Loved this place! We came here on a Saturday morning and we got seated quickly without a…read morereservation. you can scan a QR code to order and pay so your food comes out fast and you don't have to wait for the check after. We had the yogurt crunchy bowl, eggs florentine, warm walnut maple scone with cream and jam, dirty chai latte, and a vanilla matcha latte and everything was delicious. This space is bigger than you'd think and feels very homey for a nice breakfast.

This was a delightful little find. We were out walking on a Saturday morning and stumbled upon this…read moreplace. We were warmly greeted. They did ask if we had a reservation which we didn't but still got a table because we were early. Otherwise, it appeared you did need a reservation. We ordered two bagel sandwiches and a chocolate croissant to split. The bagel sandwiches were delicious and the croissant was divine. My husband ordered an americano coffee and I got the cinnamon latte which was delicious. The bakery is decorated nicely and they have plenty to choose from. I would recommend checking this bakery out if you're in the area.

Hidden gem! We were hungry for a simple healthy meal, and we found the perfect place at Delish. My…read moremother is 88 and very picky about restaurants, but she truly enjoyed both the food and the service. We both loved the tuna salad, and the cinnamon roll was phenomenal. Victor provided excellent service and was especially kind to us. We sat outside and enjoyed people watching in this fantastic location. Thanks for a great experience; we will definitely return next time we are in Zürich!

Salami sandwich was off the charts good. Cinnamon roll was big and had a solid amount of cinnamonread more

Fabulous!! Very quaint experience and tasty food..may options of soup and caffeinated and tea…read moreoptions of beverages. Wonderful location!

A popular cafe for chatting over a drink while people watching the busy square. Limited menu, but…read morethe flammkuchen is a unique offering and a must try. Has a funky vibe, so it's not purely for tourists. Flammkuchen Alpino: Love the backstory of this being invented by Germanic farmers in Alsace. It may look like a pizza, but it's no pizza, it's something uniquely of itself. Very thin dough, almost like a freshly baked cracker. Most pieces partially shatter in your mouth. A moderate amount of melted cheese covering the middle, so the edges are plain. A sparse amount of bacon and even fewer potato pieces. So delicate and delicious! Good for a light meal for one person if you want to save room for dessert. Apfelstrudel: Saw this the pastry counter and to get it. Firm cooked apple cubes in very nice seasonings. Wrapped in a very thin dough, almost like the thin flammkuchen dough. And the warm vanilla cream sauce is a must since it tastes amazing against the apfelstrudel.

One of the only places opened early in the morning! Came here around 9am, hard to miss the store…read more Entered to a very welcoming display of pastries. Was looking for something hearty and inquired about the quiches and opted for the bacon and garlic quiche. Got a latte macchiato as well. You can dine in and the quiche comes with a small salad. The latte macchiato had a layer of foam at the top and seems like they didn't sweeten it at all (sugar on the side) but it was perfect! I usually have a huge sweet tooth and love sweetness but I also can appreciate a good coffee as well, so for a sweet lover like me, the unsweetened version was amazing by itself and the foamed milk combination when you drink it was perfect. The bacon quiche was delicious as well!! They heat it up for you and it's a bacon, cheese with a crusted layer of goodness. Loved my first experience here and I can see myself coming back.

This Steiner Flughafebeck location was recommended as a good place for a modestly priced lunch in a…read morevery expensive Zurich. It was within an easy walk of our hotel, so we followed the recommendation. There were four of us and after eating such great food in Paris and along the Rhine in Germany, to be honest we were disappointed. We all had one of their soups. Ms T and I goulash soup and Tom Kha Gai respectively. I had a beer. These soups are not inspired, despite the recommendation. I would classify them as pretty institutional. My Tom Kha Gai had very little of the flavor that you expect. In fact we had a much better version on our cruise boat and the boat is not exactly the place to get great soups. There was very little lime or seasonings. Ms T's Goulash Soup was about the same. It did not taste of the rich paprika flavors it should have. I would classify it as average beef vegetable soup. We liked the little robot that delivers your food, but as for the food, it is OK, but don't expect to be impressed, if you like well flavored soups. And for $50 for two modest bowls of soup and one beer, I would expect better. This is a significant chain of restaurants in Zurich. You are getting fast-food quality.

