Cancel

Open app

Search

Café Piccante

3.5 (42 reviews)
InexpensiveFish & Chips, Fast Food
Closed • 5:00 pm - 3:00 am (Next day)

Café Piccante Photos

Recommended Reviews - Café Piccante

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Gibson A.

I've been to Cafe Piccante several times and never been aware that they have a DJ playing! If they do, it's a pretty cool idea to keep the clubbers clubbing even during their pre-home munch. The food which this place produces is amazing. Their fried suppers are delicious as the batter which they use is light, crispy and thin. I came here after Movida once and had probably the best sausage supper I've ever had. The portion was sufficient for warding off the hangover, the sausage was pretty decent quality and the chips were fluffy and strangely non-greasy. This is one of my favourite post-club chippies and it also serves deep-fried Mars bars which will undoubtedly be incredible given the quality of their batter. Cafe Piccante gives great quality food at standard prices. It also has a speedy delivery service making it indispensable for lazy evening meals.

cafe piccante
Corey G.

Yeah, yeah, yeah, it's a bit of a touristy thing to do, but one of the things on my "to do" list for Edinburgh was to get........a deep-fried Mars bar. We asked a few locals, and got blank stares, but we finally found someone who was willing to point us the way (under his breath). Cafe Piccante is where we went (was also surprised to see it featured in the Scotland episode of the drinking show Three Sheets!). Walked up to it and it looked like your basic small fish and chip place, but upon further inspection, there it was, a big poster touting: "Get Your Deep-Fried Mars Bar Here!" So we walked in from the rain and ordered. My sister opted for hers a la mode. They were steaming hot--so, my sister had the right idea. It was a sugar-ultra-high!!! The consistency was fairly rigid due to the deep-fry, but the Mars bar was definitely mushy & melted inside. Tasted like a donut & a chocolate bar. You could clearly determine that what you were eating was BAD for you! My sister's b-friend said he ended up getting a head ache, and his teeth started hurting--his teeth!! All in all it was an experience. I think a la mode is the way to go, because the creaminess of the ice cream sort of helps cushion the sugar blow which smacks you upside your head. Oh, and I don't think you're limited to Mars bars here. You can try other forms of candy. I'm sure you could also have them deep fry a pizza, hot dog, haggis (of course), hamburger, salad---you name it (deep-frying is big in Scotland!).

Deep fried mars bar - when in Rome I guess!
Jonny Q.

Shortest review ever - basically this place sells the extreme novelty of Scottish 'deep fried mars bar' (actually they also sell deep fried pizza and deep fried Xmas pud too...thanks heart!) This could be the greatest thing ever if you love it but really isn't for me - I actually scraped the batter off of my 2nd part... For £2.90 it was expensive for what you get but hey you've got to try these things and 'regional specialities' in life! *This is also a fish and chip shop - seemed to be busy*

deep fried Mars Bar
Cinthia K.

Since I was in Scotland, I figured that I should go to a proper chippy and try a deep fried Mars Bar for myself. This one happened to be just down the street from where I was staying, so I naturally had to come by here. Place looks like a typical greasy spoon. The cooks and the counter people were all friendly. I ordered a veggie burger for myself, which came out quickly and was pretty good. I then got my Mars Bar to go, but not before the counter person slathered caramel sauce all over it. The Mars Bar was actually pretty good and not nearly as horrible as I thought it was going to be. I was expecting an explosion of grease and chocolate in my mouth, but it had cooled down (the concoction was taken from a display case on the counter) and I was actually able to enjoy it. Not bad. Overall: 2.5 stars, rounded up to 3 stars. I think this place is open until midnight also.

I'm not really a fan of chippies. Infact, the only time I really feel the need to have grease laden chips and soggy batter is when I'm by the seaside, and it's basically an unwritten rule. I have to say the best fish and chips I have had in ages came from this place, and it's kind of put me in the mood for Chip Shop takeaways more often! (goodbye diet!) The fish we had delivered was not greasy; instead, the batter was crispy and the fish just flaked away on the fork, a beautiful white colour that you rarely get from run of the mill chip shops. My auntie had ordered our meals online and they came within the hour, at a very reasonable price which was surprising. Possibly the nicest chip shop in Edinburgh, but I will let you know once I've tried them all! (I'll be the fat ball in the street with a greasy chin)

See all

Photo of D B.
0
4
0

25 days ago

Wonderful place to eat in Edinburgh! Friendly, great food, and great prices! The food is delicious!

