I brought a friend to St. Malo for her first visit and we stopped at Le Mole for crepes. Not…read moretouristy, such a local gem. Owners family has owned creperies in st malo for 3 generationa. We enjoyed both the savory and sweet options, especially the potato and bacon galette and the banana Nutella crepe. The restaurant has a nice atmosphere, plenty of seating, and friendly and fast service. Really cool flavours! Prices felt reasonable for the area, and we would very happily return on another visit.

I passed by this place on my way to the fancy restaurants near the hotel de ville. A cheaper,…read moresimpler option sounded great, so we checked it out. I was blown away by the freshness and portion size of this place-- especially for its humble prices! Many crepes were under 8 euro, and mussels between 10-12 euro. The mussels were phenomenal. The white wine and bretonne style were both tasty. But most noteworthy is that the portion was huuuge. Like I was exhausted from tearing through dozens of the little mussels. The crepe was also delicious- The service is friendly and very helpful. They can provide an English menu upon request. There were several other tables that had many young children, and the staff was incredibly gracious.

We had a morning crepe overlooking the ocean. Quite a walk to get here from the harbor but worth…read moreit. Staff was attentive. Food was good. View was amazing.

Went for Lunch Food…read more- 5/5. The toasted baguettes made it easy to smear the hard butter. Bread had good flavor and I enjoyed the bits of nutty flavor in the butter. Galette had a savory buckwheat flavor with an expertly crafted thinness that made the texture crisp and light. Fillings complimented each other well with the salty and savory ham, creamy cheese, and savory potatoes. The galette wrapped around the fillings like a sandwich, resulting in every bite having a delicious combination of both. Service - 4/5. It is a tight, busy dining area but service was always available and prompt. English was completely fine and while the menu was in French, the ingredient list had an English translation. Value - 5/5. Classic galettes are priced in the low 10€s while the gourmet galetes were in the mid 10€s. Quality was good and the portions left you full. While I am not certain of the usual price of galettes, I found the price to be fair for the enjoyable experience. Parking - N/A

We had an awesome experience at Bergamote. We arrived hoping for lunch but as we had no reservation…read moreit was a long wait. As this restaurant was recommended by a port official, we decided to wait. The maitre'd was so kind and gracious to us. He set a small table on the square while we waited and as it was my birthday he poured a glass of champagne for our enjoyment while we waited. We soon had a table and had a delicious lunch of galettes and crepe dessert (even with a birthday candle!) The interior was comfortable and. Hao g and the waitstaff helpful and attentive. This was the highlight of our visit to St Malo!

My wife and I stopped here for lunch while visiting St Malo after seeing how highly rated the…read morerestaurant was and we were not disappointed!! We were able to eat outside, right next to the St. Vincent Cathedral. I ordered the vegetarian tart and my wife ordered a salad with goat cheese. Everything came out very quickly and the whole staff was quite friendly. We both thoroughly enjoyed our meals! My tart was excellent, with just a little sweetness from golden raisins and red peppers. My wife's salad was beautiful and delicious as well. She especially enjoyed the toast and goat cheese that was on top of the salad. An excellent meal with a wonderful view. Highly recommend!

Came here for lunch while touring this beautiful city by the sea. We were hoping for oysters and…read morewere happy to see a number of seafood options posted on the menu. We were seated on the terrace as it was a beautiful sunny day. I ordered their seafood sampler platter - Assiette du Peschuer- and everyone else decided to follow. It included oysters, shrimp, whelks and winkles. Having never had a winkle, I could not wait to try one. Verdict: too small to be worth it. But overall, a great choice! It is a lovely location to sit, have lunch and people watch of everyone walking by. We enjoyed good service too.

We enjoyed are two dinners we had here. Eggplant and breaded pork chop with noodles for both plates…read morevery good sparkling water and glass of white wine and salted caramel crepe very good Next time savory crepe with a salad, egg plant plates sparkling water wine and salted caramel crepe very good again we would visit again if we return to saint Malo oh a strawberry shake as well service outstanding

This place was great! We wanted to go to Bergamote based on the awesome reviews, but they were…read moreclosed. We walked around looking for something until we just finally stopped here, and we got so lucky. We ordered one café crem and one cappuccino. Both were good. Came with little biscuits which was good all by themselves, but in the coffee was even better. I got the veggie galette, and BF got the apple and almond crepe. My veggie galette was so good! Mushrooms, onions, cheese, tomatoes, an egg. Came with a little "salad" on the side. BF's crepe was almost like a dessert crepe since it was sweet. I got a glass of rose wine with my meal which came out cold, as it should be. The bathroom was clean. The waitress was very nice. It was such a great accident to find this place! I'd definitely recommend it to everyone.

Great place to eat even a little late lunch they offer amazing service and good food!! Must come…read moreback

Now back in the States, celebrating with the Catholic French through the wonderful memory of this…read moregallete, a savory crepe I had in a creperie in Bretagne. The filling is fresh salad, a Breton specialty of tripe sausage and goat cheese. The other dish is stone-cooked lamb and some kind of French bird. _ Creperie Ahna Dinan, France _ #breizhcrepes #frenchgalette #tripesausage #crepesbretonnes #creperieahna #curious_eater @ Crêperie Ahna

Ahna - Thank you so much for the most delicious galette and crepes; you rock!…read more Book in advance during busy holiday seasons; Ahna is popular among tourists and locals. Fortunately they have a French and English menu. I ordered a scallops and mushrooms cream galette and my husband ordered a galette with potatoes and a sausage. He loved his Diabolo drink (strawberry flavor) I loved my galette. The mushroom sauce was so creamy and yummm. Scallops were perfectly cooked. The sausages in my husband's galette were not as flavorful as we expected to be. We wound up the meal with a flambéed banana chocolate crepe, and needless to say, this dish was a hit! Highly recommend Ahna in Dinan. Apparently Rick Steve was at Ahna just one week before we went, and the waiter showed us a picture of Rick Steve.

Touristy restaurant in St Malo where they serve galletes and crepes with the traditional cidre. The…read morefood was good, but the place is very touristy (everywhere on the street is touristy). but the prices were good and it's located centrally to the entrance to the town.

We like to find the dark crepe of the day. Especially at the St. Malo area. They are famous for…read morethis crepe. We were lucky to have the last two spot in the restaurant at 8:50 pm. Can imagine this place is popular even late in the day. We got the flame banana and sausage crepe. The put the whiskey and flame broil in front of you great show. Love the theatrical action. Big fire in front of you. The crepe are delicious. The sausage also good. If come to visit St Malo, this is the place.

Nice menu with big selection (of two restaurants opposite :) , tables to be seen or quiet around…read morethe corner, quick and helpful service,