The teachers are not nice. The school is horrible everybody's disrespectful teachers don't know how…read moreto control anybody when they ask you a question and you reply to it they think for it talking. b

The most incompetent staff and the most unruly students you will ever find! I worked at the school…read morefor a while and what I saw was less than desirable. Students were extremely disrespectful to teachers and subs and no consequences were given. The students and the staff engaged in camaraderie, the students used their cell phone in class without any consequences. There was always an investigation going on because of criminal activity at the school it is a hot mess over there. The classrooms are infested with roaches and some teachers are dirty they do not have an inviting classroom for the students to learn. Bare walls fill the room. It was a depressing place to work! The lack of support from staff was absolutely appalling, stay clear from this school. Your kids will not learn. Thing.! !

I Would not recommend Going to this place because one Of the Teachers Ms.Strickland…read more Didn't help my child to teach and Mr. Thornton Didn't help my child get a better grade and he told me that he got bullied in here so I WOULD NOT RECOMMEND TO NOT GO HERE.

I have both my children there in PreK and Kindergarten. Miss Massonet in PreK is the best! My kids…read morelove going to school because she is nice and actually cares. I can tell they are learning, my daughter at 4 years already reads, adds and subtracts, she did get early intervention from the same teacher.

This is an awesome place to go too! This is a good place for kids to learn and have fun. The…read moreteachers are sweet and kind and the staff is super welcoming and happy. The kids are sweet and kind to other students and encouraging. This is a place you will want to sent your kids! I absolutely love this school. Thank you to all the staff and teachers for all there kindness!

From the owner: Inspiring young innovators through our unique "garage" approach to education. We develop effective…read moreproblem-solvers across three specialized programs: Creative Foundations (ages 5-9), Entrepreneurial Skills (ages 10-13), and Career Innovation (ages 14-18). Our students master real-world challenges through hands-on learning, technology integration, and startup creation. From kindergarten through high school graduation, we prepare tomorrow's leaders with practical skills, critical thinking, and an entrepreneurial mindset. Accredited K-12 college prep school accepting STEP UP scholarships. Schedule your campus tour today!

Some teachers are kind to us such as ms gray 4th grade ms Medina 4th grade Ms misla 3rd grade and…read moreMs Alicaeya and they even have third grade light keepers and elementary lighthouse team for fourth and fifth grade. They also have middle school lighthouse team for middle school but some teachers are kind of rude. I'm not gonna specify on that.

This is a "behind the scenes" Disney thing that most people do not know about. That is, unless you…read morework for Disney or live in Orlando. Those who live in Orlando tend to know a good bit about Disney. Disney University is located behind The Magic Kingdom where the MK Cast Members park every day. Going through Disney University is mandatory for every Cast Member, no matter how big or small the role may be. When hubby (John S.) started working for Disney, he spent his first four days at Disney University and he said he had a blast and they went out of their way to make it a fun experience. Leave it to Disney to pay you for having fun! This is where they teach you all things Disney like saying, "Have a magical day," and pointing with either 2 fingers or your entire hand... never, ever point with just one finger. Pay attention next time you're at Disney, you should never see a Cast Member point with just one finger. They learn all kind of neat things about Walt himself and Disney history too. They even incorporate little games and give out prizes. We have two really cute Disney figurines from hubby answering questions correctly. Like I said, it's "behind the scenes" and something you'll never experience unless you happen to go to work for Disney World, but I wanted to review it because I know there are many people who are interested in what happens behind the magic at Disney. =)

Have you ever wondered how all the Disney cast members learn the "Disney Way"?? Well, the answer…read moreis school....Disney University that is!!! Without giving away too much (Sworn to secrecy), I can tell you this is where each cast member goes to learn the basics about Disney and how to create the magic that Disney is so well known for!!! If you ever get the chance to work for the best place in the world, you're sure to enjoy the many visits you make here!!

Keep moving forward; it doesn't matter if people tell you no, there is no reason to let yourself…read morebecome discouraged. Everything lies within you; you must always believe in your abilities, and you will be able to achieve whatever you set your mind to was made possible through the unwavering support of my mother, who motivates me every single day to keep moving forward, and through the assistance of my school, which helped me recover my academic credits and turn my dream into reality. I owe a special debt of gratitude to Ms. Coffee and Mr. Constant; no matter how busy they might be, they always offer their support and assistance in the most efficient way possible to ensure that you are able to graduate. This has been my complete journey-and just as it was for me, no matter what obstacles you may face..