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Laura S.
0
197
32

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Dj C.
0
28
0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Lety C.
158
288
1052

6 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Good food for late night munch. We ordered pizza and it was freshly made at 2am in the morning. The people are friendly and genuine.

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of Gibson A.
9
406
414

16 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0
Photo of Corey G.
196
1545
1676

18 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 0
Photo of Jonny Q.
3526
901
3685

10 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 0

13 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Best traditional Fish & Chips in Edinburgh! Mostly take away but there are a couple of tables inside.

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Amy G.
28
331
318

17 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0

15 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 1

12 years ago

Helpful 1
Thanks 0
Love this 3
Oh no 0

15 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 0
Photo of Emma C.
10
219
153

17 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0
Photo of Nat F.
4
115
15

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

15 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0
Photo of S T.
87
1198
1191

16 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

11 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Sam C.
16
339
350

16 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of Ling K.
24
368
12

10 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

18 years ago

Helpful 0
Thanks 0
Love this 2
Oh no 0

12 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

10 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

15 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

18 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

15 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

14 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

18 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

13 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

14 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

15 years ago

Deep fried mars bar that was surprisingly good. As if someone had intentionally crafted it from culinary skill, not as a novelty.

Helpful 0
Thanks 0
Love this 0
Oh no 0

14 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

12 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

17 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

16 years ago

i had large chicken kebab with salad and it was good just £6 price much

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 1 of 2

Review Highlights - Café Piccante

“Was new in town and wanted to try Deep Fried Mars Bars, popped it on Google and this was what I found.”

Mentioned in 4 reviews

Read more highlights

Verify this business for free

People searched for Fish & Chips 571 times last month within 15 miles of this business.

Verify this business

Berties Proper Fish & Chips

Berties Proper Fish & Chips

4.4(223 reviews)
0.6 mi•Grassmarket, Old Town
•££

We visited after seeing a video from a travel blogger on YouTube, and we really appreciate her…read morerecommendation. The restaurant has a lovely atmosphere, delicious food, and prompt, friendly service. Battered haddock: Easily the best fish & chips I've ever eaten, beating out places I've tried in both London and Australia. The batter was super crispy and non-greasy, the fish was thick and meaty, and the chips were cut to perfection. Mushy peas: not quite steamed peas, but not quite pea soup either. I liked them, though they felt a bit heavy for May and seem better suited for winter. Haggis: If you're sensitive to gamey flavors, run away from it. It was rich and deeply gamey, coated in a light batter. It came with homemade beetroot ketchup, apparently a UK staple, which complemented it nicely. Pickled onions: The only letdown of the meal. You just get two small, un-sliced onions that barely tasted pickled. All in all, definitely worth a visit if in Edinburgh.

We recently spent two weeks in the UK, and by the time our final full day had arrived, I still…read morehadn't tried vegan fish and chips, so when I saw Bertie's was nearby, I decided that's what I wanted. It was super busy and full, but we were seated at a table in the corner rather quickly, and since we already knew what we wanted (vegan fish and chips for me, a veggie burger for my son), we ordered, and the food came relatively quickly. My son liked his burger, but the fish and chips? A total disappointment. The "fish" was clearly a premade option from the store, and it was so dense and hard that I could barely finish it. The chips were fine but no flavor so I needed to add salt. The plus was the vegan tartar, which tasted quite good. And of course, I added vinegar. But I was bummed that the ketchup and mayo was in little Heinz packets instead of bottles. This is so unnecessarily wasteful and also kind of a pain to constantly be opening and squeezing them. Our service was friendly and quick, so that's great, but everything else was pretty meh, and to be honest, I don't think I'd come back here.

