More than just burgers. Had burger anyways was really good. Milkshake was old school awesomeness…read morethey even gave me the mixer cup so I got every bit of the milkshake. Service was great. Old school burger ice cream shop vib. Ambiance isn't the word you use it's a burger shop.

Very tasty burgers - I recommend the Valentine. Great…read moreatmosphere, especially on the weekend afternoon. Very polite and caring service.

Portion sizes are huge for a girl from the Toronto core! Chips were definitely fresh cut and…read morechunky like wedges and the cheese pulls were out of this world. Definitely recommend coming here - a small portion will feed a family! I'm used to Smoke's poutine in the city which now looks like a poutine made for little mice compared to this.

Every May long weekend, the town of Gravenhurst gathers. Not for fireworks or Bon fires, but for…read morethe opening of Shelby's Chip Wagon. This fry truck puts all others to shame. Insanely generous servings for amazingly low prices. Sherry, the owner, operates at a very fast pace, but don't be intimidated. She isn't a soup nazi. But it is best to know what you want before grabbing her attention so she can keep the pace. This is a must when in Gravenhurst. You're welcome... And I'm sorry. This will be your new addiction. Man the winters get long without this place.

Since moving to brick and mortar location everything tasted even better than before. Kudosread more

Absolutely delicious! I thought my favourite was the Poutine but then I tried the Fried Chicken…read moresandwich and then I tried the Crispy Fish. Settled on the Crispy Fish being my favourite even though it was a close second to the Fried Chicken. This year my husband picked me up a Chicken Caesar Wrap which I wasn't sure I was that interested in only because I wanted something more warm but ohhhhhh!!!! It was so good we got another one a week later. On Wing Wednesday our favourite is the Garlic Parm....

A few dishes feature their fish-of-the-day, which was pickerel for the ceviche and tacos during our…read moresummer visit. Marinated and cured in an acid of lime and tomatoes, the fish takes on a pink hue in the ceviche ($16) and has the taste of a lighter Arctic char. It's wonderfully fresh, either by itself or scooped onto a crispy thin tortilla chip, the citrus acid nicely balanced with a hint of heat. The starter just needed more salt. In fact, all their dishes need more seasoning. Perhaps El Pueblito is trying to respect an ingredient's natural flavours or cater to Bracebridge's older demographic, but everything needed an extra hit of salt to finish the dish - maybe they should just leave some at each table. The same pickerel tasted completely different in the fish tacos ($20), once lightly grilled and topped with pineapple salsa. Since the fish isn't deep fried and there's not a typical slaw topping, the tacos are soft; I wish there was a crunchy element to provide textural interest - even some finely chopped bell peppers and red onion would be great. Still, the tacos were tasty - the corn tortillas chewy and fresh, and the spicy mayo and tomatillo salsa great condiments for the dish. The refried beans were rich and smooth, lovely on its own or smooshed into the rice. The grains get even better once you add in consommé and chopped onions (from the birria tacos). In the end, the fish tacos are a little soft but at least they're not messy to eat. Consequently, the complete opposite experience of having a birria taco ($20). Stuffed with beef and deep fried, these arrive blistering hot and need to be wrapped in a tissue to dunk. Having seen many people have the dish at food trucks, it's a wonder how anyone isn't covered in consommé and grease without a proper table and dishware. If you're ordering these, it's best not to wear white. The slowly cooked beef was plentiful and tender, but because under seasoned meat and consommé, we couldn't help feel that the birrias were missing something. I was waiting for a flavourful explosion to erupt, only to be met with a slow-moving stream of lava. The flavours improved once we added tons of the raw onion, cilantro, and avocado into the crispy hot taco, a few sparks in the lava stream. Saving room for churros ($10 for 6) is essential. When our server asked us whether we wanted six or ten of the pastries, I thought it must be a rehearsed question as why would two people need more than six? One bite into the hot hollow logs of fried dough and we were hooked. Dusted with cinnamon sugar they were already delicious, but a dunk into a creamy thick not-overly-sweet caramel and the dessert was absolutely sublime. Yeah, so maybe we could have devoured ten.

Our server Ra was soooo sweet and knowledgeable, food was absolutely delicioso, love the decor of…read moreCoco felt welcoming. Food delicious every dish we had. From the apps to dessert Can't go wrong picking anything.

Absolute fav breakfast place in town! Super friendly and always good home cooked foodread more

Order the Club Sandwich. One of the best I've ever had, including cole slaw and fries.read more

After a day trip to Haliburton, we decided to have dinner before heading back to Toronto. We passed…read moreby this building that was right by the waterside and decided to look no further. The menu was surprising because it appears to be Italian/French cuisine, but many dishes included some sort of Asian flavour (curry, pad thai, wontons). We ordered the goat cheese wontons to start. It was pretty good. It came with a side of sweet chili sauce for dipping. The waitress commented that they are addictive. I wouldn't go that far. For mains, we ordered lamb shank tagliatelle and duck breast mushroom risotto. The lamb shank was tender and fall off the bone. The tagliatelle had a nice herby flavour and came with nicely char grilled veggies. The duck breast mushroom risotto was the best dish. Generous serving portion. The duck breast had crisp skin and juicy meat. The mushroom risotto.. now that was addictive. It was perfect consistency and the flavour just kept you wanting more.

We were told Terrys BBQ and Grill was the spot we're we could find that old Canadian Halifax…read moreDonair. So we had to give it a try since it's only a half hour away from the family cottage. We ordered the Classic Donair. At first site I thought to myself it was a bit pricey for the amount but as I further dug into my Donair it was surprisingly filled with meat. The pita I was wrapped in was nice but I don't think it was the classic Halifax style as they use that Lebanese flat bread, but none the less it was still nice. The beef was nice and crispy yet still managed to be tender and juicy. The sauce was the star of the show it was that condensed milk shaded sauce. Delicious and sweet nice touch with the crispy meat. No complaints, I would definitely come back again and order it again. Would recommend it to anyone. The service was quick the guys working there were wonderful, polite, talkative and cheerful. You could here them singing with one another, very refreshing to see people happy rather than miserable. Great vibes. The seating areas had picnic tables spread out with awning type covers. Cute spot. I give it 6.8 out of 10 for a food stand includes food and service in rating.

We were driving through Bracebridge and looking for a place to get a light lunch and we came across…read moreSignatures on the main street of the downtown. It was our lucky day. We found the perfect place. They cater to sandwiches, soups and salads. All very healthy and fresh and tasty. I had their "Signature Salad" - broccoli, cauliflower, grapes, cheese and very tasty - pair that with a hearty butternut squash soup and you have the perfect fall lunch. My hub had the Veal Sandwich. Very generous slices of breaded veal on a crusty bun with sauce. It looked really good and he enjoyed although he said it probably would have been better if they had not put the sauce on until afterwards as it made the sandwich a bit sloppy and the veal a bit soft. However, good meals nonetheless. Paired with Pop Shoppe drinks -- the meal went down well. Friendly service and a nice sit down area in the back of the shop. Highly recommend this place if you are looking for a hearty, healthy and yet tasty lunch. They had crepes of the day too that looked wonderful, but after the main course we were too full to try.

We stopped by for lunch, and really enjoyed the experience. Good food and great service…read more - Italian was delicious - Turkey avacado was very, very good - meatball was good - donair was good Side salads were also good, but would be nice if you could buy smaller portion to go with sandwich. Or else share with a couple people.