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    Cajun's Back Door

    1.0 (1 review)

    Services - Cajun's Back Door

    Catering

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    16 years ago

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    Club House Kitchen

    Club House Kitchen

    (2 reviews)

    Not a Cuban. Well, Not a good Cuban. The restaurant has…read morebeen chosen by their customers as a top choice for Brunch and Sandwiches. Recognition from the Democrat Gazette 2024, for best in the "River Valley," is proudly on display at the front counter. I cannot argue with that. But what I will say is their "Cuban Sandwich" needs help. Before I wander down the rabbit hole with a descriptive analysis of the sandwich, let me get the salad out of the way. My wife ordered the small Cobb Salad. Decent, fresh, no complaints. I have eaten a few Cuban sandwiches. One of my favorites. A bait that will lure me into any deli. There are minimum requirements. A Cuban must have mustard! A liberal dousing of YELLOW mustard. An essential condiment. Without it, it is nothing more than a bland pork sandwich. No bright yellow stain to be found between the ciabatta. It did have a little deli mustard. Not a suitable substitute. At the counter, the very nice young lady gave me a couple of packets of plain yellow mustard. Needs more, but this is a start. Between the bread, lots of meat; ham, pulled roast pork, and pickles. The roast pork was a little dry. First bite; something does not taste quite right. An unmistakable old grease flavor on the ciabatta. My best guess as to the cause; the panini press needs a good cleaning. It is a nice, attractive deli, with great service. Order something other than a Cuban Sandwich and something that is not pressed.

    Stopped in for a quick breakfast and enjoyed it very much. It wasn't busy so service was quick and…read morefood came out fast. Everything was delicious. The place was very clean and I enjoyed the decor. Noticed they had take and bake frozen options that seemed pretty cool.

    Cajun's Back Door - catering - Updated May 2026

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