Call me a snooty elite, but I love some seafood before diving into a steak…read more We were excited to try Gatsbys (and not because of Fitzgerald's promise of a green light and a glitzy lifestyle). The space had a very "old fashioned" steakhouse vibe from the 80s or Early NY before a family friendly Times Square, but the service was top tier. We received crazy hot (400 degrees) plates on which our steaks were served and delicious sides along with lovely reds to accompany the experience. It was a little dark for me in the inside, but would be happy to revisit if guests were interested in an authentic steak house experience.

Took myself on a solo date here to try it out while it was restaurant week. I walked in and sat at…read morethe bar (which I high key hated because it was right by the door). The bartender was super busy as the restaurant was packed, so I tried not to rush her to get my order in. The HRW menu was pretty decent so I got the Caesar salad, the salmon and the chocolate cake for dessert. Paired all this with a lemon drop and tried to take in the experience. The salad was so good and they provide you with a chilled fork to eat with. The salmon was huge and definitely didn't need any sides, but the chocolate cake was bleh. Seems like many restaurants can't get it right when it comes to rich and flavorful chocolate cakes. While the food was great (forgot to get the shrimp devil eggs smh), the ambiance left a lot to be desired. I'm surprised by all the rave reviews about it. I thought the decor was tacky, the place looked dusty and like it needed a deep cleaning, and sitting by the bar was the worst because it smelled so bad because the kitchen was right there. Maybe I'll come back at dine in to truly see what everyone else saw but as of now, wasn't impressed.

Despite being one of the more anticipated fall openings of Fall 2022, Gatsby's Prime Seafood was a…read moreshort-lived experiment that practically ended just as after it began. The potential was there, but it's never fun to see a place that never lives up to it. Less than a year in operation, Gatsby's Hospitality Group decided to shut it down. The atmosphere of the restaurant had old school vibes with a faux scintillating flair, complete with lounge-like seating and a very sexy bar. It was a date night type establishment exuding the kind of ambiance that gets lost in most places in the neighborhood. The food also had potential. Overpriced seafood was to be expected, but a healthy mix of shellfish creations and culinary flair should have been well received. The offerings were fancy, but the execution was never quite what they were hoping for. There were a lot of inconsistencies with basic things such as their shrimp cocktail, various lobster dishes, and seared ahi tuna. However, some of their crazy, poached fish, and caviar selection warranted a big thumbs up. Something tells me the staffing turnover was enormous and a lot got lost along the way. Even when I was enjoying my meals, the service snafus sullied the experience somewhat and it became hard to take the place seriously given its price point and slight pretension. The valet parking has their issues as did the hostesses. I suppose the writing was on the wall. I'm not sure what the Gatsby hospitality folks are doing, but I'm hoping the sudden closures of Gatsby's Grill and Gatsby's Seafood don't mean there are more places closing on the horizon.

Came here for dinner for a late birthday celebration…read more Things I loved: The interior is so over the top with the blue and beautiful shade of gold going through it. The food!!!! Almost every single dish that I had there was absolutely phenomenal! Especially the filet! I do not like key lime pies but omg they made a convert out of me with their amazing take on it! Creme brûlée. What else can I say?! Just get it!!! Things that I was not a fan of: $10 for valet and no self parking options. The mac and cheese was a little grainy :/ Our server was also the bartender and running around for at least 1/4 of the restaurant taking orders and making drinks. Honestly, it's quite an accomplishment how well she did everything but I felt really bad for her! Overall, amazing vibe, great food, and an elevated yet relaxed atmosphere!

The interior decor and menu design were deceiving. You'd think that you would receive high-quality…read moredining food for the hefty price that the restaurant boasts.... yet, my tastebuds and experience here were honestly a bit underwhelming. This restaurant is not incredible but it also is not terrible. It was an okay American cuisine "looks like and feels like fine dining but not actually fine dining quality" restaurant. APPETIZER: 6/10 Campechana - I'm not a fan of spiciness, so I barely touched this dish. It was delicious though and the chips were the perfect salty combo. I do still recommend ordering this dish, since it was a delightful and shareable concoction. MAIN COURSE: 7/10 Prime Burger - The meat was cooked to absolute tenderness and every bite was juicy! The server and kitchen were attentive to my dairy allergies (which I expected nothing less in such fine dining). I rated only 7/10 because I felt like there was something missing to the taste... This burger probably tastes better with the sauce and everything on it. NOTE: Due to my dairy and nut allergies, this restaurant does not have a wide selection that cater to my dietary restrictions. A lot of items on the menu have either dairy or nuts and I was told that the items aren't modifiable. SERVICE: 10/10 Attentive and we were seated immediately on a Wednesday evening. Would I return? Probably, since I work nearby, and I want to try their happy hour menu. Would I recommend this restaurant to others? Honestly, this restaurant was just... okay. Not bad or terrible. Just okay to me. Subpar. I think it would be a cute place to take photos though for a brunch outing.

New spot in the area. I think it fills a slot of cuisine that we don't have out this way. It…read moredefinitely has potential and I'm excited to see where it goes. Let's get into the specifics: Service was friendly. Kitchen was slow. I suspect this will improve in coming months. It has a throwback Bennigan's, rustic bar and grill type feel to the decor. There was very loud traditional country music playing, which I'm not a fan of and I don't think will be appreciated by most clientele. I would suggest changing the genre or at least turning it down. East coast oysters (4/5)- They were good, but there's only 4. I've never been to a place that didn't serve oysters by the half, dozen, or a la carte. So I'm not sure why 4 was chosen. The waiter even had to warn us before ordering so I suspect others have complained. I think they should at least put 6 even if it means upping the price a bit just to avoid confusion. Poblano soup with lump crab (5/5)- Delicious soup du jour! Flavorful had a good amount of crab. Almost had a gumbo like taste. I enjoyed it very much. Gatsby's Chicken- Great portion size. Two full breasts. The chicken is breaded and topped with tomato and a sauce. The mashed potatoes were good but could use a bit of salt. The broccolini was also tasty. Crab Cake Sandwich- Bread was nice and hot. Crispy on the edges yet moist. It was served open face so I decided to only eat half of the bun to reduce carbs. The crab cake had plenty of real crab, but could have been slightly crispier considering it's on a sandwich. Served with fries. I enjoyed and would order again. Overall it was a good night out. They have a few kinks to work through but I'm hopeful. There's reasonably priced items on the menu so I suspect this will become a go to spot for families.

