Excellent service by our waitress Stephania. The food was amazing! We've never had octopus so…read moretender and the fish was cooked perfectly!!

Delicious seafood!!! I highly recommend when in Spain! When I think of outstanding seafood I think…read moreabout this place along with the service that I received! I live between Barcelona and Valencia for almost 4 months and had some of the best food in my life. Let me tell you the best seafood to be found in all of Spain is found here in Valencia, even people in Madrid will tell you that. While I tried many seafood in Valencia Cervia is the BEST! I can't wait to come back!

Amazing hidden gem of a seafood restaurant. We had the steamed clams, the Valencia mussels, and the…read moregarlic prawns - every dish was absolutely top notch. Super fresh, clean taste, and great value and pleasant staff on top of it all. FYI, the staff don't speak English, but it wasn't a problem.

Only the freshest is served here, and it is delicious. Fresh dishes prepared from scratch. Great…read morevalue. It is a smallish neighborhood restaurant, and it is filled every night they are open. Make sure to make reservations, or you probably won't get a table. It's popular. Service is top-notch. Friendly and prompt, and the wait staff will be glad to tell you about the day's specials. Their English is limited, and we are just learning Spanish, but they are patient and good-natured. The restaurant is just around the corner from our flat, and we go often. The owner knows us by now, and gives us a friendly greeting. But, even if you aren't a regular, they will treat you as a friend anyway. Feel free to linger after dinner and chat over coffee, wine, or dessert. The table is yours for the evening. It is customary in Valencia to make an evening of it, and they won't bring the bill until you ask for it.

Excellent seafood restaurant near Mercado Central. Fresh seafood ( catch of the day in great…read morevariety) is displayed on ice, you choose what you want and how much ( by weight), they cook for you. Excellent service ( English menu and English speaking staff). Locals consider it pricey. In comparison with NYC, DC or Moscow prices for this quality of seafood and service, it is very reasonable ( $40-$80 per person depending on the choice of drinks and choice/size of seafood portions. Ours was about $50 pp with an appetizer, entree, dessert , and a bottle of local white wine ). Will definitely go back

Beautiful fresh seafood!! Select what you want and how much you want from a gorgeous market display…read moreof incredibly fresh seafood. Seafood is prepared simply and flavorfully - they let the fish shine. Don't miss the vegetable side! Pili is a wonderful and gracious host! A real gem

I didn't make reservations, so I arrived before 7pm and was seated immediately indoors by the…read morewindow. I was recommended the sardines to start -- lightly fried fillets served over a bed of crunchy patatas, peppers, and delicate petals. Beautifully plated and absolutely delicious, it was the perfect portion since I was also planning to order paella. Masusa offers both personal-sized and larger paellas, which was ideal as a solo traveler. Co-owner Ana recommended the black rice paella with fish, calamari, and monkfish cooked in squid ink. It was flavorful and even better with their special garlic sauce. The couple seated next to me ordered the Paella Russafa -- a spicy red seafood paella -- and kindly shared a taste. Delicioso! I'm so happy I had the opportunity to dine at Masusa. Many thanks to the owners, Ana y su hermana, for creating such a warm and homey restaurant experience.

Part of my Spanish tour included a one night stay in Valencia. Luckily our hotel was close to some…read morerestaurants and we came across this paella restaurant that our tour guide suggested as previous guests enjoyed the food. The paella is served in 2 person portions since we were 3 we had to order either 1 pan or 2 pans. We ended up getting 2 pans. The food did take alot of time to prepare as they are made fresh to order. We order black squid ink paella and the seafood paella. The black paella was really good and taste was on point. The seafood paella was too salty and we had to drink alot of water after our meal. We did encounter an issue with our order they brought some croquettes and hot peppers to our table. We did not order them and asked them to take it away. Overall the meal was good but if I had a chance to redo it I should have tried the duck paella or the Valencia paella (rabbit and chicken). Thank you for the memorable meal and we were able to dine on the heated patio with some fellow guests on our tour.

