My husband and I stumbled upon this wonderful hidden gem on the last night of a 2 week trip to…read moreSpain. We were staying at an awful nearby airport hotel (that shall remain unnamed but is in walking distance!) due to an early a.m. flight back to the States and very grumpy. The thought of eating dinner at the hotel was stomach-turning and with a quick search on google maps we found Ona Nuit. This adorable restaurant is located in what I would call an industrial neighborhood however it could easily be transported to Los Angeles and fit right in. They specialize in "Km.0" or slow food with an emphasis on local ingredients. We chose the seasonal tasting menu, everything we had was fresh and delicious! It was priced reasonably at around 30 Euro/pp. Only thing I would mention is that unless you are staying by the airport this restaurant is a trek from central Barcelona; also if you are strictly English speaking you may have some slight difficulty ordering (there is an English menu) but the staff was very gracious even with our broken Spanish! It was a perfect ending to our trip. Thank you!

What an awesome dinner! We passed this place by the first time- no English menu and picky 13 year…read moreold eater with us. We ended up circling back here and SO glad we did. Limited menu but everything done perfectly and amazing flavor with all dishes. We ended up sharing about 7-8 dishes (4 of us, 2 teens/2 adults) and everything was amazing. This was our best meal in Spain (from a week in Barcelona, San Sebastián, and Bilbao).

It's been a decade since I came here for my first Tapas in BCN. This is where I realized there was…read morea lot of my peeps that works there and it's nice to feel at home, lol. This was recommended by friends awhile back, I remembered the modern ambiance, amazing Tapas, friendly service and the place was as busy then until now. For this big restaurant caliber, it's pretty crowded yet they do a good job with a fast turnaround. We did the early Dinner and by the time we got out there was already a long line for late Diners. The fact that even after a decade, it's rare that I go back to the same spot let alone they're still around after all these years. You already know that tells a lot and I feel bad for those who didn't have the same great experience, hope they give it another shot. See y'all soon! Salut, Vermouth!

First time in Barcelona and first time time here. It was a fun experience with some good service…read moreand delicious food. Sit inside if you do not like cigarette smoke, which does occur. For an early dinner by Spanish time, we started with the croquettes. Crip and wonderful. Then the tenderloin which was taste as well, though we should have a sales what is on the top. It seemed like mostly a flavored fat. The tomato with toast was lovely. Soaked with natural tomato juice. The skewered prawns were the best. Get them. And we ended with coconut pudding. It was like a flan with a coconut base. All together fun and delicious!

Everything was delicious! They have one menu in English…read morewhich is great for those of us that aren't very good at translating Spanish. We had a slice of their homemade bread (huge slice...one is enough to share) w garlic and tomato, the asparagus dish, croquettes and the codfish main plus sangria...had no room for dessert and we practically shared everything. Would definitely come back if I'm ever in Spain again.

We absolutely loved this restaurant. What a wonderful way to start our Spain trip. Their Sangria…read moreis phenomenal & tapas were delicious. A must when in Spain! The male waiter knew no English but he was wonderful at accommodating us. He did everything to make sure we were comfortable. I know a considerable amount of Spanish so that is how I got by. You do need to take into consideration that this area is a Spanish speaking area. If I'm ever in the area I will definitely be stopping here again.

I was responsible for locking a great dinner for my last night in BCN. Yelp reviews looked…read morepromising, but this place topped all expectations. Service was great, but the food? Oh my. The fish in the ceviche was a tender as sushi, perfectly marinated with a nice combination in pomegranate and corn nut crunches. The scallop in corn was one of may favorite dishes I've eaten in forever. The seafood paella was a perfect as I could have hoped. I would go back in a heartbeat if I wasn't thousands of miles away now.

I was going through my camera roll from summer in Spain and had to write a review for this place. I…read moreloved this place and wish there was a location in the United States. This place has amazing food that is made with comfort and care. All dishes were outstanding and I could not choose which dish I liked the most. We ordered tapas and paella. The staff was so friendly and hardworking. We had the opportunity to meet the owner and he has an amazing story on how this place started. The ambiance is cozy and surprising quite a bit of seating. I would definitely recommend this place and come back as soon as a I go back to Spain.

La Picara is a tiny restaurant that was always packed when we walked by. A few people were even…read moreeating outside on their stoop, with a small bench for maybe two. With reservations a must, six of us finally got to try La Picara. There are a variety of tapas, ponchos and raciones on their menu. We tried a lot of them, and everything was delicious with the possible exception of Sepia a la Plancha, grilled squid which was too tough and chewy. Do NOT neglect to see their "Suggeriments fora de Carta" on a chalkboard. Most every off-the-chart suggestion we tried was exceptional, with my favorite actually being Tomaquets de Temporada amp Burratina í old D'Alfabrega. This was probably the best Burrata and Tomatoes serving I've ever tasted. It must be their spiced basil oil. The other standout special was a delicious Pintxo de Foie a la Plantxa, luxurious grilled foie gras skewer. A couple of drag queens came in promoting their show. They were a hoot at our table. Paola, the owner, was so kind and gracious. Service was fantastic. La Picara is definitely a must try during your time in Sitges!

We did not have a reservation, but we were seated at the bar promptly. The food was amazing. The…read moreowner explained specials and many items on the menu so we were well informed. I highly recommend this place. Do get a reservation because there was a long line when we left.

Tapas served here, most of the seating is outside, they have an awning for sun and rain. Although…read moremost tapas places let you order in " rounds", here they wanted you to order everything at once. A bit odd. Especially when you don't know the relative sizes of various dishes. But service was timely, and each dish we tried was delicious. Loved their dish ware , very colorful. Was a bit difficult to get single glasses of wine, they chiefly served bottles. I drink beer, but my wife had to order what tasted like sangria , tho they called it by another name.

Hidden gem in a very touristy area! Tapas made fresh to order, creative and delicious. Very…read morefriendly service and delicious cocktails. Food and drink specials of the day listed on chalkboard outside. Smaller restaurant with mostly outdoor seating and some quaint seating inside.

So fun! Walked in just as they were opening so got a great spot. By the time we left it was very…read morebusy. Standing room only with a few high tops and counters. Locals and tourists alike. They have cava by the glass or bottle (inexpensive). If you do not read Spanish, review menu before you go (as evidenced by the fact that our burger had no toppings other than cheese). lol

- Still not really sure what was in my sandwich since everything was in Spanish and I didn't speak…read moreSpanish and they didn't speak English. But it was really delicious - Drinks were too affordable not to get - Standing only (and it was packed!) - Very rowdy and very crowded! You gotta just be assertive!

I loved this place. It was a special place to take close friends visiting from out of town, Pilar…read moreis the best and the food was always fresh and delicious. The environment was warm and welcoming - having lived so far from home, I knew I could go to the Gata Mala and feel at home.

My wife and I absolutely loved Gata Mala. The food and…read moreatmosphere were incredible. Every single plate that came out was magic. We loved it so much so that we decided to eat there three nights in a row. Pilar was so friendly and accommodating. I was very sad to see that it closed. I hope Pilar opens up something in the future.