A proper family run country hotel, an extremely good restaurant with large summer terrace, confortable and quiet beds with plenty of parking space next to their family run farm, at EUR35,- p.P.per night with breakfast, it seemed quite good for what we got. Mrs. Steinert seems to run the place during the weekdays whilst at weekends she takes care of her grandchildren leaving the heavy work to her son. They have obviously learnt what they are doing and take great care on a familier basis over their hotel and restaurant customers.
Not really a place to visit if you don't like steps, there is no lift, and I personaly have a problem with sloping roofs in the rooms on the third floor. The breakfast was what one might call adequate but only local produce and very tasty.
A very good local and not pricey wine list, visited by locals who justv want a bite, and others that require full culinary and local cuisine services. It is the sort of place to just feel easy and always return to. read more