Amazing restaurant! Highly recommended. The service and rooms are great for groups of 6-8 the food…read moreis typical Roman. Great meats and pastas. Excelente wine selection. Must reserve.

What a gem of a place. This is as local and authentic as you can get. It's a father/son…read moreestablishment that is welcoming and accommodating. We started off with the deep fried sage/zucchini and the bell peppers with chick peas. Both were delicious and like nothing we'd ever eaten before. The sage was crispy and came with a bean dip similar to refried beans. The bell pepper and chickpea dish was flavorful and delicious. We then shared the risotto with pesto, the crab ravioli and their signature dish, tagliatelle with truffles and guanciale. All were delicious, especially the tagliatelle. Portions were adequate and filling. We ended the meal with the white cream and chocolate sauce and the salted caramel with chocolate. The white cream is like panna cotta without the gelatin. It was light and creamy. I suspect it had some marscapone. The salted caramel was like a rich chocolate cake and was served warm. What a lovely meal. Will definitely return if we are ever back in the area. Highly recommend.

This restaurant is outstanding. Poached egg with truffle and Parmesan cream - delicious! Whole…read moregrain strangozzi with guanciale and chestnuts - outstanding and original combination of slight sweetness and savory saltiness with the earthiness of the homemade pasta. My favorite dish was the tonnaroli pasta with sausage, red onion cooked so long it liquefied, and a sagrantino wine reduction. The flavors were intense, original and memorable. I have lived in Italy and am 100% Italian so my palate is demanding - and it was one of the best plates of pasta I've ever eaten. The atmosphere was warm and welcoming and staff was attentive and professional.

Have to agree that this restaurant is just excellent. We ate on the terrace, with a beautiful view…read moreof the valley below. Gnocchi with truffle was perfectly cooked, aromatic and delicious. Sea bass was delicate and beautifully presented. Staff were attentive and had sufficient English skills that our poor Italian was not sorely tested. We returned two nights later and my companion had carpaccio and the pork rib - and said it was the best meal of his life.

Found this restaurant on Yelp and decided to give it a try. The food, service and atmosphere were…read moreexcellent! Truly the best meal I've had thus far in Italy! Owner and wife were very gracious. Highly recommend!

OMG, the food is AMAZING! We've been here in Italy for 5 days, going to restaurants in several…read moretowns. This is by far THE best! Cortona also rated high.

Be sure Enrico from Sardinia is working the fire. Exquisite ancient restaurant right on main…read morePiazza. Opens 7.30pm for dinner (lunch?)

We are Italian Americans who live in Todi and the East Coast of U.S. We are also in the restaurant…read morebusiness, so we are very critical. It's difficult for us to find a restaurant we'd return to. This restaurant is beautiful and renovated with natural woods and stones. They recently opened in July. I just ate the most delicious and delicately prepared eggplant and my husband had pasta with scampi and beet greens. Everything about this restaurant was top shelf, the service, the food, the ambiance, and location! Located right on the square!

If you are anywhere near this region of Umbria, you should make it a point to visit this local…read moreestablishment. Authentic, delicious, and welcoming.

Super service and an amazing wine list alongside an exquisite gastronomic experience in a clean…read morelocal space with lovely outside dining with nice views. We have had dinner there three out of four nights and all remarkable. Top flight quality at reasonable cost. Careful as after dinner he automatically places a bottle of limoncello and grappa on the table complimentary delicious but deadly.

Wow!!! What a great family run/owned restaurant in Collepepe area. But you would never know it's…read morefamily run. It's run like a 5 star restaurant and the service matches it. Every course of our meal was excellent and presentation was amazing. Great job to you all!! I highly recommend to anyone visiting Italy, but certainly think all locals should definitely support this great place.

excellent food that is "outside" the normal Umbrian dishes…read more presentation was amazing and excellent wine pairings. this gem is worth the stop of you are in southern umbria enjoying the nearby town of Assisi, Perugia, Todi, etc. Compliments to the chefs!!

