Amazing boards for good prices!! Staff was extremely friendly and spoke good English. Has a very…read morerelaxed vibe with great tasting cheeses and meats. Overall 10/10 experience

I like the concept. If you're a fan of cold cuts and platters of cheese and meat and wine: this…read moreplace is for you. It's kind of self service but the food we received was delicious. I highly recommend to get a mixed plate so you may discover something that you haven't eaten before. I went for their wine suggestion and was not disappointed. I love the attention to details with the interior which is why there are a lot of little surprises to discover. I sure wanna go back. Either for a small dinner or an aperitivo.

The atmosphere of this restaurant is small and can be loud because its so small. We ate outside…read morewhich was fine. The service was fast and friendly. We did not have to wait very long to order and receive our food. The location of the restaurant is down a side alley but highly recommend stopping by for an amazing panini. The food was a great value for the money and would absolutely return.

These sandwiches were so insanely good I can't recommend trying this place enough. Would go back…read morefor lunch anytime we visit Sorrento! They have a ton of sandwhich combinations and they were sooo flavorful and fresh ingredients. A must go to place with friendly staff. Will definitely be back!

Such a great treat- great quality ingredients and really delicious. Local shop where you can get…read moreany sandwich and very affordable. Portions are huge and the perfect sandwich to enjoy. Little market with other treats: strongly recommend

Best thing I ate in Italy. A caprese sandwich in capri?? Add prosciutto. You don't need to know…read moreitalian - they'll know what you want. I don't love sandwiches but I housed the whole thing. Amazing! My husband had salami and cheese on bread. Best bread you'll ever eat!

Nice sandwich place by the side of the church. Great value for the money service was also great…read more Ask for the pizza bread instead of the regular one.

the sandwich was so good!! And the girl helping me was super nice as well I highly recommend this…read moreplace for a quick bite in the center of Amalfi

I came here on May 23 2019. This corner store also has a sandwich shop located inside, all the way…read moreat the back. I got the caprese sandwich and it was definitely one of the best vegetarian sandwiches I ever had. The ingredients were so fresh and seasoned perfectly. If I ever go back to Capri, this is the first place I'd stop for food.

A cute mom/pop shop with the sweetest people. Grab a 5 euros salami caprese sandwich here and get…read moreon a boat or prop yourself on the beach to enjoy this bad boy. SO GOOD!

It does not get much better than this! You walk in, order wonderful, fresh, local food at extremely…read morereasonable prices and take it home to enjoy. They have an abundance of Neapolitan favorites, including roasted chicken and potatoes, pastas, panino Napolitano, salsiccia e friarielli (sausage and broccoli rabe), polpette (meatballs), cotolette Milanese (breaded cutlet), and pizza fritta (fried pizza) just to name a few as well as contorni (vegetables) and dolci (sweets) to die for. We ordered two giant meatballs (polpette), a fried pizza (pizza frita), an order of salsiccia e friarielli, and a side of peppers, coming to just €10.50, eating like kings. The food is fresh and the service friendly and fast. If you are in or near Vomero, La Padella should not be missed as they are just a few blocks north of Stazione Medaglie D'Oro. You will not eat better at anywhere near the price. The only negative is that they are closed on Tuesdays. CombatCritic Gives La Padella 9 Bombs Out Of 10 ... More Bombs Are Better!

From the owner: Presenti in Piazza Arenella a Napoli dal 1967, alla 3a generazione Mario & Mario porto avanti il…read moreloro concetto di ristorazione preparando piatti della loro cucina regionale senza mai distogliere l'attenzione per la scelta delle materie prime con un pizzico di innovazione. Se ancora non lo avete fatto veniteci a trovare per spiegarvi con un solo boccone la nostra passione per la qualita'!!

Straight up! The fancy restaurants in Positano are nice, but have mediocre food. The sandwiches at…read morethis deli are by far the best thing to you could possibly have here. The deli counter is in the back. My wife and I said, "Make us the sandwiches you would want to eat." Sunsets are beautiful, babies are beautiful, but these sandwiches are works of art! Mine had layers of Italian meats and cheeses piled high with fresh pesto and sun dried tomatoes on fresh baked bread. My wife's was a meat lovers with aioli. OMG!!! It started to pour rain in the middle of us eating our sandwiches. We didn't care. We sat and ate until we were done. Sad we didn't find this place sooner because we could have gone back every day. You want to an experience of real Italian flavors? GO HERE! GET THE SANDWICHES.