For my milestone birthday, my husband offered to take me anywhere I wanted. I rarely eat red meat…read moreand decided to search for a fine dining spot that offered a delicious hamburger. Haha. I know. "Fine dining" and burgers? But that's what I wanted. I searched the web and found the Chefs Table in Vintage Park, and it wasn't too far from us here in The Woodlands, so we decided to make reservations and head there. From the moment we entered, we were treated like special guests. The ambiance is rich, but not overdone or stuffy. Simply classic and relaxing. Our booth felt private and unhindered by conversations of nearby diners or wait staff bustling past. Our cocktails were perfect. The calimari we ordered as an appetizer was probably the most tender and delicious either of us have ever had. And when our burgers arrived, I was so happy. It was exactly what I had set my mind on when selecting my birthday dinner experience. The blend of brisket and chuck was absolutely delicious, set atop a perfectly buttered toasted bun, with some crispy onion straws on top. And the fries... oh my! I rarely if ever eat fried food - so clearly this was my big day to completely go off my standard fare, but those fries had the perfect crunch and flavor. Apparently, when my husband made our resv, he told them it was my birthday, so our server brought out a delightful complimentary spiced cake dessert after we were finished eating - for us to share. It was the perfect finish to an already amazing meal. Thank you to the entire staff at The Chefs Table yesterday, for helping to create a memorable and delicious birthday feast for my husband and me. We will definitely be back to try some other delights because the menu is packed full of amazing looking dishes.

This is the one place that truly lives up to the reviews!! We went here as a date night. First…read morethings first, they actually paid attention to the reservation and put us in a great spot. I feel like whenever I ask for certain things on the reservation they are never addressed so it was a great start to finally be recognized! Food: We got the beef Wellington, ravioli, naan bread, and sticky toffee for dessert and everything was 12 out of 10. The service was wonderful; our waitress had a true passion and told us the story about the Chef. We truly enjoyed our experience and will absolutely be back again. I think this is one place that I would trust to go out of my comfort zone on food and everything will be phenomenal.

It's not enough words to explain how happy I was with the service I received. Shemtook my vision to…read moreanother level and helped me pull off a big surprise for my husband. We had a our 5 year vow renewal and Shemeika made it very special. It was simple, tiny but big for us. She was super organized and hands on the whole time.

SheRocksEvents was an amazing coordinator for my wedding of Jan 26, 2019. We began working with…read moreShemeika in early 2018. I was a nervous wreck and didn't have a vision. From the first day we met her, we knew that she was about her business! She was professional and punctual. She also provided us with the guidance we needed to make our dreams a reality! if I had any doubts, Shemeika was the first one to know and the first one to help me through it. She answered all of our questions and made us feel comfortable when we reached out to her. Shemeika has a God given gift. She not only says she will help, but she delivers. My wedding day had no hiccups or disappoints. As crazy as it sounds, I would do it all again because of her and her team. On our wedding day we also got to meet her husband and he was also a sweetheart! We have adopted SheRocksEvents into our family :)

Very good DJ, knows how to entertain any crowd. Has a wide variety of music selection and can…read morecover many events. From house parties to weddings, this guy even goes to nursing homes to help boost the morale of the residents. He definitely is a stand up guy and takes his craft seriously.

I hired Daryl from HPC (Harry Cheaks Production) to come dj for our company 1 year anniversary. I…read moretold Daryl I wanted old school hip hop music and he came up with some cool playlist that got our clients body moving. Daryl was very professional and came early to set up his equipment with a breeze. Hiring HPC was a great investment because having a live dj versus playing music from the radio makes the atmosphere a lot more energetic. His music selection increased the mood and atmosphere and everyone seemed to have a fun, enjoyable experience. Thanks Harry Cheaks Production for coming all the way to Los Angeles and making our one year anniversary a night to remember.

Do not risk your money using this Brokerage especially if you're a buyer. Charles asks for $10,000…read moreretainer, but if you do not do exactly as he says he will not return it to you. He is not honest! Please do not risk using this company. Your money is at stake. Especially if you're the buyer and he is working as the middleman between you and the seller, he will prefer to give the seller what they need since it'll mean a bigger commission for him.

From the owner: Gatsby Advisors Brokerage is a Houston based Business, Capital and Commercial Real Estate Advisory…read morefirm, that operates nationally across the United States. We specialize in the healthcare and hospitality sector facilitating the transactions of Assisted Living Facilities, Medical Office Buildings, Hotels, Business Acquisitions and Partner Buyouts.

They Literally were the perfect planners for us. We contacted them WEEKS before the wedding and…read morethey were on point from the first conversation. We told them what we wanted and within a couple days M.O.P. had all the info to take over. Communication was perfect, there was never a moment we called/text and did not get a quick response or they just picked up. The team at M.O.P. will forever be apart of my wedding memories because they removed all the worries with their professionalism and execution. To the team at M.O.P. Thank you so much for being the STRESS REMOVERS for our wedding.

My wedding could not have been more perfect! I want to give thanks to all the super sweet ladies of…read moreMOP for helping bring my vision to life!