The Kitchen House is a not-for-profit garden and cooking school that focuses on teaching healthy…read moreplant-forward recipes to adults and children. Ever since Publix Aprons Cooking School closed, I've been looking for a cooking school that has fun adult classes. The Kitchen House has just started a monthly "book club" called Plot to Plate where they feature a book that relates to or includes recipes. This month was Lessons in Chemistry so my friends and I decided to attend. We bought our tickets in advance as classes can sell out. The classes are different prices depending on what the class is. The house is in a residential neighborhood in College Park and does not have a dedicated parking lot so I would suggest getting there early as you have to find a spot along the street. When we arrived, we were greeted and given a welcome drink, in this case Cardamom Decaf Coffee because it was cold out. One of the instructors said that normally we would walk the garden at the beginning of class and also eat outdoors but since it was cold, we were going to skip the garden and eat inside. Once everyone arrived (cooking classes can have up to 20 people), we met in the lobby to start talking about different themes of the book. Then it was time to wash up and go to the kitchen. All the ingredients were set out for us and we picked the Veggie Pot Pie table with other attendees. The instructor gave us some knife skills lessons and then we all started cooking, using the recipes at our station. Each station makes one recipe so you don't get to make everything. And, the instructors and volunteers don't show you how to make everything first (like Publix Aprons used to do). But, if you just dig in and start going, it is a lot of fun. We had some questions along the way, like is there a spatula we can use? Or, is this the flour or the cornstarch? The volunteers were great and answered everything in a friendly way. As it said you could do in the welcome email we received before the class, some folks brought their own wine and the Kitchen House provided glasses and would pour for you. I think if we go back, we would definitely bring our own wine. My friends and I made the drop biscuits for the Veggie Pot Pie, which were surprisingly easy to make. We were finished early so we also make the Brownies for dessert that used olive oil and maple syrup instead of butter and sugar. When everyone was done cooking, we gathered in the lobby again while the volunteers cleaned and set up the table for dinner. Then, it was time to eat! Dinner was served buffet style and the Kitchen House split our food for people who had different dietary restrictions. For example, some of the recipes used non-dairy alternatives as some people in the class were lactose intolerant and one person had a mushroom allergy so they got a small spinach gallette instead of the mushroom Gallette for everyone else. As we sat down to eat, we discussed the book more in depth. Everything tasted great and we had a wonderful time. We received all the recipes in an email after the class so we could make the foods at home. I will definitely be looking at other adult classes here.

This is a fun garden space and non-profit that promotes healthy eating habits and hosts cooking…read moreevents. I went with my classmates for medical school and we made 2 different types of spaghetti- one had meat (very good, picture 1) and the other was vegetarian (wasn't terrible, picture 2). The garden is beautiful and the employees are friendly and gave us a tour of the spot.

Much gratitude to Andrés and the team for your steady support over my learning journey, and I'm now…read moreofficially a licensed driver. The overall experience was amazing with no frills. I felt that I not only gained a new essential life skill, but also worked up good confidence in dealing with road. The instructor is very patient, empathetic and pragmatic. He has a wealth of knowledge in teaching people of different walks of life to drive, thanks to the decades of experience as an instructor!! While emphasizing safety first with many practical tips and tricks for the road, he also taught me to feel integrated with the car/flow and relax as I maneuver the car. I was so stiff at the beginning, but with good coaching, now I'm pretty smooth in handling the wheel. He's also personally very attuned to the driving test, which made me feel well-prepared as I conducted the actual road test. The school is also a certified third-party test administrator, btw. Some other positives from my experience 1) Signing up is easy! The scheduler lady is nice to talk to and will make sure everything is in order from lesson scheduling to the testing day arrangement. 2) I was picked up on time and dropped off with ease each session (I'd drive myself home as part of the practice/lesson). 3) I like that they have an online portal for easily booking new classes or simply double checking the planned schedule. 4) ¡Se habla español! So I got to practice a little for fun . But seriously, they are well equipped to serve the diverse community here in central Florida. Thank you again, EZ learning driving school! I'm just really happy that I passed, and I def couldn't have done it without you guys. 10/10 recommend!

I booked two driving classes for my son. Nobody showed up for the scheduled lesson and nobody…read morecalled. I have been trying to get in touch with them for the last three day, but no luck. They don't answer call, don't reply messages and there is nobody at their office in Winter Park.

Great teachers. Amazing class sizes. Wonderful community. However school lacked ability to adopt…read more Decided that Juneteenth should not be fully knowledged. Coupled with an off putting owner did not help our overall experience.

We have been HUGE fans of this school. Our daughter attended for Pre K and the beginning of…read moreKindergarten, until we relocated to the west coast for a year. Due to many unknowns, she will not be returning this year. We will however, be enrolling our 4 month old starting this week, and are full confident that he is in great hands. The level of attention and standards or learning blow any private or public school out of the water. Our (at the time) 4 year old daughter learned Spanish, French and Chinese. The school also teaches Arabic and an extensive amount of Worldly knowledge. The entire team is nothing but amazing and great with the kids. After a year, they became extended family for our daughter. The menu always consists of healthy, good food. The learning is outside of the box and classes are real small. Worth every penny!