Friendly staff called in our order about 25 minutes before closIng. Very accommodating. I've had…read morethis place on my list to try and I am so glad we did. Fast, friendly, sandwiches had plenty of meat and toppings. The French bread was very good. We loved all three sandwiches. 3rd was hot beef with havarti and grilled onions and jus. The Jus was DELICIOUS! This will be a regular spot on the way home from the valley!! Thank you!

Cute place, cool vibe. Nice staff. Absolutely delicious panini! It was called the Gran Velasco, and…read morethe beef was flavorful and tender, and all the accompaniments inside the sandwich were perfect. It was a big panini and I didn't think I would eat it all, but I was wrong! It was great! They were pretty swamped and the sandwiches came out pretty darn fast. Totally recommend!

Food was awesome. A unique menu. Prices were reasonable. The coffee was as good or better than you…read morewill get anywhere. I loved the pork burrito. Very flavorful and portions generous. Staff was friendly and helpful. I will come back again!

Food: salmon and kale salad, chicken tenders with fries served with bbq sauce and honey mustard…read moresauce. The salmon was cooked perfectly albeit a little salty and the salad was creative with nuts and strawberries. I forgot to tell them no cheese. The tenders were flavorful. I had low expectations but was pleasantly surprised by the quality and flavor. Service: we had the dog with us so we ordered inside and the brought the food out to us. Ambiance: dog friendly patio with beautiful views of the mountains. Recommend!

While I understand this is a franchise, it isn't from Florida, so very different for me!…read more I was very impressed at the full flavor cold brew (and not iced coffee) they had and the assortment of matcha, tea, and lattes for my family. A great place to come back to for any season because they switch out their flavors and merchandise (really loved all of the Yetis on Yeti mugs) Very knowledgeable and friendly staff who were there to chat and help with any question you might have. I was very impressed and was insanely busy and popular... and for good reason! Keep it up! I'll be back before I leave, for sure and grabbed some beans for the road!

Yeti's Grind, what the actual fuck is going on over there?…read more I came in looking for coffee and a cinnamon roll. Somehow I left with five complaints, an identity crisis, and a growing suspicion that nobody in this building has ever met a bottle of leather conditioner. Let's start with the chairs. Those leather chairs are DRY. Not "could use a little moisturizer" dry. I mean divorced-dad-elbows-in-February dry. I sat down and the leather made a noise that sounded like it was begging me to finish it off. Those chairs are one ass cheek away from splitting open like a gas-station hot dog. Buy some leather conditioner. Rub it in. Sensually if necessary. At this point, those chairs need foreplay. Next: the cinnamon roll. WHERE THE FUCK IS THE CINNAMON? Calling this thing a cinnamon roll is like calling a handjob a honeymoon. Technically something happened, but nobody should be satisfied. I want CINNAMON. I want enough cinnamon that when I take the first bite, my Apple Watch asks if I've been exposed to an industrial spice accident. Right now the cinnamon is apparently working remotely. A few other items that need immediate executive attention: First, your napkins have the structural integrity of wet toilet paper. I wiped my mouth once and the napkin disintegrated in my hand like it had just been told it was getting laid off. I need a napkin that can handle some shit. Literally and metaphorically. Second, the bathroom lighting can go fuck itself. I walked in feeling pretty good about myself. Then I looked in the mirror and apparently I'm a 58-year-old fugitive who sleeps behind a Bass Pro Shops. Nobody needs that kind of truth before 10 a.m. Dim the lights. Add a flattering bulb. Hell, install a Snapchat filter. Lie to me. I'm paying for the experience. Third, the tables wobble just enough to make you question whether you're having a minor stroke. Every time I touched my coffee, the table moved. For ten minutes I genuinely couldn't tell if the furniture was unstable or if my nervous system had finally given up. But now we need to discuss the coffee handoff situation because this shit is insane. When you put two drinks in front of customers, isn't it fairly standard coffee-shop behavior to SAY WHAT THE FUCKING DRINKS ARE? Something simple. "Latte." "Mocha." "Yours." "Hers." Anything. Instead, two cups got dropped in front of us like we had just entered the final round of a game show. No labels. No explanation. Just vibes. Am I supposed to smell them? Lick the lids? Take a sip out of both and play caffeine roulette? Have people evolved and nobody told me? Do Gen Z customers now come equipped with some sort of beverage-recognition organ? Maybe I'm supposed to put on Meta glasses: "Scanning..." "Foam density detected." "Vanilla molecules present." "98% probability this belongs to the blonde woman sitting next to you." Maybe artificial intelligence has gotten so advanced that apparently the fucking coffee no longer requires human communication. I might be the idiot here. Maybe normal people can stare at two beige beverages and immediately know their destiny. I cannot. So please, Yeti's Grind: Condition your leather. Put some actual fucking cinnamon on the cinnamon roll. Buy napkins capable of surviving human contact. Fix the interrogation-room bathroom lighting. Stabilize the tables. And when you put somebody's $8 coffee in front of them, maybe tell them WHICH FUCKING COFFEE IT IS. Otherwise I'm calling corporate. I don't know if Yeti's Grind even has a corporate office. But I'm imagining a gigantic pissed-off Yeti in a three-piece suit sitting behind a walnut desk in a mountain cave. And believe me... That hairy bastard is getting an email. Get your shit together, Yeti's Grind. I say this with love. Mostly.

