the other. Ambiance was casual and looked like many people were taking their time over their meals. When finished you need head to the register to settle the tab. I paid in cash. Worth a return visit.

This was a great experience in Mons. Two gringos out for a bite have to be a little adventurous,…read moreunless you cheat and use a translate app (we did not). Turns out Rouget is a good and not red meat. Who knew? It was still pretty good. The Jamboneau (neither ham nor jambon) was awesome. A few good beers on tap,more bottles. Lots of great dessert options there, also full of things that were new and weird and great.

Located in the Hornu shopping center/"strip mall", this seems to be the only place there to eat…read more That's OK though, because this place isn't bad at all. We stopped by today, having been shopping, and sat outside in the tropical Belgian sunshine and had a couple of St Fleuillien beers and some food. I had a roasted chicken sandwich on a baguette/French bread and my lovely wife had a panini Parmigiana, with the main ingredient being egg plant. Yeah, a chicken sandwich isn't hard to do and it was basic; nicely roasted chicken and a nice spreading of mayo, along with a little bit of salad on the plate. Hey, I really liked it! The Parmigiana was enjoyed too and she even let me taste hers. I'm getting that next time! Cannot say much about inside because I just glanced through the window. It looked clean and spacious. Best of all, the waiters were very attentive and didn't seem to make anybody wait long for their food, drinks and then bill.

From the owner: Dans le cœur Carolo, se trouve un resto aux couleurs de Provence où cuisine et bonne humeur sont…read moretoujours de connivence. Depuis 50 années, de nombreuses célébrités nous ont fait l'honneur de s'y attabler.