More and more often, when we visit high-end restaurants, it feels like we're viewed not as people…read morebut as money toward the bottom line. I'm pleased to report that at Navarro, our experience was nothing like that; from the moment we arrived we were made to feel like old friends who were long overdue for a return visit. The staff was delightful - completely personable and attentive without in any way being obtrusive. We were seated upstairs and begin our wonderful meal with a warm seafood salad. Next we were served a truly fabulous Lobster paella (simply amazing!). Our server recommended a wonderful Rose wine, which we each enjoyed two glasses of. Our entire dining experience was truly exceptional, and I wouldn't hestiate to recommend this wonderful restaurant!

After touring in old town Valencia- we visited this long established, well rated restaurant and we…read morewere not disappointed. We started with the Fish and seafood soup, which was fine. For our entree we shared a large Seafood paella- which was delicious. We had white wine and for dessert we had Flan. A nice dining experience to which I would return.

This was a great find when I was randomly walking around the area and wanted a snack. The staff is…read moresuper friendly. I sat at the bar and got a couple of oysters and a montadito de huevas (basically a toast with scraps/chopped up pieces of the various dry-cured fish eggs); obviously accompanied by Cava. There were probably half a dozen type of raw oysters or you could also get a baked one. Yes the oysters were good, but the real surprise was the montadito! It was so good I had to have another

This is an amazing oyster bar! I'm from Seattle where we have incredible raw oysters in the San…read moreJuan's and British Columbia and have to say, we had five different oysters and all were absolutely fantastic!

There are far more famous markets in Spain like Barcelona's La Boqueria and Madrid's Mercado de San…read moreMiguel. However, this one stood out the moment we walked through the front door. First, it represents the largest produce market in Europe, spanning 86,000 square feet and housing over 1,200 stalls. With its towering dome (Photo 3) and basilica layout, this market feels huge... ...but not intimidating. This space is far less a tourist magnet than a daily functioning, community-focused operation heavily used by the local populace. We saw businesses specializing in fresh rabbit, snails, and specific bean varieties for authentic Valencian paella. There were entire stalls dedicated to freshly harvested saffron, local Valencian citrus, and local seafood like eel and cuttlefish. Of course, for your more immediate noshing needs, you can also find appetizing baked goods, Middle Eastern sweets, and Jamon by the slice. The Art Nouveau architecture is stunning with its iron-and-steel framework and stained glass roof panels. Located in the heart of the old city in Ciutat Vella, it's close to other key landmarks like La Lonja de la Seda (The Silk Exchange) and Catedral de Valencia. RELATED - Exploring Valencia? Here's a collection of places I've visited and reviewed: https://yelp.to/rKhLMgeCFK

Very big market in the heart of Valencia. There are lots of stalls selling local products, cooked…read morefood, seafood, and souvenirs. The prices here are pretty good I saw the paella for 6 or 7€ which is pretty cheap although the food is premade and just heated up. I would recommend a visit here when spending time in Valencia.

Coming to Valencia, everyone wants to try the paella in the town that invented the dish. Learning…read morefrom the blogs, paella doesn't come cheap, at €14 per serving and minimum 2 orders. We made reservations for 8pm and we were the earliest in the restaurant in typical Spanish style. We got the Valencian paella and the "gentleman's" paella (Deboned seafood). They were two paellas that were completely different from each other in taste, but both worth a try. I like the classic one more mainly because I like rabbit and it has veges as well. Service was nice, though there does seem to be a different set Spanish menu that we saw the big Spanish party get, so may be work asking about if you want to try.

Great place to try local food. It has great service and selection of appetizers ( or as they call…read moreit "picaetas") and also wines. I recommend the "rulos de espinaca" and the "croquetas". As for the paellas, they are great and freshly made to order. Overall a great experience and really good service and food.