Very clean restaurant/bar; very friendly and quick staff as you'd expect from an hotel restaurant…read moresuch as this one. Very delightful stay over there and one of the best burgers I ever had.

Chose this location as I was returning from a late night out in Paris, and this was the only dining…read moreoption available in the area, and boy am I glad I did! The service was quick, and accurate, and the food was beyond delicious. I highly recommend trying their aged burger, which has been cured for 27 days before it is prepared. This was, without a doubt, one of the best burgers I have ever tasted in my life. Delicious, melt in your mouth meat which had a slight of a tart bite. This option was cooked impecably and was the best thing on their menu in my opinion! I'll definitely be back when I return to Paris in April of 2018!

Amazing champagne tasting bar, with free snacks, knowledgable friendly staff and weekly changing…read moretasting menu. Loved their simple foie gras with champagne spread. Their smoked salmon was fresh and brightened with lemon. It was a wonderful experienced trying the food with different champagnes. We found that the salmon tasted better with the Demi-sec and the foie gras was perfect with brut champagne. I loved the blend of three grapes to make the Champagne Brut exclusiv't. I also loved the rich flavor of the Rose. Amazing. I had a wonderful time and so did all the people leaving the bar. Even the toddler with the drunk parents.

Had a nice time. Service was just right... not too much and not too little. We were cared for but…read morenot so much that conversation was disrupted.

From the owner: Le Jet Lag vous accueille dans ses caves voutées chaleureuses et cosy…read moreDécouvrez nos cocktails en taille XXL dans de très grands verres... Karaoké tous les mardis Soirées à Thème les week ends Shooters sur bar enflammé Jeux de société

A trendy place to for wines - tastings, by the glass, and by the bottle - at reasonable prices. The…read moreatmosphere is befitting a champagne house - royal purple velour, touches of gold and silver, a mirrored bar. The staff was helpful, recommending a deep, rich Bordeaux to match our massive charcuterie and cheese platter. The plates' ample amount of chorizo, prosciutto, salami, comte, brie, and blue easily satisfied.