Food is superb, service could not be better and the Ambiance is amazing…read more Going back next week.

Located up a small road off of Rue Saint-Jean, the restaurant is but a small pocket…read more I came for the lamb couscous but apparently they don't serve that anymore (despite it still being on the menu). I opted for the prince's couscous which had lamb and chicken, she got the pastilla. We also got some Moroccan mint tea. The tea came out pretty sweet, like a southern sweet tea. But the mint was fresh and tasted great. Unfortunately, we had to suffer through some fairly loud and high-pitched Moroccan music while waiting on our food. I'm sad to report that my food was basically reheated leftovers. I heard the microwave door slamming and could tell my chicken was definitely reheated because it was dry, hard, and not warmed all the way through. The couscous itself was fresh but wasn't fluffy-- it had enough wetness to it that it just wasn't right. My wife got the pastilla, a new dish for her. It was probably the freshest-made item, but not her thing since it was basically ground chicken and parsley in a pastry dusted with cinnamon and almonds. The wife was our waitress and she was sweet. She spoke very little English, so her husband translated from the back of the restaurant. The husband running the restaurant was snapping green beans and dropped one, I watched as he picked it up off the floor and placed it into the bowl with the other beans. The issue for us is that he seemed to have very little care for his restaurant and his customers. In all, we would not return.

We were wandering around the old city of Quebec looking for someplace to enjoy a nice meal. We did…read morenot have any reservations but thought it would not be difficult to find a place on Sunday night. Boy, were we wrong!! After much aimless wandering around we found this place. It was definitely not on the list for tourists as it was only half full when we got there, and everyone but us were local (speaking French). We had not planned or even thought of a Moroccan restaurant while in Vieux Quebec but (spoiler) we were very glad we did! We ordered the mixed sampler for appetizer, and a couscous royal and lamb and artichoke tagine. The appetizer was excellent! A mixture of clearly homemade items, all of which were delicious without exception! The lamb tagine was excellent, as was the couscous. Both were hearty plates infused with subtle spices leading to an excellent result. Better than most places I have eaten in Morocco. Like most Moroccan restaurants, alcohol is not served. However, customers are welcome to bring their own. As for the main courses, both were outstanding! If you like Moroccan food, or want to try something different and delicious, this place is for you!! Very reasonably priced, intimate interior atmosphere, and highly personal service by the wife of Redouan the owner/chef, Khadija. Highly recommended!! 5/5.

Don't let the outside fool you--this restaurant is an absolute gem. The moment we walked in, it…read morereminded me of a classic Rat Pack-era supper club: cozy, elegant, and inviting without feeling stuffy. There are plenty of comfortable booths, along with a separate dining area with tables that easily accommodates larger groups. The service was exceptional. As English-speaking visitors, we really appreciated that they immediately brought us an English menu, making us feel welcome from the start. The food was outstanding. We ordered the filet mignon kebabs, served with salad, rice, and fingerling potatoes, and every single item was cooked perfectly. The flavors were excellent, and the portions were generous. This is a bring-your-own-wine restaurant, which seems to be a favorite with the locals--and that's always a great sign. It didn't feel like a tourist destination at all, but rather a place where people from the community genuinely enjoy dining. If you're looking for delicious food, outstanding service, and a warm, elegant atmosphere, I highly recommend this restaurant. It was one of our favorite meals in Quebec.

Great service and great food, just a bit on the pricier side (over $20 for chicken, salad, and…read morerice).

Excellent food. Friendly and attentive wait staff. Excellent neighborhood type restaurant.read more

Atmosphere so so. Food so so. Service so so. Prices are high for the experience. The space…read moresmelled a bit like cigarette smoke. There were no other visitors for half of our meal and the service still wasn't great. We were so excited about this place before we went and then left pretty disappointed.

I was driving one evening with a colleague of mine and happen to come across this restaurant and…read moredecided to try it out. Sat down and going through the menu. Found out this was a BYOW and totally disappointed that we didn't. The waiter happily advised us to go out, less than 5 mins walk to the convenience store, through a shortcut, to buy our drinks, while he would reserve our table! We did. Next surprise came the menu, where there was a promotion, different for each day of the week. Wednesday, the surf and turf menu would be half price, for the 2nd plate. Ambiance was casual, very relaxing and busy. Food was served fast with the same courteous waiter, with only one thing in mind: customer service. The meat was so tender and cooked to perfection. Will totally come back again. This is the kind of restaurant that if I could give a 6 stars, I would.

The food is very delicious. I stopped at one of the hotels near by and went there for dinner. I…read moreordered shrimp kebab and didn't regret it at all. It might be a bit pricy, but it was worth it. I would definitely go back.

We recently visited this Au Vieux-Duluth restaurant while visiting Quebec. The place was very busy…read more& we have been to many such restaurants over the past number of years. The Food Quality has gone down while prices have been jacked-up. Its entrée was very bad (calamari) & the main dish (salmon) was more like boiled (than baked). Although this restaurant is spacious from a parking perspective, I will try to find another one in this area.

We went in the Galeries De La Capitale for some shopping and naturally we got hungry so we hit up…read morethe food court. We already had Thai and Lebanese food the day before and was looking for something different. We saw the Au Vieux Duluth and gave it a try only to realize the food was awesome and the guys working behind the counter was also very pleasant. Can't go wrong herw. My dad tried the Tiki-Ming which was an opposite on the scale which I will post accordingly.

This place was a bit of a surprise. It's tucked away in a suburb of Quebec City, about 20 minutes…read morefrom the city proper, but the food is really good. The ambiance is definitely North American Greek, quiet with lots of returning customers it seemed. One odd element were the photos of Greece displayed... on the ceiling behind lit panels! We ordered the souvlaki and the mixed souvlaki with moussaka. Very well prepared and quite tasty, particularly the souvlaki. Definitely recommend.

If you're looking for a great Greek meal, you have to try Chez Harry!…read more When we first arrived I was so hungry I could have eaten the table! We ordered a bunch of appies and each a meal... This is how I rate them; Appies: - Loukaniko (sausage) VERY GOOD! - Avgolemono (soup) Skip it! - Tarama VERY GOOD (it's served with pretzel style bread) - Dolmades (vine leaved wrapped rice) GOOD Mains: Mousaka & Souvlaki combo (yes you can have both) VERY GOOD!!! Gyro BLT (no need to say more) SO GOOD The service was incredibly nice and the prices not bad at all. The only thing I would change is their Greek potatoes... They're wedge fries not baked pots... Other than that this place deserves a visit!