Begrudgingly I write this review as the owner of the shop is a complete jerk and I hesitate to…read moresupport business owners like that. However, the more I thought about it ... I owe you, likely feeling trapped in a mind-bogglingly crowded maze of terrible touristy sandwich and coffee shops, the 411 on where to get the best sandwich in Positano. That would be here. Forget the overpriced wines, liquors and crates of giant, football-sized lemons that midwestern tourists buy and then wonder, 'okay ... now what do I do with this?'. Go right to the sandwich counter. You'll find (like much of Italy) it is a chaotic hive of activity. There are tons of people with no clear line and order. Tere is no menu and good luck seeing all the assorted cold cuts and choices in the case as they'll be obscured by the XXL 'Life Is Good' t-shirts and Teva sandals of American and British tourists lined up waiting for their order. Locals get first preference here ... so try not to get bent out of shape when a tanned, local boat mate cuts the order line, spends 20 minutes flirting and chit chatting with the good-looking gals behind the counter and casually saunters out with his sandwich as if there weren't 20 confused, sweaty tourists in line behind him. Your tolerance and patience will soon be rewarded. Again ... there are no menus and when you do get to the case and miraculously one of the workers acknowledges its your turn, something peculiar happens. Like the football scene in A Christmas Story, you suddenly forget what a sandwich is ... and out the window goes all of the Italian ordering instructions you memorized, with the help of a free translator app. I will save you the worry ... They are famous for their prosciutto and fresh mozzarella sandwich. If you are a first timer ... get that. It's a thing of beauty with pink prosciutto layered among slices of the most amazing mozzarella ... it has chopped lettuce (a rarity in Italy) and an oil and balsamic drizzle. You'll tell your friends about it when you return to the land of Subway and Jersey Mike's. They also have many other exotic varieties of meats and prepared foods. While you'd have to practically apply for a second mortgage to afford the beautiful porchetta, mortadella, salamis, etc. at a Wholefoods ... the sandwiches here are around 10 Euro. You'd pay that for a stale croissant at most of the tourist stands and coffee shops with pre-made trays of sandwiches in the windows elsewhere in the crowded shopping Labyrinth next door. We stayed here in Positano for 3 days and each day, this lunch was one of the things we most looked forward to. Each day we were scoffed at and dismissed by the cranky owner, as we paid, despite not acting like typical overly-demanding, entitled and generally clueless tourists. Waiting in the madness and disorder of the ordering area was something we dreaded ... but all that melted away between bites of the freshest and most amazing mozzarella cheese, the freshest, most delocious tomatoes and real balsamic drizzle. Somewhere along the line, a 'famous' Tik Toker asshole influencer is going to feature this in their 'amazing Positano travels' reels ... and the line will be around the block. In the meantime, the grumpy owner's attitude and somewhat hidden sandwich counter next to the wine and liquor section will ensure a 5 - 10 minute wait and the shop's relative anonymity for the time being. If you are reading this review ... we are jealous that you will soon be eating one of these sandwiches. But please ... keep it off your reels if you are a Kardashian.

The staff was friendly. The food was amazing. Loved the pizza and spaghetti. We ordered 3 different…read morekinds of pizza and they were all really tasty. They do take credit cards.

Great pizza and water nice candlelit dinner's with coffee and restaurant with a table and chairs it…read morehas a door windows walls floors glass and silverware glasses cups plastic chairs

You pay after you order your food. My custom sandwich was…read morethick like a Dagwood sandwich. The arugula and tomatoes were good and so was the burrata. I could not eat half of it. I gave up. I also had a bottle of water. The price for this was so-so. I think it was about 9 euro for a sandwich and water.

Love the bread. Sandwich was toasted!…read more Love the bread. Sandwich was toasted! Love the bread. Sandwich was toasted!

In love! Casa e Bottega is gorgeous, both for its decor and…read morefood. Would come back in a heartbeat! Stomach growling as I was walking down Viale Pasitea (the main thoroughfare in town), multiple good options caught my eye. After some Gmaps searching (sorry Yelp, again limited and some outdated data in Europe!) their beautiful IG-able interior + stellar reviews cinched the decision for me. It's both a restaurant and retail store--the latter carries local ceramics, kitchenware and home decor, many with botanical designs--capturing that quintessential coastal vibe--colors back to white. The former takes up the remaining three-quarters of the white-washed space with about two dozen tables seating about 40-50 people. Live vines hang from parts of the ceiling, pendant lighting fixtures printed with leaf patterns echo the botanical theme from the retail displays. The aesthetic rounds out with tiled floors, light wood furniture, and pillowed banquette seating mixed with individual tables, tying in designs from the home goods store. Food is new Italian--they do carry some traditional dishes though they also have a modern Mediterranean section of the menu that adds non-traditional ingredients or techniques. They also serve a variety of cocktails, fresh-squeezed or blended juices and smoothies, and coffee drinks. Lunch with an entree and drink will run you about €35-40, which is on the higher side though par for the course compared to other similar restaurants along the Amalfi Coast. I ordered the traditional fagioli cannellini, scarola, capperi, olive e calamari gratinati €26 (cannellini beans, escarole, capers, olives and gratinated calamari). This was creamy and tasty even though it had no cheese or cream, the calamari was cooked well, just tender enough, and coated with light breadcrumbs, which I appreciated as it was baked and not deep-fried. Having minimal familiarity with dish, I can only say I thought it was outstanding, good textural contrast, not too salty. Staff was the right amount of attentive without being overbearing, and though their English was limited, they strove to answer my questions on ingredients in a few of the dishes. The restaurant was pretty busy during lunch, but I never felt rushed. Loved the atmosphere and food here, would certainly recommend!

We loved eating here! Came in around 1 and had to wait a bit. Wished we would've tried this place…read moresooner. It was a fav. Everything is so refreshing