Hilton is nestled in a cozy spot in Central Zürich, but you won't miss the bright green sign that…read moresays DACJTERRASSE. Just step inside, and you'll find a small, welcoming space. Once you're inside, you'll be greeted by a buffet and lots of lights. I discovered that this place is the oldest vegetarian restaurant in Zürich, which is amazing! We were only able to sample the food, and the kitchen was closed, so we decided to grab a few drinks instead. The drinks are a bit pricey, but they're definitely worth it. I had a passion fruit martini, and my husband had a Moscow mule, and both were fantastic. The restaurant offers a panoramic view of Central Zürich, and it's worth stopping by both day and night. Cheers to Hilton--I'll be back soon!

Haus Hiltl has been serving vegetarian food since 1898 and that makes it the oldest vegetarian…read morerestaurant in the world. Imagine telling someone in the 1800s, one day people will voluntarily eat tofu and then proving them wrong for over a century. The buffet system is dangerous because you pile it high, weigh it, and dig in. Honestly a fantastic concept. Great location near the train station too, which is helpful because you may need immediate transportation after accidentally eating your body weight in all the options.

Milchbar has a very nice location right in the heart of Zurich; it's especially enjoyable in the…read moresummer. It can be found nestled (almost hidden) in a courtyard next to Paradeplatz, it's could be a veritable oasis. The concept is great, there's a small menu with some daily specials and a few regular dishes. Besides the food they have special coffee blends and excellent drinks. Unfortunately the quality of both the service and the food is neither good nor consistent. Hopefully they'll improve things eventually, but for now three stars is the best they deserve.

Good place for a brunch if you need a quick spot in a central location. The staff was very friendly…read moreand was able to help us with food options. The food came in a timely manner, but it was pretty average.

Come on - just for the name you have to give it 5 stars…read more That said, this is a great pastry shop that is crowded. As others state is is super clean and has an energetic staff that moves big crowds through it.

Great concept and great people serving great food. Why throw good food away, they will tell you…read morewhere the food was made and how fresh it is.

Breakfast is always the trickiest for me because there's no room for errors. When I find a place…read morethat serves amazing food and service, it feels like a dream come true. This place is absolutely incredible! The waffle was delicious, and the Greek yogurt with fresh berries was silky smooth. The eggs were perfectly salted--I know it's just an egg, but it was so good. The ambiance reminded me of an old dollhouse with ornaments in just the right places. The music playing in the background was neo-soul, and the crunch of my waffle made me feel like I was in heaven. If you ever find yourself in this area, please check them out, but be prepared to spend a bit because a good breakfast is worth it. It's the best meal of the day!

Our first stop once we landed in Zurich on our 1 week Switzerland trip. The restaurant is…read morerelatively small and when we came around 9 am on a Friday, it was pretty full so we opted to sit at the bar countertop. My brother got a bacon omelette which he was not particularly impressed with and said he could make the same quality at home. I got the hangover brekkie which consisted of a pile of potato wedges smothered in cheese, a fried egg, 2 slices of bacon, a sausage, and herb cream cheese. This.... was so incredibly heavy - I love potatoes but couldn't only eat half of it. Part of it is because the chef puts the entire plate into like the microwave/oven once everything is plated so the cheese hardens too quickly and the potato wedges were mouth burning hot the entire meal. Even 15 min in, I was burning my mouth on them. The sausage also had an unusual texture and taste to it, I guess I'm used to American sausages but it just did not fit my palette. Also cream cheese is a strange pairing with this dish, something like ranch would have been better. The only redeeming quality was the bacon was perfectly crisp. The cappuccino Dihei was just the boost of caffeine I needed but when I read orange zest as part of the ingredients, I was expecting like finely grated orange, not a thick slice of orange peel hanging off of the cup.