Very tasty, very fresh. Quite a variety of pizzas and pastas. We are from Texas and have traveled…read morethroughout Europe; we were hungry for pizza! Wine selection good! My only comment, that could have earned them higher, isthe crust could have been crunchier!

One of our best meals in Bordeaux. We didn't expect much. It's on an older boat in a quiet part of…read moretown. But the dining rooms are adorable. We were thrilled with our meals and service. The sauce they put on the meat is phenomenal. The chicken and steak were tender and perfectly cooked. The salad was fresh and the frites spectacular. We scraped our plates clean. There's a nice wine list. We totally enjoyed our lunch.

Typical Bistro food and good overall with good service Services was good and very friendlyread more

Opens for dinner early, which is great for foreigners who are accustomed to eating before 7:30pm…read more They offer lots of seating, and we were able to get a table without a reservation. The food was enjoyable but not memorable. I started with a BAKED CAMBERBET CHEESE. This was good but a little bland. The bread they served with it was not the right type of bread to me. I needed a white baguette I stead of the multigrain loaf. For my entree, I enjoyed the PORK BELLY. The meat was the highlight of the dinner. It was tender and flavorful. The mashed cauliflower was just OK and had too much cauliflower funk. I was excited to try the BUTTERNUT SQUASH TARTE for desert. It sounded very creative. I didn't like it. It is in the same category as pumpkin pie, which is not a personal favorite of mine. I normally wish for less sugar, but in this case, the tarte was not seet enough.

Le bistrot d'Aurélie is a cute bistro right in the middle of Bordeaux's tourism and culinary…read moredistrict. Great intimate atmosphere with a fair wine and cocktail selection, but not the best food at all. -- Food -- I ordered a plate that translated roughly to "Chicken with Fermented Rice" and my boyfriend ordered the duck. He described the duck as "good, but nothing special" (+1 Food Star). The chicken was dry with almost no flavor, the rice was undercooked and somehow lacking even more flavor than the chicken itself. I won't be coming back here for food. -- Drinks -- The cocktail selection is decent, about 10 options, however, they are all traditional/common cocktails, nothing special, creative, or original. The wine selection was a little better, I tried a glass of local Bordeaux and it was fantastic (+1 Drink Star). Though there are far better wine-spots in Bordeaux, so I'd hardly consider the bar a reason to eat here. -- Service -- Our waiter was helpful and willing to speak English and translate things for us. There is also an English menu. We visited fairly late at night on a week day in the off-season and did not need a reservation. -- Atmosphere -- The main draw of this restaurant appears to be the atmosphere. It's well decorated with local art, dimly lit, and intimate. The restaurant is fairly small, seating about 20 people. -- Stars -- Food: 1/3 Stars Drinks: 1/2 Stars Total: 2/5 Stars

I love this little restaurant. The owner was the only one there, and he was an absolute gem. So…read morepatient and understanding, and unswervingly polite. His friendliness blew us away. When we sat down, he brought over the handwritten chalk menu and walked us through every single item. When we wanted wine, he gave us two choices and explained the different flavors and notes in each. We ended up needing to open a second bottle, and when he took the first sip to make sure it wasn't corked, he finished it with such gusto and relish. It's clear that he loves his wine! We got the soup to share, and it came with little baby croutons and sliced Parmesan. Omg the cheese. Because the soup was piping hot, the cheese melted into this glorious glop that tasted heavenly. Sopped up every last drop with bread - much to the owner's delight! For our mains, we got the burger and scallops. Burger was cooked perfectly, and truly a monster to eat. It seems to be their most popular item, so would recommend getting it. Toppings are standard, but the sheer monstrosity of it made it quite memorable. The scallops and pasta were exactly what I wanted. Medium rare with a delicious cream sauce - ugh perfection!!

Delicious experience. A charming restaurant near the Hangers tram station. I had a mozzarella and…read moretomato salad to begin, which was delicious, followed by the plat du jour: chicken special with potatoes. Simple, but delicious. My wife had the shrimp salad which was also delicious. Best part was the dessert: mandarin souffle. Wish I could bring it home with me. Suggest you get here early...gets filled quickly.

I hate to give such a beautiful restaurant only 4 stars! But C'Yusha did not compare to any of the…read moreother Michelin Guide restaurants I visited on my trip to France, and at this price point, I expected more. I agree with another reviewer that the "wow" just didn't appear for most dishes. My husband and I ordered a demi bottle of red wine, which was the perfect size for us, along with the full tasting menu. We explained our dietary preferences, and they were accommodated perfectly. Please refer to my pictures for the courses. I believe there were 2 that I missed (not pictured: duck and bread with curry butter)? My favorites were the artichoke soup and the roasted red pepper passion fruit sorbet. The soup was smoky and delicious! It didn't seem to go extremely well with the daikon and beet (?) crostini, but I really enjoyed the flavor and creaminess. BUT THE SORBET. WOWWWWW this was the best part of the meal for me! Just a spoonful was all it took for me to fall in love. Who knew that roasted red pepper and passion fruit would go together so well?? I can't describe how amazing this was. Everything else was just so-so for me, except for the service, which was stellar. I imagine the menu changes often, and I probably would return to try different courses. Overall, a nice place for a romantic dinner, and pretty good food.

before we even travelled to bordeaux we already checked out several restaurant to go eat at. and…read morethis one is one of the top of our list! Food: theyre very experimental (incl. worms for a snack, glasses out of ice, and so on) which i like a lot. it is always a surprise of what comes next on your plate! unfortunately there was always something missing in the dishes. the kind of thing where you're like "wow" just didnt appear. but theyre totally on their way to be one of the top restaurants of bordeaux! Service: very nice couple that owns this restaurant! Atmosphere: i really like their interior design! it looks like in an old cellar and is nicely decorated with a lot of wood. fancy and cozy! i hope i can come back to bordeaux again to eat at this restaurant again! and maybe the next time i can give a 5 stars review! :)