My wife and I always like to try new restaurants. We are not wine drinkers, but we had $50 dollars worth of food comps. We ordered the spaghetti with meatballs, the wild mushrooms with mozzarella cheese and the braised beef.
Food overall was great, but the pizza was undercooked however. I would recommend getting the braised ribs with cheese.
The service was great, but the biggest issue was there was only one server there and there were around 10 customers. But she made due for what she got. The total bill ended up being around $52 dollars.
The place is really dark and if you do not like red setting do not come here. But overall, I would come back here again. read more