The restaurant opens from 12-3pm for lunch, and 7-10pm for dinner. We arrived shortly before 7pm,…read moreand there was a line waiting already! The front of the restaurant is for take out customers, while the dining room is in the back. The waiter didn't give us any menu, because chargrilled chicken is all they serve! Not much choice for sides either - salads and fries, take it or leave it. No apologies. It's interesting to see big families having dinner here, hard to imagine, for an American, that they can all manage to be satisfied with the same dish, without some diet or preference in the way. As you can imagine, for a restaurant like this, they do one thing and do it really good. Tender chicken with a wonderful chargrilled flavor. My husband loves grilled chicken so this is like the 4th chicken place we visited on the trip, and this one is the clear winner. The fries and salad are just meh though.

Worth every penny and worth the wait. This chicken and rice is some of the best if not the best…read moreI've ever had. Came fresh and hot! After a short walk back to the hotel. Still hot and fresh! Well it was smelling do good I had to stop on the walk back. I used a tall electrical box as a table and had a few bites. Delicious!

Lovely place ! Meat and fish cooked right on charcoal ! :))…read moreVery good olives, next to tuna mousse, and lovely garlic butter. The owner is very kind and speaks very good French and English. Food is simple and traditional. But that is exactly the point. Ideal for having a real Portuguese experience as a real Portuguese. Priced for locals ;)

We visited at around 1pm after strolling through the vegetables and fish market on the other side…read moreof the road. Would be a bad timing because after seeing the fresh fish at the market, our expectations were very high! We were not disapointed at all! The sea bass was very tasty with nothing but a bit of oil and salt. It was grilled on the fire to perfection. My wife had sardines. She was served a plate with six of them and left one for me to taste. We did leave very happy - fish perfect - tomato salad and potatos (both sides were included). Only the starter were not actually neesed giving the size of the portions. Happy to come again!

We came here because I asked a guy in the street what was the best place to eat dinner in town. He…read morepointed me to Jaime. We had secretos of Iberian Pork and Golden Sea bream. The fish was well cooked yet moist the french fries didn't even need salt they were that good. And lastly the Secretos were just top notch! For desert we asked for semi frio de bolacha which they served us bolo de bolacha. Really weird, but we didn't want to complain. When we got the bill we were charged for bread 2 butters and a sardine paste that we didn't eat nor touched. Mind you the food was absolutely delicious. The waiters are nice and attentive. We were served in no time even though they were busy. We might come back, but we will sure to ask for the orange complaint book if they pull this on us again!

***Please note*** This review is for Marufo 1. It is…read moredifferent from Marufo 2. Also, the location provided on Yelp is wrong -- I have submitted an update. *** *** Marufo 1 is an awesome place to eat. They have numerous great dishes but they are really known for 2 things: their grilled chicken and their piri-piri oil. Those who've read my reviews know that I eat a ton of grilled or rotisserie chicken and I'd like to think that I have a pretty good handle on what's good or not. Simply stated, Marufo 1's chicken is legit good, which is impressive because these are not your standard fat American chickens. Smaller chickens are easier to overcook, and that difficulty is multiplied by the fact that they're cooking them over raging hot coals. Yet when these things turn up with their salty & crispy skin, they are perfect. Dip that chicken in that delish piri-piri and heaven awaits. (Pro tip for those who like to dip their french fries in mayonnaise: mix some piri-piri in with the mayo...trust me!) The other shocker was the grilled steak, which was not only delicious but also cooked perfectly! If chicken isn't your thing, don't hesitate to go with the steak. Side note, and this might have been a one-off: the pork was overcooked by quite a bit and it was tough. I might give it another try another day, but I may just stick with the chicken and not risk it.