Photos
Berties Proper Fish & Chips
Berties Proper Fish & Chips - Onion rings

Onion rings

Berties Proper Fish & Chips - View from Balcony Seating

See all

View from Balcony Seating

City Restaurant - Curry Sauce

City Restaurant

3.9(75 reviews)
0.7 mi•Newington
•££

While my mother and I were in Edinburgh earlier this year, we were getting hungry walking around…read morethe city and we stumbled across this restaurant. We walk in and were seated upstairs, which gave us a great view of the busy street next to the restaurant. I ordered the fish and chips, a glass of scotch, and the sticky toffee pudding.......all were awesome. The hostess and waitress were really nice and accommodating. The food came out hot and fresh. Overall, it was a great experience and I wouldn't definitely eat here again.

Conveniently located near many Edinburgh Festival Fringe venues. Perfect for traditional British…read morefood that isn't too fancy. Seems to be able to give you a quick turnaround, if you're in a rush. Battered Fish & Chips - Haddock: A classic and seems to be their specialty. Big flaky fish and nice fluffy batter. Lots of thick crispy chips. Plus mushy peas, if you're into that kind of thing. Only issue is that sometimes they neglect to give you tartare sauce. Breaded Fish & Chips - Haddock: Maybe even better than the battered fish. The panko on top of the batter gives it a nice hearty crunch. Perhaps not traditional, but I'm a fan. Fish Cakes: The two crispy cakes are a much smaller portion than the regular fish. However, they definitely bursting with more flavor from the smoked fish and all the nice herbs. Could work if you split this and a regular fish & chips with someone. Curry Sauce: Took a few reminders to my waitress, but finally got my side sauce. A good helping. Kinda closer to Japanese curry than an Indian curry. Dipping the fries in this is purely amazing, much nicer than malt vinegar. Eton Mess: Save room for dessert! The pairing of smooth Scottish ice cream against crunchy airy meringue is perfect. Plus the raspberry sauce and whipped cream. A great way to end the meal on a sweet note.

Photos
City Restaurant - Mural at the side of the restaurant

Mural at the side of the restaurant

City Restaurant - Fish Cakes

Fish Cakes

City Restaurant - Battered Fish & Chips - Haddock

See all

Battered Fish & Chips - Haddock

The Doric - Haggis,nepps and tatties

The Doric

4.3(152 reviews)
0.4 mi•Old Town, Royal Mile
•££

What an amazing experience. Great historic establishment…read more I got my first taste of Haggis and it was grand. You have to go here !

Just sat down for a traditional Sunday roast, and sadly, this was definitely not the place to go…read morefor one. The beef was uninspiring at best, and the whole experience left me feeling rather disappointed. What made it even more disappointing was the rather grand announcement on the menu: "Gilmour's Roast Sirloin of Beef served every Sunday Lunch from 12-4pm, while stocks last." Well, that certainly set my expectations high! The wording made it sound as though people were practically queuing around the block to get their hands on this legendary Sunday roast before it sold out. Having now sampled it, I suspect they'll have enough beef left over to see them through to next Sunday. What arrived was two rather sad slices of very dry beef. I was expecting a generous portion of beautifully roasted, succulent beef--tender, juicy, and practically falling apart at the mere sight of a fork. Instead, I was presented with something that appeared to have spent rather too long contemplating its existence in the oven. A bit of gravy might have helped, but I suspect even a full-scale rescue operation would have struggled to bring this beef back to life. Now, the sticky toffee pudding was an entirely different story! Absolutely delightful. Warm, moist, and delicious, with a generous helping of rich toffee sauce and a small dollop of ice cream. Proper British comfort food at its finest! If the Sunday roast was the disappointment of the afternoon, the sticky toffee pudding was the hero that swooped in to save the day. I would happily return for that alone. The service was lovely, with friendly and welcoming staff, and the restaurant itself is in a fantastic location with a wonderful atmosphere. It's a great spot to sit down and enjoy a meal. Unfortunately, when you advertise a Sunday roast as though it's the hottest ticket in town, you really ought to deliver something worth writing home about. In short: Come for the atmosphere, stay for the sticky toffee pudding, but perhaps give the Sunday roast a miss.

Photos
The Doric - Upstairs, bar side

Upstairs, bar side

The Doric - Broccoli and cheese soup.

Broccoli and cheese soup.

The Doric

See all

Café Piccante - fishnchips - Updated October 2026

Loading...
Loading...
Loading...