This place is relatively new. Family owned converted historical building with great Italian rustic…read morecharacter. We stopped here for a quick lunch with our friends who have vacation residence in Amelia. For a Sunday, it was quiet but there was a larger family group with young children as well as a table with 2 older couples. We were seated in the old 'cuccina' which has a large open fireplace so the room was nicely warmed (considering the much colder weather outside. There is still the old stone ovens and prep area including the original water well (grate over the top but I could not see to the very bottom - very deep! We ordered relatively quickly as we were in a timeframe to leave for Firenze. 3 of us had pasta and 1 the steak, which was served with roasted garlic and rosemary potatoes as well as a local spinach.. All meals were quite well presented, very tasty and enjoyed by all of us. We had the last bottle of local wine which was very nice. An espresso before we left and then it was time to hit the road. This place would be absolutely beautiful in the summer, as the views from the al fresco area outside look directly over the valley below. The elevation of Amelia is high and so offers a great vantage point with stunning views. If you are in the area or even just visiting, it's a great little place to try out.. It's new - and some folks on TA have them a rough review - however, everyone has to start somewhere right? Our friends to live here (vacation home) really enjoy it and so did we..

Great food, great service, and a beautiful view. A great location with a scenic view of the valley…read morebelow.

We were looking for an authentic Umbrian meal and this place delivered! From the alley to the…read morerestaurant to the welcome Prosecco it was perfect! The service was impeccable and the food was delicious. After dinner a shot of chocolate liquor was offered. Prices were reasonable.

Wow! What an incredible restaurant. I was searching for somewhere truly special to celebrate my…read morebirthday and I'm so grateful I found this gem. Chef Claudio Brugalossi and his staff were absolutely delightful--warm, attentive and genuinely welcoming. The chef personally offered thoughtful recommendations and even shared a bit about his life, which made the experience feel so personal. To top it all off, they surprised me with a delicious chocolate cake and sang happy birthday-such a memorable and heartfelt touch. They made my evening feel truly special. The next time I'm in Italy, I will absolutely be retuning--this time with a reservation.

Excellent Farm-to-Table fare! The patio is delightful & we loved it all. For appetizers we shared…read morefried veggies & bruschetta. Lots of variety in both dishes. Very good & a peek of things to come. For entrees the 4 of us ordered something different. The fried chicken was great! The Lasagna was delish! The Goose was finger licking good! And my guy got one of the pasta dishes spaghetti w/ arugula, chopped tomatoes & Parmesan. The coffee Freddo & Tiramisu are outstanding! Great cappuccinos & espresso make the perfect "cherry on top"!!! Reservations are recommended, grilled meats are only available for dinner.

Excellent local restaurant just down the street from the Relais Il Canalicchio hotel…read more Reservations are required as this is a small, family-run operation with one nightly seating around 7:30pm. It's possible you can sneak in and get a table towards the end of the night but don't count on it because you might not get lucky. We dined here twice during our week-long stay at the hotel. It's not a very fancy place but the food is just superb! I recommend the wild boar tagliatelle and the veal steak with balsamic and arugula. (High-quality beef is a local regional specialty. You won't believe how tender it is!)

I CANNOT emphasize how much I love this place…read more Fiorefiore is the in-house restaurant for Roccafiore's Wine Resort. My partner and I came a few times during our stay. Here are only a few of the reasons this place is great: - It was incredibly easy to get a table. We would always be able to walk in and sit down. No reservation. Though I'm guessing May is their slower time. - The staff overachieves for sure. Shout out to Beatrice for being so attentive. Double shout out to Alessio the sommelier who carefully explained wines to us and answered all of our questions. - The food is indescribable. All dishes are seasonal and local to the area. And very well-priced. Every single dish knocked it out of the park. - The ambiance is so lovely. Cool art, beautiful dishes and glassware, and lots of windows where you can look out and see the panoramas. The only downside is that it is so far removed. You need a car to get there. But it is 100% with the trip. And once you arrive, there is easy parking! Next time I am in Umbria, I will absolutely make it a point to stop by again.

Best restaurant in Todi. We loved everything about it…read more Service was great and food was amazing!