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    Cardamom

    5.0 (1 review)
    ModerateIndian

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    14 years ago

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    Dishoom - Breakfast Naan Sandwich

    Dishoom

    4.5(3k reviews)
    12.1 miCovent Garden
    £££

    How did I not know Dishoom existed until now? Visiting London from California, this ended up being…read moreone of the highlights of our trip. It has to be some of the best Indian food I've had outside of India. The little complimentary chai while you wait in line is such a thoughtful touch and really sets the tone. Even though there was a queue, it moved surprisingly quickly. Once inside, the service was warm, attentive, and genuinely welcoming. As for the food... every dish we ordered was outstanding. Rich flavors, perfectly balanced spices, and you can tell a lot of care goes into every plate. Honestly, I don't think you can go wrong with anything on the menu. If you're in London, don't overthink it. Just get in line, enjoy the chai, order what sounds good, and have a fantastic meal. We'll definitely be back the next time we're in town.

    I just do not understand the hype surrounding this restaurant. It's hard to get a reservation and…read morethere's a long queue to get a table without one. I just don't get it. In my opinion, there are 2 main things to know about Dishoom: it's an Indian restaurant that is a chain, with 11 locations worldwide. The food is really good for a chain, bit it doesn't begin to come close to a restaurant that takes care of of its individual customers. Walking in, there's lots of energy. People are having a good time, there's no question. We were seated upstairs where there must have been around 40 tables. All of the staff are walking around in a hurry, cause everything here is in a hurry. The intention is to get you our in less than an hour. They want you in, through, and out. I saw this with multiple tables. Our server Yanko came to our table quite promptly and helped us make selections, both for food and drinks. For the first time in my experience eating in a restaurant, the appetizers arrived minutes before our cocktails. They came so fast that we didn't even think it was our order. And then moments after the drinks arrived, all of the main dishes and sides were placed on the table. With no way to keep anything warm. All of this with 10 minutes of placing the order. I appreciate prompt service, but this takes it to an absurd extreme. Our appetizers included the house Chaat and prawn koliwada. I enjoyed the prawns more but the flavors were facile, not close to what I expect and have enjoyed in excellent Indian restaurants. The main dishes were the Goan monkfish curry and Sali Goan. These were also just OK, absolutely nothing special. The cheese naan was soggy, though the flavor was good. This was an unacceptable texture for a naan. Dessert was Basmati Kheer, flavorful Basmati rice with fruit compote on top. In between and unneeded, was a thin layer of creme brulee. I did enjoy my tea: ginger, lemon and honey and my wife liked her mint tea. I do not know the restaurant scene in Edinburgh, we've been here for 4 days. But this is just not a place I'deven consider returning to. It's really a factory that feeds folks, not a restaurant that cares for its customers. The business model had been optimized to maximize income with lots of throughput. What's been almost completely lost in my opinion, is the heart and soul of the dining experience.

    Photos
    Dishoom - Dishoom Covent Garden_Yelp_Sanju-6

    Dishoom Covent Garden_Yelp_Sanju-6

    Dishoom - English Breakfast Assam

    English Breakfast Assam

    Dishoom - Lamb Samosas & Okra Fries

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    Lamb Samosas & Okra Fries

    Buddha Belly

    Buddha Belly

    3.7(7 reviews)
    2.6 miBromley
    ££

    Recently went with the family and had a really nice time, the atmosphere was warm and welcoming,…read morewell decorated and the food was delicious, the service was a little slow hence knocking off one start but it was what i would assume a peak time so can't complain!

    So let me contextualise this review a little for everyone. It started with Tim L. who created a…read morethread regarding what kind of restaurant would we open and one thing lead to another or should I say one Thalie A. led to a Josy A. who led to an Ela T. and here we are talking about buffets of all types good and bad. I'll be honest the more involve I got in to this conversation the more I had a craving for a Chinese buffet, so what did I do, I hid until the sun came down and out I went in search for my closet Chinese buffet fix. Yes just like that a simple conversation through yelp led me to a table with a fork in my hands within hours. Josy A. said I should be disappointed with the quality of the food I find which was sound advise to be honest as I was out to satisfy "the eternal hunger" that was a upon me. The second I've entered this place and the first time was not good it was bad but this time was different I had "the eternal hunger" which will last forever until my craving was satisfied for Chinese. I'd almost forgot this place is not Chinese it's a selection of pan Asia dishes ranging from Thai to Indian , which also had a barbecue station for grilled meet and veg as well as a man bread station that cooked the nan bread fresh in front if you. For £15 this is a good buffet purely because it was cheaper than the amount discussed in our thread but also the vast selection of food on offer. I feel my tip was accurate when I said indulge and overload, as I am now suffering from a pan Asia food coma onslaught all because I took Tim L's thread a little too far.

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    Buddha Belly - First plate

    First plate

    Buddha Belly
    Buddha Belly

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    Cardamom - indpak - Updated June 2026

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