Great service, sat in someone special table and the food was scrumptious! Would recommend going…read morethere for special occasion

A wonderful cozy ambiance restaurant in high-vaulted former stables of the Hostal dos Reis…read moreCatólicos. This is the Paradors main restaurant that prepares Galician fish, seafood and variety of meat. They have a reasonable selection of regional wines that complement their menu selections. We enjoyed sharing different fish entrees and appetizers along with desert.

The location is great, in a historical stone plaza. However, the furniture is cheap (plastic tables…read moreand chairs), and does not announce neither contributes to the experience. The service is kind of good enough. It is fast and effective, but not friendly, at moments could be close to rede. This is to say that you would neither come here for the design, nor for the non-super-welcoming service. You would come for the food. And the food is good, refined and to a great extend creative. The pulpo hotdogs maybe the most creative, though not the most refined. The cabra probably the best for me. Worth given a try.

Serving sizes are for two people! The ribs were incredible! Very tender! It was a little chilly so…read morewe went upstairs and viewed the plaza below. I also got a sea dog which was an octopus leg in a hot dog bun with garlic aioli sauce. Excellent!

Off the beaten path but worth it. The restaurant is chef owned and is well run. There is a wide…read moremenu of Spanish cuisine that is well prepared with daily specials. The offerings include mariscos, seafood, beef & pork with lots of tapas for starters. On the weekends there is live entertainment, dancing and the chef often gets involves with some comedic skits. Full bar and a good wine list of local and regional wines makes the pairings spot on Spanish.

Inexpensive hidden gem of a restaurant with Galician homemade meals. Has free Wifi ask for…read morepassword). Fast personal service. Has both choice menu and lunch menu meals. Lunch menus are EURO 7 to 9 with ample quantity, choices and drink, bread plus dessert. We have already eaten here twice in a week. With the normal dinner/lunch menu choice with two 3 course meals, several, 2 huge fresh orange juices, snacks, bread, drinks and coffee one may spend about EUR 30-35 with 2 persons. Foods were well spiced and juicy. We have tried schnitzels (just right thin/thickness) and cod (merluza), various fish dishes (cooked well, no raw parts), other meats. Far more tasty than in most local restaurants. They come with fresh salad and fresh cut fries (the typical local softer way of preparing). Fresh crispy bread. Delicious addictive tortilla. The owner/cook, she is an excellent original cook. Good view of garden and river. Spacious set up (restaurant area is in back, in front is more cozy bar area and small supermarket that is always open). There is ample parking just next door and it is a few minutes walking down to the ferry to/from Caminha (Portugal).