Piri Piri chicken are tender, juicy and super tasty! We love it here. We take it to go & service is…read moregreat. It can get so busy so try to go as soon as they open at 6 pm. The place is very casual. And best part other than the delicious chicken is that the prices are very reasonable. A must when in the area. Bring your cash & appetite! CASH ONLY HERE

Best meal I had in Portugal; one of the best meals I had in my life period…read more Stumbled by this place after a beautiful day at Tavira Island. My brother and I split the fried shrimp in garlic sauce (they weren't actually fried) and I split the octopus rice with my cousin. Both were otherworldly The shrimp was subsumed in a garlicky, hot bowl of pure flavor and the shrimp were tender, fresh and tasty. I was digging my spoon through the sauce looking for remaining strands of garlic even after the shrimp was all gone The octopus rice came out in a massive bowl of scalding like soup. This too was incredibly flavorful and we downed the entire bowl which could have fed all four of us For desert I split a slice of Algorvean almond cake and espresso. The cake was delicious and not too sweet Our server was super sweet and gave great suggestions. This place is all about the food and stays true to the flavors of the Algorve. The place is right by the ferry so it's easy to find

Another fan of the garlic shrimp. My wife wanted to share mine and it was hard to give up any of he…read moredeliciousness. Her salad was not as great but the bar was already set pretty high at that point.

Dined here numerous times. Outstanding! For my money, consistently the best restaurant in town…read more Fellow diners and friends always put O Tonel in the top 5 in Tavira. Cuisine is Portuguese with style. Try the lamb shank or duck confit. Perhaps the best I have ever eaten in country. Ambiance is cozy and authentic without being ostentatious. Service is prompt and courteous and not intrusive. Good price to value ratio. Like most eateries in Portugal, you can stay as long as you wish. I can dine here every day and not be disappointed or bored with the well curated menu and wine list. Don't miss this tried and true winner.

My husband and I passed by this restaurant when it was setting up for dinner and it looked like it…read morewould be a really cute dining experience. We came back right when they opened for dinner at 7pm and were lucky to grab a table as a walk-in. (The walk-in table was indoors; the rest of the tables, most of which were reserved, were outdoors.) A majority of the patrons had reservations, and many walk-ins after us were turned away or asked to make a reservation for another day. The food was amazing! I got the oysters as recommended by the server. They tasted so fresh and were great with a chilled glass of the house white wine. My husband is a vegetarian and got the pumpkin and goat cheese puff pastry--it was also very tasty. After paying the bill and exiting the restaurant, we were pleasantly surprised by the live music playing outside. We were enjoying it from inside the establishment and thought it was coming from a speaker this whole time! Overall, we had a wonderful evening and would recommend this restaurant to friends and family.

Tapas style but the servings were large and everything so well presented and excellent tastes…read more Little gem in an alley.

Our tour guide E'll highly recommended it and now we do too! A tiny place on a narrow avenue…read more Service was great. The food exceptional! Reservations needed. Lots of tapas to share. Highlights included a fig & cheese appetizer, mushroom fennel goat cheese baked in pastry and a tender beef stew. Chocolate fondant is not to be missed. All so good, we have reservations for tomorrow night!

What a good find while traveling around we wondered in this restaurant. Everything was delicious…read moreand the service was excellent!

My husband found this local gem online and it did not disappoint. Yelp says they open at 6, this is…read moreincorrect. They open at 5:30pm. We got there right at 6 and they gave us one of only 2 remaining tables, telling us we had to be done by 7:30pm. We started with prosciutto & melon which was AMAZING!!!!! And reminded us of Italy. My children got the house style spaghetti which was a cream sauce with tomatoes and ham. Neither kid could get enough! The pasta was soooo tasty. My husband and I shared the Mixed Catalana for 2 - prawns and clams. It was the best meal we had during our almost 2 week trip to Portugal. The broth was so delicious I could've drank it with my spoon. It was loaded with veggies too. Came with white rice on the side and some fried potatoes. Also my husband got a glass of house red wine which was a very generous pour! They only take cash, which we did not know ahead of time. But luckily there's an ATM across the street. They turned tons of people away while we were eating. I guess their system is reservation only from 5:30-7:30pm and then after 7:30pm they allow walks in on a first come, first serve basis.

Food amazing, anchovies, tuna pate and olives and bread to start. Salad potatoes and sweet potatoes…read moreand l think potatoes mashed with herbs with assorted fish, l had tuna, mackerel, sea bass,Pandora and one other all excellent service great and l enjoyed wine and the bread you must visit on open till 1530 so great lunch won't need anything else that day and perfect way to stay out of sun and watch your lunch being cooked!

My food was excellent and the service was too. I made a mistake in my previous post. I actually did…read morereceive a credit to my account as promised. (Refer to my post from Oct. 24) MARIA JOÃO PIRIQUITO DAS DORES got back to me promptly and I would recommend this place to anyone who loves fresh seafood and BBQ!