This place might be new, or maybe we just never noticed it before. We stopped by around noon and…read morethere was only one other customer, so it was nice and quiet. We ordered the classic Nutella with banana, and it took about 10 minutes to make. The place itself is small, but the crepe was so good, honestly even better than the ones we've had at farmers markets before. The Nutella and banana combination was simple but delicious, and the portion was generous enough for two people to share. Overall, a really nice little spot that surprised us in the best way. We'll definitely be back to try some of the other flavors.

We had a fantastic experience with the crepe girl cart. The food was awesome, we came back 3 times!…read moreThe Provençal, ham and Swiss and Nutella were our favorites.

Cozy place and good vibes to do some work with a good variety of food and drinks. Outlets available…read morefrom some spots. Theres about a dozen tables/ bar seating with WiFi to do some work.

We are staying nearby and got some iced mochas and a verde breakfast burrito. The coffee was smooth…read morebut strong, not super sugary, and the breakfast burrito hit the spot! Service was friendly and we'll definitely go again.

I'm chill'en by the covered bridge and the river an Americano, Parmesan scones, empanadas and…read moremedialunas! All amazingly flaky and full of subtle flavor. Best breakfast in a while. Lastly, there only being one person at the small counter...the service was fast and efficient...and especially as I thought through what I wanted...the person was also patient. What a gem of a place !

This is a special place and really enjoyed our dinner for 2…read more The chefs multiple courses plus special ones in between were all amazing The attention from the wait staff was professional and just right We would return next time we are at Beaver Creek

We get to Beaver Creek about 3-4 times a year and always try to make it to Mirabelle. It's always…read morebeen consistently very good, but this time it didn't make it. The special leek soup as an appetizer was creamy but lacked taste. Beet salad was overall good. Tuna steak entree was excellent, but the veal cheek was dry and pretty much flavorless. The elk tenderloin was tender and moist, but little to no flavor. Will we go back? Probably so as we hope this was just an off night.

What a fun restaurant, simple and fun. While the menu may be small, the selections meet all tastes,…read moreflavors and preferences. We were part of a large group and each of us ordered different sandwiches. I had the Tuna melt which had Swiss and Capers on a fluffy and tasty Ciobatta roll. The tuna was fresh and had a wonderful spice and the whole sandwich was flavorful and savory, paired very well with a beer. We all commented on returning when in the area. They also had a great list of coffees, muffins and also, veggie option of an Acai berry bowl with honey. Indoor or outdoor seating with excellent views. Thank ypu Loaded Joe's for a wonderful experience, clean and inviting environment and social and welcoming staff.

I wasn't a huge fan of the espresso itself, it didn't have a nice flavor and overall had to drown…read moreit with milk. The staff were super friendly and helpful with the milk options. They also help provide a really warm atmosphere when you're getting a cup of coffee before hitting the slopes. Because of the hospitality I might go back, with tempered expectations.